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What we're looking for in a GBK Grill Chef (besides a love for burgers):. Join us at GBK as a Grill Chef and be part of a team that values passion, quality, and fun!.

Line Chef Join one of the UK's leading hospitality businesses as a Line Chef. In return you'll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and excellent career opportunities plus many other benefits. Create unforgettable guest experiences b...

Junior Sous Chef - Lanesborough GrillWe have an exceptional opportunityto join our Lanesborough GrillTeam at The Lanesborough.

Lead the flame at one of London's most dynamic grill restaurants and craft bold, Latin-inspired flavours. Fire-led, Latin American grill. We're partnering with a vibrant, high-energy restaurant known for its smoky grilled meats, creative small plates, and buzzing atmosphere.

Sous Chef – American Grill 45k + bonusLead a high-energy kitchen in one of Londons most vibrant BBQ destinations. BrixtonJob Role: Sous Chef Cuisine: American/Cajun BBQ & soul food classics Restaurant Size: 110 covers (150–200 daily) Location: BrixtonWere partnering with a thriving London re

Sous Chef – American Grill 45k + bonus. This is a standout opportunity for a Sous Chef to grow within a structured, ambitious brand. Flagship American grill with a loyal following.

The Restaurant: • Flagship American grill with a loyal following • Branded menus featuring smoky BBQ, ribs, and Southern comfort dishes • Part of a top group with expansion plans • Busy lunch/dinner service (45–48-hour weeks, paid overtime as days in lieu) The Ideal Sous Chef : • Proven

Taking inspiration from American grills Steakhouse, Gordon Ramsay Bar & Grill offers a menu that delivers on flavour-with signature prime cuts of rare breed steaks in a relaxed and fun atmosphere. Be able to develop the more junior members of the brigade, taking pride in passing on knowledge and ...

Sous Chef – American Grill 45k + bonusLead a high-energy kitchen in one of London's most vibrant BBQ destinations. BrixtonJob Role: Sous Chef Cuisine: American/Cajun BBQ & soul food classics Restaurant Size: 110 covers (150–200 daily) Location: BrixtonWe're partnering with a thriving London rest

If you are a Grill Chef with a passion for delivering service excellence, a love for preparing quality, food with a flair and have a great team spirit, then we want to hear from you!. Be a strong Chef, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Chef...

Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Receive cash rewards every time you spend and use them on a wide range of brands You can share all discounts and offers with your friends and families We are looking for a Chef De Partie to join our Indepe

Kerridge's Bar & Grill was the first London restaurant by Tom Kerridge and the Hand & Flowers team. The Chef de Partie is responsible for food preparation.

The Restaurant: • Flagship American grill with a loyal following • Branded menus featuring smoky BBQ, ribs, and Southern comfort dishes • Part of a top group with expansion plans • Busy lunch/dinner service (45–48-hour weeks, paid overtime as days in lieu) The Ideal Sous Chef : • Proven

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The Savoy Grill by Gordon Ramsay. The Savoy Grill is an iconic restaurant in the heart of Theatreland with a menu that is inspired by classic British and French dishes of old and includes the...

KEY RESPONSIBILITIES: – Oversee the grill and wood-fired cooking section – Support the Head Chef in all aspects of kitchen management – Maintain high standards of food quality, presentation, and hygiene – Train, develop, and inspire junior team members – Contribute to menu development and

Junior Sous Chef - Lanesborough Grill. Experience in as a Junior Sous Chef/Senior Chef de Partie within a fine dining or Michelin-starred restaurant preferred but not essential. The hotel is home to 93 luxurious suites and bedrooms, modern British dining at The Lanesborough Grill, the vibrant Lib...

The Restaurant: Flagship grill concept Focus on Latin American wines, cocktails, and shareable dining Balanced rotas + dedicated team wellbeing initiatives The Ideal Senior Sous Chef: Master of the grill – confident with fire, smoke, and bold flavours 3+ years' Senior Sous Chef experience in high...

