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Experienced QA Officer 📍 Location: Site-based, New Malden 🕒 Hours: 9am–5pm (Flexible Fridays – leave early if 37.5 hours already met) 📅 Start Date: ASAP 📋 Reporting to: QA Manager 🔍 What You’ll Be Doing: • Leading and supporting investigations into quality issues, • Conducting internal audits and contributing to continuous improvement, • Participating in batch release and managing production deviations, • Working within GMP-regulated environment ✅ What We’re Looking For: • 3+ years’ experience in a QA role in pharma, food, chemical or healthcare industries, • Strong understanding of GMP standards, • Confident with Excel (pivot tables, VLOOKUPs), • A self-starter who thrives in a fast-paced environment, • Solid experience in auditing and investigations If you're ready to make a real impact in a quality-focused business, we’d love to hear from you! Apply now and be part of a team that values excellence. Key Words: Quality Assurance, QA, compliance, audits, auditing, specialist, senior, experienced, pharmaceutical, pharma, nutrition, supplement, healthcare, food, deviations, CAPA, batch release, investigations.

If you’re the kind of Engineering Manager who thrives on solving complex problems, inspiring teams, and leaving a lasting mark on a business, this role puts you in the driving seat. You’ll have the influence, autonomy, and resources to shape engineering strategy, drive real performance improvements, and lead a culture of excellence, all in a fast-paced, forward-thinking environment. The Role: • Lead and inspire a multi-shift engineering team to deliver exceptional maintenance, reliability, and efficiency across all site equipment., • Develop and deliver the site’s engineering strategy, including CAPEX projects, asset renewal, and continuous improvement initiatives., • Drive operational excellence with robust planned, preventative, and reactive maintenance strategies to minimise downtime., • Champion a strong safety culture, ensuring compliance with all relevant regulations and standards., • Work collaboratively with production, quality, and other site teams to ensure engineering fully supports smooth manufacturing operations., • Manage budgets, negotiate with suppliers, and ensure cost-effective, high-quality engineering solutions. About you: • Proven track record in engineering management within food manufacturing or FMCG., • Strong leadership skills with experience managing multi-shift teams and contractors., • Excellent knowledge of maintenance systems, Lean principles, and continuous improvement tools., • Confident managing budgets, delivering CAPEX projects, and influencing at senior level., • Electrical or mechanical engineering qualifications (NVQ Level 3 or above) and relevant H&S training (IOSH Managing Safely, PUWER, etc.). This is a chance to lead engineering for a cutting-edge food manufacturer, shape the future of the site, and deliver results that really move the needle.

Overview of the Company dnata is one of the world’s largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than 30 countries across six continents. At dnata, we are by your side for the entire travel experience. dnata Catering and Retail is one of the world’s leading in-flight hospitality providers, delivering world-class culinary services and innovative products that enhance our passengers’ experience. Purpose of the role: The Operational Supervisor is responsible for overseeing the production, packaging, and distribution of in-house packed cutlery. This role also includes managing equipment operations, ensuring efficiency, safety compliance, and team productivity. The supervisor ensures quality control, inventory management, and coordination with various departments to meet operational demands. Accountabilities: • Supervise daily operations of operational teams., • Train and develop staff to maintain quality and operational standards., • Ensure staff understand security function of packing and sealing requirements., • Plan work allocation to meet deadlines and maximize productivity., • Manage labour resources and oversee stock control with the Shift Manager and Equipment Manager., • Maintain quality control and compliance with health, safety, and company policies., • Optimize workflow, troubleshoot issues, and implement improvements., • Lead team meetings, document operations, and track performance., • Investigate incidents and drive continuous operational improvements. Role Specifications: • Provide supervisory experience in packaging, equipment management, or a similar leadership role overseeing a team., • Previous experience in a food manufacturing background is highly advantageous, • Good communication skills – both written and verbal and active listening, • Attention to details, • Adaptability to last minute changes and challenges, • Good organisational skills, • Strong leadership, communication, and problem-solving abilities, • Knowledge of operational processes, stock management and compliance standards, • Detail-orientated with a proactive approach to process improvement, • E-mail writing skills, with a good grasp of the English language, ensuring clear and professional communication Are you ready to bring your skills to a dynamic team and make a real impact? We’re excited to find passionate individuals who are eager to grow and contribute to our mission. If you’re looking for an opportunity to thrive in a collaborative and fast paced environment, apply now and take the next step in your career journey with us!

