We are looking for a creative chef who is enthused by developing great new dishes and speccing menus, setting up systems the way you see fit, recruiting and developing a team and making sure... ZIPC1 ...
Sous Chef - Harlequins FC 41K Basic * Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) * Aviva Digicare - Free annual healthcare ...
We are recruiting a Junior Sous-Chef We are classic French restaurant with seasonal menu Requirement: * Extensive knowledge of French cuisine (or eager to learn) * Physical and mental training to ...
As a Head Chef you will be able to demonstrate effective leadership ability in a kitchen environment, a passion for innovation and 5* culinary skills... ZIPC1_UKCT
Zelman Meats Knightsbridge Sous Chef We are a tribe of crazy meat-eaters with a full-on passion for great steak. At Zelman, guests can enjoy a selection of the finest steaks from around the world ...
Are you a passionate chef, who likes the flexibility of working in different kitchens, serving different cuisines, while being in control of the hours you work? Perhaps you're an agency chef already ...
Senior Sous Chef Fine Dining Restaurant, New Opening Wednesday to Saturday Kings Cross The Megaro Collection is welcoming its newest addition, Voyage with Adam Simmonds. Our Scandinavian Fine Dining ...
Head Chef Salary: £55,000 per annum Location: London W1 Key Responsibilities: * Lead and manage asmall, experienced teamto deliver high-quality Spanish dishes. * Oversee the preparation and ...
Head Chef The President Hotel / Imperial London Hotel Group 40 hours a week (5 days out of 7 days) £51,150 + Benefits Imperial London Hotels has been running hotels in Central London for over 180 ...
We have a fantastic opportunity for a creative, energetic and dynamic Head Chef to join our team, working full time for a brand new restaurant at a client site in Central London. At Good Eating ...
Lexington Client Support team (relief Chef work) Casual contracts available Casual- Minimum commitment of 24 hours - up to 40 hours per week Casual Salary- Starting from £15.85 This includes the (12 ...
Once home to legends, the Edwardian Old War Office is transformed into London's premie... ZIPC1_UKCT
Breakfast and carvery lunch chef required for a busy family run British cafe on the Strand central London. Hours; * Flexible 3 days a week and every other weekend, totalling 40 hours per week. Salary
Boxcar is growing and we are looking for a Sous Chef to join our opening team! Our Sous Chef will: * Work with the Head Chef on menu development. * Deliver our menu, from breakfast and brunch dishes ...
As Sous Chef, you will work closely with our Head Chef to deliver exceptional Mediterranean-... * * ZIPC1_UKCT
Sous Chef, Salary Package of £50,000 per annum, Excellent Seasonal Food, Daily Changing Menus, Southbank What's in it for the successful Sous Chef? * Salary Package up to £50,000 per annum * Salary ...
The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit. Our eleven ...
Previous experience as a Sous or Jr Sous Chef * Worked in a commercial kitchen restaurant, hotel, gastro pub... ZIPC1_UKCT
Junior Sous Chef The Trafalgar St. James Part of Crimson Hotels, The Trafalgar St. James, Curio Collection by Hilton is a 5 Star hotel with 131 bedrooms including 3 signature suites, and a number of ...
We are currently recruiting for a Sous Chef at Sky Studios Level 3. Location: Sky UK Limited, TW7 5QD Rate of pay: £38,000 per annum Working pattern: 40 hours 5 over... ZIPC1_UKCT
Company Description Senior Sous Chef Hospitality and Fine Dining St Paul's - London Up to £45,000 Benefits: * 28 Days holiday including bank holidays * Plus your birthday off * 3 volunteering days ...
Chef Our mission at Flat Iron is to make remarkable steak accessible to all. Not just that, we also try to look after all our guests as if they were old friends. Everyone is welcome. To do that, we ...
Our concept blends the comforts of home with the luxury of a hotel and the exclusivity of a private club, offering residents a dynamic fusion of living, leisure, and unparalleled service. Picture ...
Junior Sous Chef (Spanish concept Restaurant) Salary: From £40,000 per annum (Basic pay + TRONC) Contract: Full-time (45 hours/week) Location: La GambaUnit 3, Royal Festival Hall, Southbank Centre, ...