Chef & Cook jobs in Witney - Page 3Crear alertas

As a Sous Chef you will work with the Head Chef to ensure that the kitchen is run in accordance with company and legal guidelines, and that we deliver the perfect plate every time in a clean and safe environment. We've been looking for a Sous Chef just like you!. You will be someone who consistently

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

We've been looking for a Chef just like you!. As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets.

Sous Chefs and Head Chef during service. Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Chef de Partie - Relocation Opportunity - Braemar, Scotland.

Our client is seeking a skilled and motivated Chef de Partie to join their busy and professional kitchen team. Assist senior chefs in delivering consistent, high-quality food for daily service and special events. Previous experience in a Chef de Partie or similar role within a fast-paced kitchen.

Senio Sous Chef Snapshot: Salary £40,000 Full brigade including an Exec Head Chef & Head Chef 40 Hours (dependent on business) Menus created by the team NOT Head Office Start time around 7am with a mixture of different shifts Monday – Friday* 5 out of 7 main business is in the week Mult

We are looking for a hands-on Nursery Chef to prepare and deliver fresh, nutritious meals for multiple nursery sites from a central kitchenWe are seeking an experienced, hands-on Nursery Chef to manage the preparation and distribution of fresh, nutritious meals from a central kitchen to multiple nur

They are now looking for an experienced and motivated Head Chef to lead the kitchen operation and deliver consistently high-quality food in a fresh, produce-driven environment. This is a full-time, permanent position with sociable daytime hours, making it a great opportunity for a Head Chef seeking

Full brigade including a Exec Head Chef & Head Chef. You will be working under an Exec Head Chef & Head Chef with CDP's and KP's. One of the UK's leading food led contract catering companies is looking for a Senior Sous Chef to join a stunning listed property that specializes in meetings and events.

This is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen. The Chef de Partie will be working as part of a team to ensure the provision of high-quality m

London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych.ROKA embodies the spirit of coming together and sharing a collective dining experience, (.Roka is proud to be part of the Azumi collection.We are seeking an enthusiastic.As a key member of our back-of-house team, you

Job Title: School Chef \n Hillingdon Manor School, Uxbridge UB8 3HD \n Hours: 38. Monday to Friday \n Contract: Permanent, Term Time Only \n Start Date: January 2026\n Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutr

Work with the Head Chef to deliver the catering services within the care home.

The company director is young but, experienced and is looking for a chef who shares his passion for hospitality, innovation and quality. He wants a chef who sees this as ca.

Work with the Head Chef to deliver the catering services within the care home.

Contract Catering Chef: What you get .

Senio Sous Chef Snapshot: Salary £40,000 Full brigade including a Exec Head Chef & Head Chef 40 Hours (dependent on business) Menus created by the team NOT Head Office Start time around 7am with a mixture of different shifts Monday – Friday* 5 out of 7 main business is in the week Multi

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area. Rob, Sous Chef, The White Horse. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

As we embark on an exciting phase of expansion, we are seeking a passionate and skilled Pastry Chef to join our team.

Are you an enthusiastic Head Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to supply quality food that delights our guests.

This is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen. The Chef de Partie will be working as part of a team to ensure the provision of high-quali

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Chef de Partie 2AA Rosettes Northumberland Live In. Were recruiting a Chef de Partie for a highly regarded

Hillingdon Manor School is looking for a talented, creative School Chef to join our team and lead the preparation of delicious, nutritious meals that energise and inspire our pupils and staff.

Head Chef Isle of Wight £50,000 to £60,000 + bonus + tronc Live-in available. We’re recruiting a Head Chef for a busy coastal hotel restaurant on the Isle of Wight, leading a kitchen that delivers quality food across a busy dining room, a relaxed terrace overlooking the coast with some of th

Role: Chef de Partie Location: Dorchester, Dorset Salary: £30,000 + Service Charge Platinum Recruitment are working in partnership with a luxury hotel near Dorchester, Dorset, and we have a fantastic opportunity for a Chef de Partie to join their team. What's involved? This is a fanta

Our client operates the city's waterfront event campus – including an interconnected arena, conference centre, and exhibition centre - as well as a ticketing agency and hotel.Playing a leading role in shining a spotlight on the city, they have successfully staged a wide array of national a

We are seeking a passionate and experienced Chef to cater for our Pre Prep children (aged 3-7 years) and staff.

We are looking for a skilled and reliable Chef de Partie to join our hot kitchen team.

You will be working under an Exec Head Chef & Head Chef with CDP’s and KP’s. Full brigade including a Exec Head Chef & Head Chef. One of the UK’s leading food led contract catering companies is looking for a Senior Sous Chef to join a stunning listed building property that specializes

Role: Sous Chef Location: Cumbria Employer: A Premium Restaurant with Rooms Salary: £40,000 + Service Charge + Overtime Platinum Recruitment is working in partnership with an exciting restaurant with rooms that are looking to achieve even more accolades. They are looking to recruit their n

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

Recruiting an experienced Sous chef with a contract catering background to work within a well established company in Witney.

Contract Catering Chef: What you get £15 to £18 per hour depending on role and experience Weekly pay PAYE with holiday pay accrued A variety of shift patterns to suit you Day shifts, Monday to Friday Full time, part time, evenings

Rosas Thai is looking for a Senior Wok Chef to join our growing family as the Number 2 to our Head Chef.

Job Title: Senior Chef de Partie. Senior Chef de Partie benefits:. Senior Chef de Partie requirements:.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf. We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf. Supporting the Head Chef in daily kitchen operations.

As Demi Chef De Partie you can expect the following:. The ideal Demi Chef De Partie will have the following:. A strong track record working as a Comms or Demi Chef De Partie in a high quality fresh food setting.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culi

The successful Head Chef will lead a brigade of 15+ chefs, serving rustic yet chic Mediterranean-inspired food. This Head Chef role offers a rare chance to take the helm of a 200+ cover, all-day operation within a stunning setting. Head Chef position leading a tight-knit team.

Sous Chef Delamina EAST, Shoreditch. We usually look for chefs whove spent.

Sous Chef Oak Restaurant at Crazy Bear. Do you have a passion for fine dining and a drive to achieve excellence? Join the Crazy Bear Hotel in Stadhampton as our Sous Chef. Collaborate with the Head Chef in menu development, focusing on locally sourced, sustainable ingredients such as rare-breed mea

In this role, youll work closely with our Senior Chef Team and Chef Patron, Ravinder Bhogal,. Executive Sous Chef at Jikoni at the V&A East Museum.

A dedicated night team supports preparation, and weekend services are pre-prepared on Fridays and delivered by a chef and general assistant, allowing your role to remain weekday-based. Our Client is looking for a skilled and organised Sous Chef to join our catering team in Oxford. This is an excelle

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. The Head Chef has a fantastic reputation and is looking to push the team