Senior Process Development Technologist / Process Development Manager West London Circa £45,000 + benefits Are you a hands-on Process Development professional who thrives on seeing ideas come to life on the factory floor? We’re working with a fast-paced food manufacturer that’s passionate about bringing high-quality, innovative products to the UK retail market. They’re looking for someone who can bridge the gap between kitchen concept and full-scale production — someone with strong technical know-how, commercial awareness, and the ability to keep multiple projects on track. In this role, you’ll take ownership of products from development through to launch, ensuring smooth scale-up, first production success, and consistent quality. You’ll collaborate closely with NPD, Technical, and Operations teams, making sure each new line meets customer expectations and runs efficiently in production. This is a great opportunity for a senior technologist ready to step up or an experienced Process Development Manager looking to make a real impact within a supportive, forward-thinking team. What we’re looking for: • Proven experience in process or product development within food manufacturing, • Strong understanding of factory trials, QAS, and first production approvals, • Confident working with customers, suppliers, and cross-functional teams, • Excellent organisation and communication skills 📧 To apply confidentially, please get in touch or message me directly here on LinkedIn.

DUTY MANAGER, EVERYMAN WALTON-ON-THAMES \n\n I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE. \n\n Lights. Camera. ACTION! Do you want to be part of the revolution that’s redefining cinema? \n\n We’re opening up auditions for Duty Managers to help us deliver the consistent high-quality experience that Everyman has become famous for. \n\n This is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centered around its people. \n\n YOU HAD ME AT HELLO. \n\n Everyman is an independent cinema brand with a focus on the experience of every one of its guests. As one of the fastest growing cinema companies in Europe, Everyman is changing the way in which people experience the magic of cinema. Whether it be enjoying the company of friends in our stylish venues, indulging in a movie with a freshly baked pizza, a glass of wine and the comfort of a sofa, or attending one of our specially curated events or Q&As, we aim to make every experience with Everyman one-of-a-kind through good old-fashioned hospitality done our way. \n\n YOUR MISSION, SHOULD YOU CHOOSE TO ACCEPT IT. \n\n Our Duty Managers perform a key role, overseeing the smooth running & operation of our venues alongside our Management Team and Team Members. You will be the face of Everyman and responsible for ensuring that each and every one of our guests has the best possible experience whilst visiting one of our venues. \n\n GO AHEAD. MAKE MY DAY. \n\n\n\t • Up to £13.77 per hour, dependant on experience;\n\t, • Unlimited complimentary cinema tickets for you and your buddies\n\t, • 50% Everyman discount on all food & drink (unfortunately no reduction on calories) \n\t, • Wagestream membership - access to your wages when you need it!\n\t, • 24/7/365 Employee Assistance Programme by Hospitality Action, the industry's charity\n\t, • Financial, Legal, Family, Health and Wellbeing tools and resources.\n\t, • Retail discounts with Wagestream\n\t, • Cycle to Work Scheme\n\t, • Epic staff events, team socials, and amazing incentives!\n\t, • Great leadership skills combined with mountains of personality\n\t, • Experience leading teams to success, motivating and coaching others\n\t, • A passion for food, customer service, hospitality and people\n\t, • A team player who thrives working alongside others or independently\n\t, • An upbeat, hard-working & flexible attitude\n\t

