Food preparation jobs in Burton Upon TrentCreate job alerts

P3 is a modern, forward-thinking organisation, delivering excellent services for people who face social exclusion.Our values are that we innovate in our work.We're different, creative and like to think of new solutions.We are helpful in everything that we do.We're always friendly and approachable...

Rated Good in all Areas by the CQC.Hours a week (Permanent Position).Shift Pattern: 46 hours per week.Working in an Elderly Nursing Care Home and Retirement Village.Working in a STUNNING Elderly Nursing Care Home and Retirement Village.Working in an Elderly and Retirement Village and Nursing Care...

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. This is a fantastic opportunity for a passionate chef to take a next...

In-depth knowledge of food safety regulations, pastry ingredients, and modern pastry trends. Ensure buffet counter food is kept at a constant high standard. Ensure all food served in the restaurant is at the highest standard required.

Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control. Proficiency in food cost management. Knowledge of food safety and health and safety regulations.

Ensure all food served in the restaurant is at the standard required. Ensure all related food hygiene regulations are followed by yourself and the kitchen team. Ensure the daily completion of food and fridge temperature sheets.

Staff food on every shift, regardless of hours worked. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices). Strong knowledge of best practice when it comes t...

You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholding 5* kitchen standards. You will have experience of working with fresh ingredients and be able t...

Oversee the preparation and presentation of all pastry and dessert items, maintaining high-quality standards. Ensure all food safety and hygiene standards are met, adhering to health regulations. In-depth knowledge of food safety regulations, pastry ingredients, and modern pastry trends.

Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. Staff food on every shift, regardless of hours worked. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in ...

You may also assist with basic food preparation and stock management, helping the kitchen team deliver high-quality food to our visitors. Teamwork is essential in this busy and dynamic environment ...

That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in ...

To be responsible for the preparation and presentation of all food to the required standard. * To order raw materials and supplies, check deliveries and ensure all raw and cooked food is stored ...

To ensure that the methods of preparation and presentation comply with current recognised catering standards and those implemented by the Food Services Manager and Executive Head Chef. * To take ...

To ensure that the methods of preparation and presentation comply with current recognised catering standards and those implemented by the Food Services Manager and Executive Head Chef. * To take ...

Your food will be served directly to visitors. Using the framework of our 'National Trust Cookbook', you'll prepare, measure and mix ingredients. You'll help with deliveries and with keeping the ...

The role involves designing and preparing a variety of meals, catering to diverse dietary requirements and preferences. From creating balanced menus to ensuring food safety and hygiene, your ...

... Food, healthcare and industrial sectors. The work for a number of blue chip clients overseeing ... You will prepare capital cost estimates, preparing pricing documents, commercial evaluation and ...

All meals are freshly prepared in-house using the finest ingredients, including daily specials and ... Passion for fresh, beautifully presented food. * Team player with great organizational skills. If ...

... shift and prepare detailed reports for management. * Identify opportunities for process ... Food Safety Level 3. We're passionate about helping every colleague thrive across all dimensions of ...

Prepare and present detailed cost breakdowns and bid proposals to clients and stakeholders ... Hold a relevant qualification in Mechanical Engineering, with a focus on projects within the Food ...

... weekly food shop, eating out and family activities. * Enhanced maternity (12 weeks full pay ... preparing hot meals, and helping with domestic tasks. But your true impact lies in the ...