Chef & Cook jobs in Oxford - Page 2

Industry-leading kitchen training * Fast progression and endless opportunities - from Commis Chef to Chef de Partie to Sous Chef upwards! * Unlimited soft drinks on shift * Experience a taste of the ...

Job Title: Pastry Chef(full time) Immediate Start Available We are looking for an experienced and creative Pastry Chef to join our team. The ideal candidate will have a passion for baking and ...

Chef De Partie - Berenjak - £16 per hour + Surplus Service Charge What's in it for you? * Weekly Pay * Team meal whilst on shift prepared by our chefs * Soho Friends Membership * 50% Team discount ...

Chef de Partie - up to £14.50* per hour We're looking for passionate people to join our fantastic kitchen team as anChef de Partie Heartwood Collection is an award-winning collection of cosy pubs ...

- Sous Chef Needed For Award-Winning Fresh Food Gastro Pub Showcasing Seasonal & Local Oxfordshire Produce. A Real Farm-to-Fork Approach! - £35,000 SOUS CHEF BASIC SALARY! - APPROX. £8,000 - £10,000 ...

Head Chef - £65,000 per annum - Chipping Norton - Cotswolds We're looking for a talented Head Chef to lead this destination pub in the Cotswolds. With a focus on locally sourced ingredients, this is ...

We are currently recruiting chefs of all grades with an enhanced DBS, to carry out a range of assignments across Oxfordshire and the surrounding areas. Ongoing contracts available in schools and care ...

... Cleaning and maintaining tools and equipment Coordinating deliveries or order pickups Controlling waste You will need 0 Whats in it for you At Booker, along with being a great place to work and ...

Job Duties: - Assist in the preparation and cooking of high-quality dishes - Maintain a clean and organized workstation - Ensure compliance with food safety and hygiene standards - Collaborate with ...

Junior Sous Chef - £30,000 to £35,000 Globally Renowned High End Contract Caterer Looking for a Junior Sous Chef to become part of their team at a Prestigious Conference Centre in Central Oxford

Fun Working Environment They are looking for a Reliable, Hard-Working Chef de Partie, passionate about High End Produce, Events, and attention to detail. Jubilee have been recruiting for 20 years and ...

This role is ideal for DBS chefs looking for steady hours of work in private schools, hospitals and care homes. * Monday - Friday * earning up to £19.50ph for day time hours. * Holiday pay * Work ...

Join our team! Are you a passionate Chef de Partie? If so, we'd love you to join our team at St Luke's Hospital! This role sits within our award-winning brand, Caterplus , one of the UK's leading ...

Head Baker - Henley-on-Thames If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL ...

Sous Chef Oxford Were looking for an Sous Chef to join our Turtle Bay Family in Oxford. Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make ...

The team is passionate about delivering exceptional food made with the freshest, locally-sourced ingredients. We are looking for a talented Sous Chef to join this award winning team and work closely ...

Events Chef De Partie - £16 per hour + Surplus Service Charge What's in it for you? * Weekly Pay * Team meal whilst on shift prepared by our chefs * Soho Friends Membership * 50% Team discount on ...

University College is recruiting for afull-time Sous Chef. You will join our catering management team working under the Executive Chef and Head Chef. You will work with the team to produce a wide ...

Job title - Head chef Location - school Hours - 35 hours per week, Monday to Friday during school term time - no evening or weekend work. There is the possibility of additional work during school ...

We at Jubilee have clients across the UK looking for talented and flexible chefs to start immediately in some of the most idyllic parts of the UK. Benefits - MOD Chef - Free Live In * The opportunity ...

Local/Seasonal Produce The Ideal Chefs for this role would be of Commis to Sous Chef level, at least 2 years' experience in kitchens, Creativity, and passion for local fresh food. If you are a local ...

Role Responsibility Working as part of a small team on the Butchery Department, you may also be responsible for running the department in the Butchery Manager\'s absence and will follow company ...

Serving mainly traditional French bistro style dishes, with a slightly modern twist. Using fr... ZIPC1_UKTJ

To be passionate about delivering great service and great food * Previous experience as Chef or be an apprentice chef ready to take the next step. * Experience with working in all sections, and want ...