Pastry chef jobs in NorthwoodCreate job alerts

Patisserie Pastry Cook | Dessert Chef | Confectionery Chef | Baker | Culinary Pastry Artist | Pastry Specialist | Pastry Cook. The Pastry Chef job is paying £28,000 - £31,000 according to your experience. Baking or patisserie qualification is required, with hands-on experience working with dough ...

Pastry Chef de Partie Responsibilities:. Pastry Chef de Partie Ideal Profile:. Comfortable working in a dedicated pastry section in a fast-paced, fresh food kitchen.

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. If youre a passionate and skilled pastry chef looking for an exciting opportunity to grow within a renowned kitchen, wed love to hear from you!. Our beautiful venue i...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

As Head Pastry Chef, youll work closely with the Executive Pastry Chef to lead a skilled team, crafting exquisite pastries and desserts using sustainable, estate-grown ingredients. Are you a visionary Head Pastry Chef ready to elevate your career at one of the UKs most renowned luxury country est...

Train, inspire and mentor a team of pastry chefs and junior team members. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant. Head Pastry Chef – £50,000 to £60,000 + Service & Benefits.

The Head Chef is looking for a talented pastry chef to run the pastry section as their own and develop the pastry team. Pastry Chef 2 rosettes pushing for 3 Free reins to develop menus - can offer short term live in. The friendly team all work well together, and it is important that any Pastry Ch...

Patisserie Pastry Cook | Dessert Chef | Confectionery Chef | Baker | Culinary Pastry Artist | Pastry Specialist | Pastry Cook. The Pastry Chef job is paying £28,000 - £31,000 according to your experience. Baking or patisserie qualification is required, with hands-on experience working with dough ...

Proven experience as a Senior or Head Pastry Chef in a luxury hotel or Michelin-level restaurant. Head Pastry Chef required for a stunning countryside 5 star hotel. Head Pastry Chef Luxury 5-Star Hotel 4 Days On, 3 Days Off.

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Proven experience as a Pastry Demi Chef de Partie or in a similar role in a high-end restaurant or luxury establishment. We are currently seeking a proficient and creative Pastry Demi Chef de Partie to join our esteemed kitchen team. As a Pastry Demi Chef de Partie, you will play a central role i...

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

Assist the head pastry chef in training and mentoring junior team members, fostering a collaborative and positive work environment.

Head Pastry Chef required for a stunning countryside 5 star hotel. Head Pastry Chef Luxury 5-Star Hotel 4 Days On, 3 Days Off.

As Senior Pastry Chef, youll take the lead in your section, shaping the dessert offering across the hotels multiple food outlets from indulgent afternoon teas and wedding banquets to la carte service in a Rosette restaurant. Senior Pastry Chef Ideal Profile:. Senior Pastry Chef Responsibilities:....

Head Pastry Chef Are you a talented Head Chef with experience in 5-star hotels and large-scale Pastry kitchen. The hotel is seeking a Head Pastry Chef to work under the Executive Pastry Chef and run operations and manage the team on a day-to-day basis. As a Head chef, you’ll also have a raft

As Head Pastry Chef will work with a team four in pastry producing all the hotels desserts, afternoon teas and baked goods. As Head Pastry Chef De Partie you can look forward to the following:. The ideal Head Pastry Chef will have the following:.

Pastry Sous Chef - Up to £42,000. Support and lead a small team of pastry chefs. Proven experience at Pastry Sous level or a strong Pastry CDP ready to step up.

What were looking for in our Pastry Chef:. We have an excellent opportunity for a Pastry Chef to join the team here at The Clove Club. Youll be part of a small team of talented chefs with a focus on whole animal butchery, shellfish and fish preparation, stocks and sauces, but of course your role ...

Youll be wondering whats in it for you as the Head Pastry Chef. Are you a visionary Head Pastry Chef ready to elevate your career at one of the UKs most renowned luxury country estates?. If youre passionate about pushing the boundaries of pastry craft and leading a team to excellence, this opport...

Are you a creative, detail-driven Pastry Chef with a flair for flavour and finesse? We are working with one of Sussex's most prestigious luxury hotels who are seeking a passionate and experienced Pastry Chef to become an integral part of their award-winning kitchen brigade. You'll be joining a de...

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. As a Pastry Chef de Partie at Ottol...

We're looking for experienced pastry chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests. This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant.

