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As our Junior Sous Chef you will work with the Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in accordance with all Statutory Requirements, Company Policies and Health and Safety Procedures. Willingness to lead by example and inspire the kitchen team ...

At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. When you're not helping the team realise their potential, you'll be rolling up your sleeves and playing your part to deliver service.

Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.

Knowledge of our ingredients and the ability to manage a la minute cooking on a grill is advantageous.

We are currently recruiting for a Chef De Partie at OBU - Harcourt Hill.