Technical Manager Are you an experienced technical manager within the food industry? Do you have a background in leading the technical agenda for a fast-paced food manufacturing site? Are you experienced in managing all technical aspects to ensure legal compliance and retail customer legislation? MacGregor Black is partnering with a Food Manufacturing Business on the search for a Technical Manager. This is a perm role based in North Yorkshire. Key Responsibilities: • Responsible for product quality, safety, integrity and legality., • Accountable for the technical and quality assurance function of the site meeting company, legislative, customer and 3rd party accreditation standards., • Ensuring that the Technical Team is trained and fit for purpose., • Ensuring that the company’s quality systems are fully compliant with current standards and customer requirements., • Maintenance and Leadership of the HACCP and TACCP Plan. What We're Looking For: • BSc in Food Science, Technology or a related field., • HACCP Level 4., • Proven experience in a technical management role within a fast-paced food industry for 5+ years., • H&S and accident investigation training, • Relevant food manufacturing experience Technical or similar role (minimum 7 years)., • Ability to work in a fast-paced, high-pressure environment. Salary – up to 60k + package. Please contact Rob Blackburn today for further information.

As a Deputy Store Manager in Food, you’ll help lead one of the most fast-moving, customer focused parts of our business.You’ll drive daily operations across service, availability, safety and standards, making sure our customers can always find what they need and always want to come back.You’ll

As a Deputy Store Manager in Food, you’ll help lead one of the most fast‑moving, customer‑focused parts of our business.You’ll drive daily operations across service, availability, safety and standards, making sure our customers can always find what they need and always want to come back.You�

Restaurant Associates provides brilliant hospitality through our food, drink and services. Hospitality Manager – Heathrow. We are seeking an experienced and well-presented Hospitality Manager to oversee the day-to-day running of a dynamic and fast-paced site in Heathrow.

General Manager vacancy in GAIL’s - Buckinghamshire area!. We are looking for a Bakery Manager who has a passion to join the GAIL’s family and to be. As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:.

General Manager vacancy in GAIL’s - Buckinghamshire area!. We are looking for a Bakery Manager who has a passion to join the GAIL’s family and to be. As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:.

Here's an idea of what your shift patterns will be: 5 out of 7 days.As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues.Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for le

We are looking for a Bakery Manager who has a passion to join the GAIL’s family and to be. As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:. Free food and drink when working.

Here's an idea of what your shift patterns will be: 5 out of 7 days.As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues.Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for le

As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:. Free food and drink when working. General Manager vacancy in GAIL’s - Buckinghamshire area!.

Here's an idea of what your shift patterns will be: 5 out of 7 days.As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues.Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for le

Free food and drink when working. General Manager vacancy in GAIL’s - Regents area!. We are looking for a Bakery Manager who has a passion to join the GAIL’s family and to be.

Here's an idea of what your shift patterns will be: 5 out of 7 days.As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues.Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for le

We are looking for an Assistant Bakery Manager who has a passion to join the GAIL’s family and use a hands-on approach to be a. As appreciation for being an Assistant Manager with efficient leadership, we will treat you to amazing benefits including:. Free food and drink when working.

To confidently lead and manage the team with a hands-on approach in the absence of the Bar and Restaurant Manager. To liaise with Cellar Manager to ensure drinks stocks are always maintained and rotated. Level 2 Food Safety Certificate.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. If you are a strong leader with a passion for food, innovation, and team management, we would love to hear from you. If you're passionate a

We are looking for a Restaurant Manager that has:. Passion for and knowledge of food and beverage, and the London restaurant scene;. Heading our kitchen day-to-day is John Sparks, and the pair are aiming to create a food and drink offering which celebrates British produce and the return of community

We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices. Previous experience as a Chef Manager or similar role within contract catering, ideally the Independent Education sector. Using only the best ingredients, our food is

Assistant Manager - Cobham Xtra. As an Assistant Manager, you'll be the heartbeat of our team, fostering a culture of enthusiasm, exceptional service, and the desire to succeed.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with fo

Big passion for food! As part of our management team, you'll be expected to learn everything about our fresh food. Assistant Manager - Saint James Square. Sure, our food is pretty amazing! But we're also all about the atmosphere.

Turtle Bay – Assistant Manager. A Caribbean kitchen and beach bar where the food, drinks and music flow from morning 'til night. We take inspiration from the Caribbean culture – the music, the food, the drink, and of course those chilled out vibes.