The Pastry Chef job is paying £28,000 - £31,000 according to your experience. Baking or patisserie qualification is required, with hands-on experience working with dough and a true passion for pastry and bakery development.

Hiring: Pastry Chef de Partie & Chef de Partie. Pastry Chef de Partie (35 days per week). Right now, theyre looking for two talented chefs to join their growing kitchen team:.

We have an excellent opportunity for a Pastry Chef to join the team here at The Clove Club. Led by chef-patron Isaac McHale, it has a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements. Youll be part of a small team of talented...

Support and lead a small team of pastry chefs. Proven experience at Pastry Sous level or a strong Pastry CDP ready to step up. If you're a driven pastry chef ready for a new challenge in a standout kitchen, we'd love to hear from you.

Working closely with the Executive Head Pastry Chef, you will lead day-to-day operations and inspire a team of ambitious junior chefs, ensuring excellence across all pastry offerings. This is an exceptional opportunity for an experienced Head Pastry Chef to step into a leadership role within a hi...

We are looking for an experienced Pastry Chef and also a Chef to join our friendly team in the main kitchen. CHEF and CHEF DE PARTIE MAIN KITCHEN. Straight shifts (pastry) and mix of some straight shifts and splits (Main Kitchen).

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

This brand new restaurant opening in London is seeking a talented Head Pastry Chef to lead the pastry department. Group Head Pastry Chef – New Opening – French Cuisine, London. The role involves managing the entire pastry department across all restaurants, including breads, ice creams, viennoise

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor

Experience & Knowledge – Previous experience in a pastry role, ideally within a high-volume kitchen. Organisation & Consistency – Strong attention to detail and the ability to maintain quality across all pastry items. The opportunity to work in a friendly, forward-thinking company with developme

Key Responsibilities: Lead the day-to-day pastry operations across restaurants, afternoon tea, events, and banqueting Develop and execute seasonal menus, desserts, and showpieces using the finest ingredients Train, inspire and mentor a team of pastry chefs and junior team members Maintain high st...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Social network you want to login/join with: Agency Pastry Chef – High End Contract Catering – £18 per hour - Monday to Friday Rosette, 5 star Hotel or Michelin experience required Role: Agency Pastry Chef Location: Wembley, London Rate of pay: £18 per hour Platinum Recruitment is working in

You will oversee the pastry operations, from creating exquisite patisserie for afternoon teas to delivering Rosette-standard desserts for à la carte menus. This role suits someone with creativity, experience in high-end restaurants, and a desire to make a significant impact on an existing pastry ...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon R...

Pastry Chef de Partie at The Cadogan. Join our fantastic Pastry team at The Cadogan, where we look after each other, our property, and our guests. Supervise junior chefs and take charge of specific sections in the kitchen.

Alternate job titles - Patisserie Pastry Cook | Dessert Chef | Confectionery Chef | Baker | Culinary Pastry Artist | Pastry Specialist | Pastry Cook Seniority level Seniority level Entry level Employment type Employment type Full-time Job function Job function Manufacturing Industries Food

Patisserie Pastry Cook | Dessert Chef | Confectionery Chef | Baker | Culinary Pastry Artist | Pastry Specialist | Pastry Cook. The Pastry Chef job is paying £28,000 - £31,000 according to your experience. Sign in to set job alerts for “Pastry Chef” roles.

Key Responsibilities: Lead the day-to-day pastry operations across restaurants, afternoon tea, events, and banqueting Develop and execute seasonal menus, desserts, and showpieces using the finest ingredients Train, inspire and mentor a team of pastry chefs and junior team members Maintain high st...

Proven experience as a Pastry Chef de Partie in high-quality kitchens. Job Opportunity: Pastry Chef de Partie. A luxury hotel overlooking the stunning Devonshire coast is seeking a talented Pastry Chef de Partie.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon R...

We're looking for an exceptional Head Pastry Chef to lead the pastry section in our central production kitchen in Covent Garden HQ. We are excited to be recruiting for a Head Pastry Chef. Lead, manage, and inspire a team of 6 skilled pastry chefs and bakers.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon R...

Assist the Pastry Chef in training new chefs. Join Big Mamma, a renowned French Italian restaurant group with 27 locations across Europe, as a Pastry Demi Chef. Previous experience as a Demi Pastry Chef and knowledge of Italian desserts.