Trabajos chef live in en Sale - Page 3Crear alertas

An established luxury hotel on the stunning Devon coast is seeking a passionate Chef de Partie to join their fine dining team. This role offers the opportunity to create exquisite dishes using the freshest, locally sourced ingredients in a beautiful setting with breathtaking views. Ideal candidates

An established industry player is seeking Relief Chefs for hotels, gastro pubs, and care homes in the Harrogate area. Ideal candidates will have experience at least at the Sous Chef level and possess excellent cooking skills to thrive in fast-paced kitchens. This role offers immediate start opportun

Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets. As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. Take the reins in the kitchen, whether you are making decisions or coming up with fresh

A leading hospitality provider in the UK is seeking a Senior Sous Chef to join their dynamic team. The position offers benefits like live-in accommodation, flexible working, and extensive career development opportunities. The role emphasizes culinary excellence and team leadership in a vibrant envir

We’re growing our kitchen leadership team and are looking for an experienced Sous Chef to jump in and help us keep delivering great food and great vibes. Part of the Hall & Woodhouse family of incredible destination inns and set in the Natural World Heritage Site of Lulworth Cove on the Jurassic C

The position includes live-in accommodations and opportunities for training and development. Join a friendly team focused on delivering exceptional service and food quality. A renowned country hotel in the UK is seeking an enthusiastic Pastry Chef.

A prestigious hospitality recruitment agency is looking for a Junior Sous Chef to join a talented kitchen brigade at a stunning 4 Star hotel in Barrow-in-Furness. Live-in accommodation is available, alongside tips and competitive salary, plus ongoing training and career progression offered. The role

If you are interested in joining our team please get in touch, we would love to hear from you. In the Head Chef role you will be responsible for menu planning, food preparation, staff management, stock control, and ensuring the highest standards of cleanliness, food quality and presentation. Maintai

We are seeking a talented Junior Sous Chef to join the brigade at a fantastic bistro restaurant focusing on locally sourced ingredients. You will have previous experience at a minimum Junior Sous Chef level, or a strong Chef de Partie ready to step up and your background will be in fresh food restau

Live and breathe the BaxterStorey Ethos and support in igniting our Chef teams passion. Maintain records relating to food production activities and supplier information. Ensure Health and Safety and Food Safety Standards are maintained in line with company policy.

They have a renowned fine dining restaurant offering exquisite seasonal menus featuring modern British cuisine and dishes inspired by European cuisine. The Head Chef has a fantastic background and is passionate about local ingredients, so you will be learning under a talented team while working with

Responsibilities include preparing dishes, assisting with menu development, and maintaining high hygiene standards. A luxury hotel is seeking a talented Chef de Partie with a salary of £32k per annum. The successful candidate will have a background in luxury hospitality and experience in a fast-pac

The role involves preparing and presenting dishes for breakfast and dinner, collaborating with the Head Chef to innovate menu items, and mentoring junior chefs in a supportive environment. A luxury family-owned hotel in the United Kingdom is seeking a Chef De Partie to join their dedicated kitchen t

A leading hotel chain in the United Kingdom is looking for a passionate Chef De Partie to join their team. The successful candidate will assist the Head Chef in ensuring high standards of food production, managing food costs, and working collaboratively within the kitchen team. Live-in accommodation

This quaint county Inn oozes charm and is set within idyllic surroundings, they have 10 guest bedrooms and have an excellent reputation within the local area and is well known for it’s traditional British cuisine which has a modern twist and is put together using fresh locally sourced ingredients

A prestigious hotel in the United Kingdom is seeking a Chef De Partie to assist the Head Chef in ensuring the smooth running of the food operations. The role involves managing food costs, supporting the kitchen team, and maintaining high standards of food production. Live-in accommodation is availab

You will have full autonomy to create seasonal menus showcasing local produce and will be responsible for inspiring your team and maintaining high standards of food safety. A traditional pub group in Greater London is seeking a Head Chef to lead the kitchen team. Candidates should have experience as

Always leading from the front, guiding and developing your team to deliver consistent standards of cleanliness, tidiness and food service as well as an engaged and motivated team. With overall responsibility for all aspects of the day-to-day Kitchen operation and team, you work with your team to del

This stunning, Michelin Star restaurant in West Sussex is seeking a Commis Chef to join its exceptional kitchen team. Maintain high standards of cleanliness and food safety in line with kitchen policies. As Commis Chef you will work in a 4-day week with an excellent salary and benefits, and the opti

Offering £17 to £20 per hour with accommodation, this role provides an excellent opportunity for passionate chefs to develop their skills in a supportive environment focused on fresh, seasonal cooking. A well-established venue on the Isle of Wight is seeking a Junior Sous Chef to join their vibran

A leading hospitality recruitment agency is seeking a Management Couple for a live-in position in West Sussex. Competitive salary linked to business performance and fantastic live-in accommodation are provided. The ideal candidates will have fresh food experience, a proven track record in the indust

Candidates should have chef leadership experience and a passion for traditional food, thriving in a fast-paced setting. This role offers live-in accommodation and competitive pay, providing a supportive and community-focused environment. Join us for a new challenge in a vibrant pub atmosphere.