Our Assistant Managers are a hugely important part of our leadership structure and with our reputation of promoting internally, there are clear lines of progression for those who wish to develop to General Manager. We value your work/life balance, therefore all of our Assistant Managers are contract

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Listening and acting on customer feedback to consistently improve our food services. Complying with Food

Continually monitor the service and food provided in the restaurant, give feedback to the chefs/ service team and to ensure the food and service is of the highest quality. To provide and maintain the highest standards of food & drink service. To communicate effectively with your manager and team.

Shift Manager – Food Manufacturing. Good understanding of food safety and quality standards (HACCP, GMP). Alexander Steele is proud to be working in partnership with a leading food manufacturing business based in West London.

As we are seeking a dynamic Restaurant Manager to oversee our clients main restaurant which includes buffet breakfast and lunch, with an a la carte evening service. Are you a passionate and experienced Restaurant or Assistant Restaurant Manager Manager from either a busy Hotel. The venue seats up to

Shift Manager – Food Manufacturing. Alexander Steele is proud to be working in partnership with a leading food manufacturing business based in West London. As Shift Manager, you will be responsible for leading a production shift, delivering results safely and efficiently, while developing a high-p

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the

We are searching for a passionate and ambitiousRestaurant Floor Managerto join their team and help lead the front of house to success. This is an incredible opportunity for someone proactive, service-focused, and eager to progress into aRestaurant General Managerrole in the future. As the Restaurant

The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Restaurant Manager looking for a new role in an award winning, critically acclaimed group. The food offering focuses on different methods of Indian

Restaurant Manager - Yeading, Hayes. We're growing fast, so we'll make sure you have everything you need to learn, grow and develop with us. Up to 15,000 annual bonus for Restaurant Manager level paid twice a year!.

Platinum Recruitment is working in partnership with a stunning 5 * Hotel in the beautiful location of Ascot and have an exciting opportunity for a Restaurant Manager to join their team. Complimentary nights with breakfast. To be responsible for the smooth running of all restaurant services through c

You'll lead from the front - ensuring smooth service, inspiring your team, and maintaining the highest standards of food, service and presentation.

Restaurant Manager - NO EVENINGS & ALTERANTE WEEKENDS. We’re looking for a Restaurant Manager to take the reins at our Restaurant in Windlesham - a high-volume venue seating up to 250 covers, and a recently refurbished restaurant and kitchen. This site is packed with potential and needs a mana

Restaurant Manager Berkshire Luxury Hotel. A Restaurant Manager is required for this high level 5 Star hotel located in Berkshire. Due to the high level of this establishment, applicants can only be considered if they have Restaurant Manager experience within an award-winning restaurant or luxury

We are currently looking to recruit an experienced Restaurant Manager for a luxury hotel in Ascot. As Restaurant Manager you will lead from the front and enable the team to achieve the highest levels of standards and service at all times. As Restaurant Manager you can look forward to the following:.

As the Restaurant Manager, you will be responsible for ensuring that every guest enjoys an exceptional dining experience while managing a fast-paced, high-end restaurant environment.

Restaurant Manager Requirements:. We are seeking a dedicated and ambitious Restaurant Manager who is eager to undertake a new challenge with one of London's most prestigious members' clubs. The successful restaurant manager must be able to lead the fine dining restaurant throughout busy lunch and di

We're very excited to be opening a new restaurants in the historic town of Windsor, so we're now looking for a Restaurant Manager to help lead our teram.

This is a fantastic opportunity for an experienced Restaurant Manager looking for a new role in an award winning, critically acclaimed pub group. James Knappett, of two Michelin-star Kitchen Table in Fitzrovia is culinary director, which is a sign of how important the food is at The Cadogan Arms. He

Celebrated for authentic Italian cooking, exceptional seasonal produce and a seafood-led menu, the restaurant is seeking a charismatic, hands-on Restaurant Manager to lead the front-of-house. Restaurant Manager Fine Dining Italian (Mayfair). Proven success as a Restaurant Manager in a fine-dining o

Known for its slow-smoked meats and distinctive open-fire cooking style, this venue has grown from street food roots into a flagship restaurant with a bold, moody, and memorable atmosphere. The Restaurant Manager will oversee front-of-house operations, ensuring excellent service and guest experience