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Sidcup Family Golf is a vibrant and growing leisure facility, featuring two exciting 18-hole Adventure Golf courses, a 48-bay Driving Range with Trackman technology, and a welcoming Café. Open seven days a week, we provide an engaging experience for all ages, rain or shine. \n Burhill Golf & Leisure specialises in delivering exceptional experiences. Guided by our purpose – to create exceptional space ... \n \n ZIPC1_UKTJ

Line Chef - Bluewater Pkwy, Dartford. We are looking for Line Chefs to join our NEW PHO RESTAURANT restaurant opening in Bluewater.

Wok Chef - Bluewater Pkwy, Dartford. We are looking for Wok Chefs to join our busy Pho restaurant in Bluewater.

Previous experience as a Baker, Dough Chef, Bakery Assistant or similar role.

What we look for in a Breakfast Chef:. We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes p

We're currently recruiting in our Swanley Premier Inn.Working 30 hours per week, paying up to £14.Kitchen Team Leader – Swanley Premier Inn .Join our team at Premier Inn Swanley as a Kitchen Team Leader and move your Chef career forward.You’ll run the kitchen day to day – managing rotas, pla

I'm currently recruiting on behalf of our client for a Chef opportunity within a dementia care setting. \n Key details: \n\n • £15.00–£15.50 per hour\n, • 3 days per week on a rolling rota\n, • 7am–6pm shifts\n, • Alternate weekends required\n, • Unpaid breaks\n, • Xmas Day: double time\n, • Boxing Day: time and a half\n, • Other Bank Holidays: time and a quarter\n, • Company pension and on-site parking\n, • Responsibility for preparing, cooking and serving meal...\n\n \n ZIPC1_UKTJ

Cook - High Elms Golf Course - Downe, Orpington.Closing Date: 6th November 2026.Are you passionate about cooking?.If so, we’re looking for dedicated and enthusiastic Cook to join our team!.In return you get to work for a great company with like-minded people with a competitive salary and benefits

We are currently recruiting for a cook for our prestigious client based in Long field DA3. \n The ideal candidate will have previous experience working in a similar role \n Must be able to cook meals from scratch \n Working between 30-35 hours a week on a split shift basis . \n Timings:11am-2pm and than returning back from 6pm to 9.30pm \n Please apply online or call to discuss

Caterlink - Assistant Chef - Erith. We are looking for an Assistant Chef at London South East Colleges - Bexley Campus, in Erith who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Line Chef - Rosa's Bluewater, London. We're looking for a Line Chef to join our kitchen team.

A love for people, diverse cultures, food, and all things Italian. At ASK Italian, our people are the heart of our restaurants. We support everyone in their own journey, and value each person's unique background and experience to create our incredible ASK Italian teams!.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and f

Role: Assistant Head Chef / Sous Chef. What We Ask of You: As an ASK Italian Assistant Head Chef, we value:. The desire to lead and work collaboratively with the Head Chef and Back of House team with a passion for delivering consistently high standards across all areas of the restaurant, demonstrati

Work closely with the kitchen team to produce delicious dishes to specification. Support and guide kitchen assistants and porters. Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.

Please see the key details below: Position: Head Chef Pay: £15 per hour Hours: 6:30am – 6:30pm Days: 3 days per week Week 1: Monday, Saturday and Sunday Week 2: Monday, Wednesday and Thursday Kitchen support: 1–2 Kitchen Assistants Responsible for preparing meals for approximately

Head Chef – French Bistro, Surbiton About us Bordelaise is an independent French bistro group with sites in Surbiton and Ewell, built on ten years of trading at Tooting Broadway Market.We cook classic French bistro food with honesty and care, using good ingredients and proper technique, and we're

Apprentice ChefFrom £27,989 per yearCatering with impact. You will train to be an Army Chef and;Provide everything from fine dining and state banquets to humanitarian aid and disaster reliefB

We're currently recruiting in our London Sidcup location.Working 30 hours per week, paying up to £14.Kitchen Team Leader – London Sidcup– Premier Inn .Join our team at Premier Inn London Sidcup as a Kitchen Team Leader and move your Chef career forward.You’ll run the kitchen day to day – m

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Help build a positive, supportive and high-performing kitchen culture. You'll lead by example, support the development of your colleagues, and play a key role in delivering a successful service, every shift. Support the day to day management of the kitchen and lead services in the Kitchen Lead's abs

Seeking a Head Chef for a luxurious care village to manage kitchen operations, oversee a team, ensure high-quality food, and maintain strict hygiene and safety standards.

Overseeing a kitchen team to provide high-quality, beautifully presented meals using fresh, local ingredients for residents in a care village, ensuring high standards of food hygiene and safety.

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef who

We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The ideal Sushi Chef candidate will:. Have already been working as a Sushi Chef in a busy environment.

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you learn

There's an art to cooking burgers and chips the Honest way and our Grill Chefs take responsibility to control a grill section, whether their Head Chef is on shift or not. You will be the key player in the kitchen, working closely with your Head Chef, Sous Chef and the rest of the team, assisting in

If you're passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now! TPBN1_UKTJ. Role Overview: Join Our Team at Busy Bees – Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile? Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you! We bel

We'd love to hear from you if you if: Have previous experience as a Chef (CDP, Sous, Head Chef or equivalent) Can step into different kitchen environments with confidence Hold a Level 2 Food Safety & Hygiene certificate (or are willing to obtain one) Hold an Enhanced Adult/Child DBS (or are willing

Love making great pizza but want more variety than working on a pizza station all day? We're looking for an experienced, versatile Pizza Chef to join Proud Mary Pizzeria and The Good Egg Group in East London. This is a great opportunity for a skilled pizza chef who enjoys proper cooking, takes pride

Working closely with the Head Chef and Senior Sous Chef, you'll help drive consistency, organisation and standards across every service. This is a hands-on role where you'll support day-to-day kitchen operations, lead sections, and help develop junior chefs, all while maintaining strong food quality

Head Chef - Workplace Dining Canary Wharf, London Monday to Friday 7:30am-4:00pm 40 hours per week Are you a hands-on Head Chef who enjoys leading from the kitchen floor? We're looking for a professional, commercially minded Head Chef to take ownership of a busy workplace-dining operation in Cana

We sort commi chef bakery jobs with better pay, shorter commutes and sooner starts in mind.

Placements24 is seeking a Remote Executive Catering Chef to lead culinary vision for an elite event management and catering client from anywhere in the world.

Center Parcs Woburn Forest is seeking a Kitchen Assistant / Commis Chef for the Sports Bar to assist with the preparation, cooking and presentation of food, and to support the busy kitchen team.

We sort all level chef jobs with better pay, shorter commutes and sooner starts in mind.

Proven experience as a Chef or in a similar role within a restaurant setting. As a Chef, you will play a pivotal role in creating delicious meals and ensuring that our kitchen operates smoothly.

We sort pastry chef baker jobs with better pay, shorter commutes and sooner starts in mind.

A luxury hotel management company in London is seeking an Executive Chef to oversee culinary operations across various outlets, emphasizing quality and creativity.