As our Senior Chef de Partie on the grill section, youll play a key role in the smooth running of the kitchen. If you are interested in the Senior Chef de Partie role , please apply today. Its three Chop House restaurants, located in landmark sites across London, serve larger sharing cuts cooked ...

The Restaurant: • Flagship American grill with a loyal following • Branded menus featuring smoky BBQ, ribs, and Southern comfort dishes • Part of a top group with expansion plans • Busy lunch/dinner service (45–48-hour weeks, paid overtime as days in lieu) The Ideal Sous Chef : • Proven

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

Key Requirements The ideal candidate would be able to demonstrate the following attributes: Experience in as a Junior Sous Chef/Senior Chef de Partie within a fine dining or Michelin-starred restaurant preferred but not essential Proven track record in running a kitchen section Food Hygiene Level...

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

We are looking for a highly skilled experienced Head Chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will lead by example, mentor your team and have the creative flair to showcase high level ho...

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and r

Full-time Team Member vacancy at GAIL's!.If you love interacting with customers daily and giving service with a smile, then please read on!.We are looking for Team Members who have a.GAIL’s family and want to learn more.With no day being the same, you must be.Team Member who is always on time and...

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

Plenty of ups, some downs, and a few curveballs.At London Care, every day is different.Every day offers you the opportunity to do meaningful and rewarding work that changes people's lives.We support service users in the following locations across London.Raynes park, Clapham, Brixton, Merton, Mitc...

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

Plenty of ups, some downs, and a few curveballs.At London Care, every day is different.Every day offers you the opportunity to do meaningful and rewarding work that changes people's lives.We support service users in the following locations across London.Wandsworth, Summers Town, Herne Hill, Peckh...

Previous experience as a Sous Chef in a busy and high quality restaurant essential. Be confident in assisting the Head Chef to lead and support the kitchen brigade. Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at 26.

Interim Development Chef – Part-time. Interim Development Chef required 3 days a month, outside IR35 to start ASAP. My client is seeking a skilled Interim Development Chef with expertise in Bakery, Chilled/frozen desserts, Chocolate /Confectionery, or Savoury – ready meals, sauces for specific p

Must have art/luxury experience.Our client, a leading international art gallery that specialises in modern and contemporary art, is looking for an experienced Warehouse Operative to work within their logistics center in North West London.Handling, moving, packing and unpacking all artwork and ins...

We are looking for an experienced Sous Chef or a Junior Sous Chef ready for their next step. Some of the things you will be doing as a Sous Chef. Supporting the Head Chef with recruitment and induction of new team members.

Your experience as a Development Chef could be in food manufacturing, food service or retail. There are very few Development Chef positions that offer the variety you’ll get here. As Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating d

Bar Team Member - Greater London.We are excited to welcome new Bar Team Members to Danson Stables.No prior experience is needed—we’ll provide all the training and support you need.We value team collaboration and are looking for individuals who enjoy working together and creating memorable experi

At least 3 years’ experience as a Private Chef in a high-standard household. This is an outstanding opportunity for a refined and passionate chef who enjoys variety, travel, and delivering world-class cuisine in a private setting.

We are excited to welcome new Bar Team Members to Woodman.No prior experience is needed—we’ll provide all the training and support you need.We value team collaboration and are looking for individuals who enjoy working together and creating memorable experiences for our guests.Greet every guest i

The Role: Founding Head Pastry Chef.

Bar Team Member - Greater London.Location - The Garratt And Gauge .We are excited to welcome new Bar Team Members to The Garratt And Gauge.No prior experience is needed—we’ll provide all the training and support you need.We value team collaboration and are looking for individuals who enjoy w

H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef position at one of London's most talked about new openings. The restaurant offers a refined Sushi Chef offering for guests across lunch and dinner. A skilled Head Sushi Chef who can manage a small team and develop...

Bar Team Member - Greater London.We are excited to welcome new Bar Team Members to Be At One.No prior experience is needed—we’ll provide all the training and support you need.We value team collaboration and are looking for individuals who enjoy working together and creating memorable experiences

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.