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Being a Chef de Partie means youll need to come with plenty of exp. Job Description Our Glasshouse restaurant is a theatre for food in the heart of the hotel, boasting eight live cooking stations where the chefs will prepare individual dishes to suit our guests taste. Its a celebration of internati

You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 (Chefs and KPs) on a busy service. Excellent training opportunities - L3 Food Safety, L3 Health & Safety, Management

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.

Working in line with Barons’ Food Safety and Health & Safety requirements, policies and procedures – effectively contributing to maintaining a safe working environment. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Taking ownership of the section you are allocate

As Pastry Chef, youll be responsible for delivering refined, seasonal desserts that complement a produce-led menu inspired by Cornwalls outstanding larder. This is a genuinely exciting opportunity to join a well-established, ambitious brigade working in a calm, professional environment where pastry

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorshi

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to bolster the team as they push for further accolades. This role

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. The recently renovated kitchen is of the highest spec, meaning you will be working in an exceptional environment within a talented brigade. All their produce is sourced local

Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence. So, if you're as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dining experience, with full table service, a classic British menu and daily specials, t

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northum

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-n

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. Pastry Chef 3AA Rosettes Cumbri

Set the standard by delivering exceptional dishes that embody our Hospitality Magic ethos - while guiding, training, and inspiring the kitchen team through hands-on support, shared knowledge, and confidence-building across every section. Are you ready to take the next step in your culinary journey a

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. With our vision of "creating meani

This role is challenging, but exceptionally rewarding, so you will be hard-working, focused, inspiring and encouraging. You'll work in a busy and hardworking team environment, where you'll continually learn and develop, and have the opportunity to join our Level 4 Chef Apprenticeship. J18 of the M25

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth

We're expanding our team at our newly opened Cosy Club St Albans! Here you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. When you're not helping the team realise their potential, you'll be rolling up your sl

Are you a Sous Chef who lives and breathes fresh ingredients and isn't afraid to get stuck in when the kitchen's buzzing? You'll be the kind of leader who lifts the team up, keeps standards sky-high, and still finds the joy in it all when the ticket machine won't stop. If you've cut your teeth in a

When you're not helping the team realise their potential, you'll be rolling up your sleeves and playing your part to deliver service. At Cosy Club St Albans, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth

Ready to dive into a job that's as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that's actually going places. We're opening new restaurants in fantastic neighbourhoods across the South, so due t

When you're not helping the team realise their potential, you'll be rolling up your sleeves and playing your part to deliver service. If you want to find out more about us, follow us on LinkedIn and Instagram @CosyClub. At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coff

That’s why we have an ongoing commitment to invest in our people through quality training and mentoring from our amazing leadership team. As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef,

A much more exciting way to train across several areas in the hotels, utilising our exciting Mobile Gaming training platform. Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to m

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Any information that is disclosed on a PVG membership or update check, if relevant to the post being applied for, will be discussed with the applicant and investigated prior to any formal offer being made. If you have spent more than 3 months working or living outwith the UK in the last 5 years then

This new way of interviewing will allow us to assess how you think and how you would bring Our Behaviours of Respect, Integrity and Flexibility into your ways of working. As part of our goal to improve our organisational culture and create a great place to work together for the people of Edinburgh,

You will be an enthusiastic individual and will work as part of a team responsible for cleaning and ensuring that council buildings are kept in a clean and hygienic condition. The following link contains our Easy Read documents which will help explain the process and what happens during the selectio

Assist with the delivery of a clean and safe user environment within various premises across East Ayrshire in order to assist with the promotion, delivery and integration of the Council’s key objectives; specifically in relation to the Community Plan, Shared Commitments, Single Outcome Agreement a

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Sous Chef looking for an exciting next step - Smokehouse focus!. Responsibility of day to day management of the kitchen operations working closely with the head chef and taking responsibility for the kitchen. Fantastic Opportunity - Brilliant owners and operators - great funding, investment and supp

You’ll also help the team on Potwash, the cleaning of the kitchen and supporting with rotating stock whilst managing deliveries and getting involved in monthly stock takes. On the Catering Manager’s days off, you will also be confident in running the kitchen independently from time-to-time, foll

Are you a passionate and experienced chef with strong leadership skills? We're looking for a Sous Chef to take the lead in a catering site in Hemel Hempstead If you thrive in a fast-paced environment, enjoy developing teams, and take pride in delivering quality food and service, we'd love to hear fr

Job Role: Sous Chef - Hospitality and Fine Dining Kitchen. We are working with a great Catering company and l. Great Location in Canary Wharf.

Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team. You will have demonstrated successful delivery of training and recruitment for kitchen teams includ

Join a fast paced, family run business as our Sous Chef and create a fun, dynamic and prosperous place to work. Kitchen management and supervising and leading a team. Responsibilities of a Sous Chef are listed but not limited to:.

At the campus, the dining experience spans fine dining, premium meeting rooms, client events, executive hospitality, and the upcoming Level 18 lounge bar and showcas. Step into one of Londons most iconic corporate headquarters, where hospitality is as diverse as the people it serves.

You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be. Representing Caterlink and maintaining

In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewar. As a Cook Manager, you will be responsible for creating an outstanding culinary experience. We're currently recruiting an ambitious Cook Manager to help us crea

Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team. You will have demonstrated successful delivery of training and recruitment for kitchen teams includ

An amazing opportunity to join one of the UKs leading hotel resort companies situated in the South London. Looking for an experienced Senior Sous Chef to oversee a busy kitchen operation at a busy hotel. The Cutting Edge of Leisure Careers".

That’s why we have an ongoing commitment to invest in our people through quality training and mentoring from our amazing leadership team. As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. When you join Individual

This is a great opportunity for a strong Sous Chef to join a.

This independent boutique hotel offers a fantastic opportunity to work with fresh, local ingredi. Sous Chef Boutique Hotel with Free Accommodation.

We are currently recruiting for an experienced Sous chef to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Sous would will be based in Brentford, you will assist the S

Platinum Recruitment is working in partnership with a stunning independent restaurant with rooms in Scunthorpe, North Lincolnshire. They are looking for a strong, passionate sous chef to help lead their brigade. Independent Traditional Restaurant with Rooms.