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Role Overview A head waiter, also known as a head server, plays a crucial role in restaurants, hotels, and similar hospitality settings. They oversee the dining experience, manage food and beverage orders, and ensure exceptional service for patrons. As a head waiter, you’ll lead the wait staff during your shift, ensuring smooth operations and customer satisfaction. Responsibilities Supervising Service:Manage table settings, ensuring they are clean, organized, and properly set. Oversee food orders, ensuring accuracy and timely delivery. Coordinate with kitchen staff to ensure efficient service. Customer Interaction:Greet customers warmly and seat them promptly. Provide menu recommendations and answer questions about dishes and prices. Handle customer complaints calmly and professionally, aiming to resolve issues promptly. Payment Processing:Take payments from diners, including cash, credit cards, or other forms of payment. Ensure accurate billing and provide receipts. Training and Leadership:Train new wait staff, familiarizing them with protocols, menu items, and service standards. Assign opening and closing duties to staff members. Monitor wait staff performance and address any issues. Health and Safety Compliance:Maintain knowledge of health and safety standards in the hospitality industry. Communicate safety and hygiene protocols to servers to maintain a clean and hygienic environment. Skills Required Food Preparation:Understand food preparation processes, including proper cooking temperatures. Monitor portion sizes and presentation to enhance customer appeal. Excellent Customer Service:Make menu recommendations to customers. Serve patrons within a reasonable timeframe. Handle customer complaints professionally. Health and Safety Standards:Comply with hygiene and safety protocols. Ensure a clean and safe dining environment. Qualifications Experience:At least 1 years of experience working in a hotel or restaurant. Familiarity with restaurant operations and service standards. Education:Secondary school certificate or equivalent.
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Preparing, cooking and serving of food * Good knowledge of food and kitchen procedures * Ability to be able to manage the back-of-house team * Follow all food allergen rules and guidelines Kitchen ...
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Chef / Kitchen Manager with good kitchen, cooking and/or catering experience, organisation skills and excellent understanding of food hygiene and kitchen health and safetyis required for a Schools ...
... kitchen shifts at Thames Young Mariners Outdoor Learning Centre in Ham, near Richmond (TW10 7RX ... Preparing, cooking and serving for our guests, who range from school children through to adult ...
Manage Kitchen * Cook and prep food within a timely manner * Keep on top of hygiene * Manage best before and expiration date * 3+ years experience We are paying a competitive rate for the right ...
The difference you will make as production cook. In this role you will be preparing food and set up ... kitchen environment. The post holder will work on a rota over 7 days. Why Riverside? (One Housing ...
Assisting the sous chef to oversee the kitchen operations. * Ensuring that food quality and presentation standards are met at all times. * Preparing and cooking food according to recipes and ...
... small kitchen and planning menus for the nursery. Our Client believes that a well-cared for team ... Cooking for upto 70 children between the ages of 5 months to 5 years old on a daily basis
Assisting the Kitchen Manager in overseeing all aspects of kitchen operations, including meal preparation, cooking, and service. * Collaborating with the Kitchen Manager to plan and develop ...
Who we need · Someone who has a genuine love for cooking · Who loves a challenge and thrives on ... kitchen is essential · A team player with plenty of energy and stamina · Who enjoys working as ...
What you'll be doing As a Cook, your focus will be in the kitchen, helping to prepare and present ... batch-cooking, and willing to learn. • Aware of health and safety compliance. The package The ...
A true foodie, you will bring your personality to the kitchen inspiring and motivating your team's passion to produce freshly cooked, fabulous food. Along with the Restaurant Manager you will be ...
The Role As the Feltham Prison Kitchen Manager, you will supervise and oversee the inmates running and cooking for the prison staff in the café. You will work alongside the Feltham Education Manager ...
All care and cleaning ((e.g., hoovering, dusting, wiping down surfaces, tidying, toilets, kitchen, etc.) * Laundry (e.g., sorting, washing, drying, ironing, folding and putting away) * Cooking (e.g ...
As a Chef in their small-scale kitchen, you will play a crucial role in preparing nutritious meals ... If you are a motivated Chef with a passion for cooking and providing excellent care, we encourage ...
Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards ... Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. Recruitment is done ...
Chef / Cook required in Old Harlow - Immediate Start! 12pm - 8pm, Monday - Friday (flexibility is ... Cleaning of kitchen/dining room as directed * Compliance with Health and Safety procedures
Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch - they always love to come back for more. Daytime Hours Kitchen Manager job in St Albans, Ideal ...
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. * Recruit and train new kitchen employees to meet restaurant and kitchen ...
Do you thrive in a fast-paced kitchen environment? If you have a love for cooking and a positive attitude, we have an exciting opportunity for you to join our team as an Assistant Chef at a pre-prep ...
Monitor cooking times and temperatures to ensure pizzas are cooked to perfection * Coordinate with other kitchen staff to ensure timely and accurate order fulfilment * Uphold Alley Cat's Pizzeria ...
... cooking. · To be responsible for the organisation of the kitchen, including any other food storage, in line with Health and Safety guidelines. Required skills as Sous Chef. Team player with a ...
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