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We are excited to be recruiting for a Head Pastry Chef. We're looking for an exceptional Head Pastry Chef to lead the pastry section in our central production kitchen in Covent Garden HQ. Lead, manage, and inspire a team of 6 skilled pastry chefs and bakers.

Work in collaboration with the Executive Chef, Head Pastry Chef, and other Head Chefs on-site as part of a cohesive leadership team. Overview We’re looking for an experienced, passionate, and creative Head Chef to lead the kitchen of our standout seafood and vegetable restaurant in central London...

At least 3 years’ experience as a Private Chef in a high-standard household. This is an outstanding opportunity for a refined and passionate chef who enjoys variety, travel, and delivering world-class cuisine in a private setting. Michelin-starred background and proven experience in private house...

Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients. An opportunity has arisen for a Chef de Partie to join the Main Kitchen team at Jumeirah Carlton Tower.

As Head Chef, you’ll be responsible for bringing this vision to life, running the day-to-day kitchen operation, leading a team of around 15 chefs, and working closely with Angela’s team, Company of Cooks leadership, and our General Manager to make the kitchen a truly outstanding place to work ��

Head Chef for beautiful luxury 5-Star Hotel in North London - Salary £70,000. Develop and mentor junior chefs to ensure growth, retention, and a positive team culture. Proven experience as Head Chef in a high-volume, luxury or 5-star environment.

PRIVATE CHEF | LONDON | HIGH PROFILE PRIVATE FAMILY. If you are an exceptional Private Chef with experience at this level and are seeking your next prestigious placement, please apply today. This is a full-time private chef role based in Central London, preparing a wide range of meals for daily f...

The Development Chef will be responsible for continuously enhancing the food offer within ISS Food Services, driving innovation and ensuring our culinary concepts remain relevant to business needs. In addition to menu development, the Development Chef will provide craft training, inspiring and up...

Executive Head Chef / Head Chef – Classic Japanese Izakaya 80K – 100K + Bonus. Executive Head Chef / Head Chef. Strong leadership – ability to hire and train a team of 15 chefs.

As a Sous Chef, you will be at the heart of our culinary excellence, working closely with the Executive Chef to deliver extraordinary food quality and presentation. Our client, a distinguished Mayfair establishment renowned globally for its opulent dining experiences, is expanding and seeking exc...

Sous Chef – Omakase 48K + Central London. This is a rare opportunity for a Sous Chef to join a kitchen led by a sushi master, where every detail defines excellence.

Job Title: Head Pastry Chef, Sexy Fish London. We are currently seeking a highly accomplished and creative Head Pastry Chef to lead our pastry team. As the Head Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the ove...

Minimum 1 year experience as Chef de Partie or strong Demi Chef ready to step up. You’ll take ownership of your section, work closely with the Sous and Head Chef, and contribute to the delivery of an exceptional food experience that reflects Cubitt House values: seasonal, sustainable, and expertl...

Internal: Head Chef, Sous Chefs, General Assistants, Operations Manager and other departments. Internal: Head Chef, Sous Chefs, General Assistants, Operations Manager and other departments. Stock contract and batch booking management to minimise wastage share through the Chef brigade.

Junior Sous Chef – Michelin-Recognised French Fine Dining | Fitzrovia | £40,000. Previous experience at Senior Chef de Partie or Junior Sous level in a fine dining or Michelin environment. With a small number of covers and a focus on exceptional technique and immaculate plating, this is the ideal...

Leading the Kitchen team, you are responsible for the delivery of a high class food service.You will lead our double kitchen, inside the venue, supporting THE BUTCHER and Toni Loco, to serve food to customers throughout their CUBE journey.Regular evenings and weekend work is required.Training and...

We’re looking for a hands-on Chef Manager to lead a high-quality catering service for patients, staff, and visitors within a healthcare environment—one of ISS’s flagship contract areas.

Our team is growing, and we are excited to add a Development Chef to manage our pipeline of development work for our great client base operating within the FMCG, restaurants, casual dining, and QSRs. We're looking for an experienced Chef with at least 3 years of experience in trendy restaurants i...

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site. Looking after a team of 10 with two Sous Chef as support.