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Executive Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. This is an opportunity tailor-made for a Sous Chef who l

A reputable hospitality group is seeking an experienced Chef de Partie to join their team at a stunning hotel in the UK. The role involves running your kitchen section with pride and creativity, and delivering high standards of food quality. This position offers potential live-in accommodation, as w

An outstanding opportunity for a Chef de Partie to join the brigade at a fantastic bistro restaurant focusing on locally sourced ingredients. Set among rolling hills and dramatic landscapes, this stunning restaurant is the perfect stage for a talented chef to hone their skills. Craft refined dishes

A renowned dining establishment in the United Kingdom is searching for an experienced Chef de Partie to join their team. This position offers the opportunity to work with a diverse menu featuring British classics and exotic dishes, providing a platform for career growth in a supportive environment.

A 3AAR hotel in the United Kingdom is seeking a Chef De Partie to assist the Head Chef and ensure the smooth operation of food service. Responsibilities include managing food costs, sourcing ingredients, and supporting the kitchen team. This position offers live-in accommodation and meals provided d

Join a talented brigade of chefs dedicated to delivering exceptional culinary experiences using fresh, seasonal produce sourced locally. This role offers the chance to thrive in a fast-paced environment while honing your skills and contributing to a high-quality dining experience. With excellent opp

Live-in accommodation is available, making this an exciting opportunity to work in a stunning location near England’s highest mountain and deepest lake. Responsibilities include managing kitchen staff, maintaining high food safety standards, and collaborating on menu development. A lively walker��

A family-owned hospitality group in Boothstown is looking for a dedicated kitchen team member to support the Head Chef and assist in maintaining high standards. Responsibilities include training Commis Chefs, ensuring hygiene compliance, and efficient kitchen operation. Competitive benefits include

A premium gastropub in the United Kingdom is seeking a Chef De Partie to join its brigade. You will run a designated section and deliver high-quality dishes using fresh, seasonal ingredients, including those from the on-site garden. This role offers a competitive salary of £32,000 plus a £5,000 se

With excellent opportunities for career progression and a supportive atmosphere, this position is perfect for those looking to elevate their culinary skills in a prestigious setting. You'll be part of a dedicated team, managing your section while learning from experienced senior chefs. An establishe

The role involves assisting the Head Chef and leading a team in a busy kitchen serving traditional British cuisine with a modern twist. A prominent hospitality recruitment agency is seeking a passionate Sous Chef for a fresh food gastro pub in North Yorkshire. Ideal candidates will have experience i

Save the Date: 27th October @hospitalityaction Winter Chef’s Dinner is back – and it’s shaping up to be an unforgettable evening of flavour and fundraising ️Hosted by the brilliant Sabrina Ghayour @sabrinaghayour, this year’s dinner brings together eight stellar chefs, with some names alre

You will play a key leadership role within a two-AA Rosette kitchen, ensuring high food quality and consistency while contributing to menu development and mentoring junior chefs. A well-established pub and restaurant in the UK is seeking a skilled Sous Chef to join their kitchen team. Ideal for chef

Set in a charming rural village location, surrounded by countryside and scenic walking routes, this venue has become a destination for guests looking for relaxed, high-quality modern British dining away from the noise and pace of the city. We’re looking for a talented Chef de Partie to join an amb

In addition to leading the team, you’ll take full responsibility for the kitchen’s daily operations, ensuring smooth running, managing orders with nominated suppliers, and meeting financial targets. Being a Head Chef is challenging and requires hard work, but your leadership is key to creating e

As Junior Sous Chef, you’ll support the Head and Sous Chefs in the smooth running of the kitchen — maintaining high culinary standards, ensuring consistency, and helping to develop the talented brigade. They deliver seasonal a la carte menus featuring traditional British cuisine with a delectabl

As Pastry Chef, you will be looking for an opportunity to express yourself and further your career in an award winning kitchen. Outstanding training and development. Pastry Chef 2 Rosette - Live In Available.

If you’re passionate about delivering quality food and thrive in a fast‑paced environment, we think you’ll fit right inn. You’ll work efficiently under pressure, preparing food items timely and maintaining a clean working station. With experience in a similar role and a genuine passion for f

This beautiful property boasts an award-winning restaurant offering refined dining using the best seasonal produce, as well as a popular wedding and events operation. A fantastic opportunity has arisen for a Junior Sous Chef to join the talented kitchen brigade at a stunning 4 Star hotel in Barrow-i

We are searching for a live‑in Chef de Partie, ideally an experienced commis or CDP looking to progress their career within an amazing place. Chef de Partie must have experience working as a chef de partie or commis chef and be looking to step up the ladder. My client proudly offers a mouth‑wate

They are looking for a Sous Chef with a background in fresh food kitchens to join their gifted brigade and help them continue in their success. If you are a Sous Chef looking for a new and exciting role this could be the job you’ve been looking for. Supporting other members of the kitchen whilst a

We are searching for a live‑in Chef de Partie, ideally an experienced commis or CDP looking to progress their career within an amazing place. Chef de Partie must have experience working as a chef de partie or commis chef and be looking to step up the ladder. My client proudly offers a mouth‑wate

A leading hospitality recruitment agency is seeking a Chef de Partie for a stunning hotel in Leicestershire. The position offers excellent benefits, including live-in accommodation and a friendly working environment. This role entails working in a high-quality kitchen environment, contributing to a

We’re independent, so believe in investing in the future and we love home-grown talent. If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Head Chef. Previous experience of working as

Beyond cooking, your role will include key operational tasks such as stock control, ordering from nominated suppliers, and overseeing kitchen cleanliness. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creativ

The restaurant holds a Michelin Star and multiple awards for its refined, ingredient-led dishes — an inspiring place to work for any chef passionate about precision and provenance. A Michelin Star restaurant in West Sussex is seeking a Chef de Partie to join its exceptional kitchen team. Have the