The Sous Chef plays a key role in supporting the Head Chef, leading meal prep and service when the Head Chef is managing administrative tasks. The Sous Chef will regularly lead meal prep and service when the Head Chef is focusing on administrative or management tasks. When the Head Chef is unavai...

This is a fantastic opportunity for an experienced Sous Chef that wants to join our Senior Team and develop their skills with full and ongoing support. As Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality and innovative dishes; you will play a key role in me...

H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef position at one of London's most talked about new openings. The restaurant offers a refined Sushi Chef offering for guests across lunch and dinner. A skilled Head Sushi Chef who can manage a small team and develop...

The Sushi Sous Chef must be able to assume the Head/ Executive Sushi Chef’s responsibilities in his/her absence from the restaurant. Our kitchen is now looking for an experienced Sushi Sous Chef to join our very successful brigade as we continue to grow. As a Sushi Sous Chef we don’t just give y

A very private family is seeking an exceptional Private Chef to oversee their household’s food and beverage operations. If you are an experienced chef ready to take on a rewarding role within a private household, please submit your CV and a cover letter detailing your culinary experience and styl...

Head of Butchery – Premium Restaurant Group 50K - 55K - London. Drive menu collaboration with Head Chefs, optimizing cuts and yields.

Report to the Finishing kitchen junior chef/Head chef. The Sous chef must be able to work in a fast-paced environment and is responsible for all Finishing kitchen functions, controlling costs and ensuring Food & Beverage quality and service. Report to the Head chef/ Restaurant manager.

As a Pizza Chef at Crazy Pizza, you will be part of an exceptional brigade. Your primary role will be to craft and create pizzas following our renowned recipes, ensuring every pizza meets our high standards of quality and freshness. At Crazy Pizza, we are a lot more than just pizza; we are the ne...

Sous Chef – Join Bertie Blossoms in Notting Hill!.

This is a strategic culinary leadership role that will oversee, inspire, and elevate the Executive Chefs leading three unique and dynamic venues across the city.

This stunning gastro pub, is seeking the talents of an experienced Head Chef to oversee its operation. As Head Chef, you will be heavily involved in planning and designing new seasonal menus as well as be involved in visiting suppliers to source produce and ingredients. A great salary package of ...

Head Chef to lead a new Portuguese-inspired restaurant opening in Central London.

Senior Sous Chef for beautiful Japanese New opening Mayfair – Up to £60,000 + bonus. You’ll help manage the full kitchen operation, supporting the Head Chef with service, systems, stock, and team development - with plenty of room to contribute creatively. Senior Sous or Sous Chef experience in

An opportunity has arisen for a Sous Chef to join us at Jumeirah Carlton Tower. Support the Head Chef in all culinary operations, ensuring the highest standards of food quality and presentation.

We are looking for a talented and passionate Sushi Chef to join our team here at ROKA UK. As a ROKA Sushi Chef, you'll be at the heart of our guest experience. As a Sushi Chef, your key responsibilities will include:.

We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality. The role consists of straight shifts & no evenings! There will be a fully supported induction showcasing the technical skills required in he

To deputise for head chef during periods of absence and maintain high quality food offer at all times. Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals.

Head Chef or Sous Chef ready for their next step. Café - Head Chef - St Mary Axe, London. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have exper...

This is a fantastic opportunity for a passionate Demi Chef de Partie, with attention to detail, looking to take your experience to the next level. Demi Chef De Partie - Los Mochis London City. We are seeking an excellent Demi Chef de Partie with an interest in Japanese & Mexican cuisine and cultu...

As a Head Chef you will be proactively managing and supporting a catering team for our Hospitality & Staff Dining site as well as creating a platform for financial growth through cost control and culinary excellence. Catering experience essential with chef skills.

Sous Chef - Highbury Barn Tavern. We are looking for an outstanding and talented Sous Chef to join our the team at the. This amazing opportunity is ideal for someone who loves working with fresh premium and seasonal products and preferably experience within gastro pubs; loves working in a busy ki...

Sous Chef- Live in Available - London. What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

Able to take responsibility for our kitchen team in absence of the Head Chef to ensure service, safety and security expectations are all met to the the highest of standards. Able to work with the Head Chef to train and uphold the agreed standards. Able to assist the General Manag