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I am looking for chef for Italian cuisine

waitress with experience full time monday off we are open from Tuesday to Friday from 4pm until 23 and Saturday - Sunday from 12 until 23. biweekly pay 2800-3000£ staff meal tips

The floor staff is responsible for delivering a high level of customer service to all guests, ensuring they have a memorable dining experience. This role involves greeting and seating guests, taking food and drink orders, delivering meals, and providing attentive service throughout the customer’s visit. The ideal candidate should have excellent communication skills, a friendly demeanor, and the ability to work efficiently in a fast-paced environment. Key Responsibilities: 1. Customer Service: • Greet guests warmly upon arrival and assist with seating arrangements. • Present menus, explain daily specials, and answer questions about menu items, beverages, and other restaurant services. • Take accurate food and beverage orders and relay them to the kitchen and bar staff promptly. 2. Order Management: • Ensure that all orders are prepared and served according to the restaurant’s standards and within a reasonable time frame. • Serve food and beverages to guests, ensuring the correct dishes are delivered to each customer. • Check back with customers to ensure satisfaction with their meals and beverages. 3. Dining Area Maintenance: • Maintain the cleanliness and organization of the dining area, including setting up and clearing tables, refilling condiments, and resetting tables after guests leave. • Monitor the dining area for spills, messes, and other potential hazards, addressing them promptly to maintain a safe environment. • Assist with the arrangement of seating and tables to accommodate reservations and walk-in guests. 4. Payment Handling: • Present the bill to customers and process payments accurately, handling cash, credit cards, and other forms of payment. • Ensure that the cash register balances at the end of each shift, reporting any discrepancies to the Floor Manager. 5. Team Collaboration: • Work closely with kitchen staff, bartenders, and other floor staff to ensure smooth operation and a seamless dining experience for guests. • Communicate any special requests, allergies, or dietary restrictions to the kitchen and bar staff. • Assist with training new floor staff as required. 6. Complaint Resolution: • Handle customer complaints and concerns professionally, seeking to resolve issues to the customer’s satisfaction. • Escalate unresolved complaints to the Floor Manager or Restaurant Manager when necessary. 7. Compliance and Safety: • Adhere to all health and safety regulations, including food safety and sanitation standards. • Follow all restaurant policies and procedures, including those related to uniform, grooming, and punctuality. • Attend regular training sessions on service standards, food handling, and emergency procedures. Qualifications: • Previous experience in a customer service role, preferably in a restaurant or hospitality setting. • Excellent communication and interpersonal skills. • Ability to work in a fast-paced environment while maintaining a positive attitude. • Strong attention to detail and the ability to multitask effectively. • Basic math skills for handling payments and making change. Physical Requirements: • Ability to stand, walk, and carry trays of food and beverages for extended periods. • Capable of lifting and carrying items up to 25 pounds. • Flexibility to work shifts, including evenings, weekends, and holidays. Additional Skills: • Knowledge of food and beverage menus, including basic wine, beer, and cocktail knowledge, is a plus. • A passion for customer service and hospitality.

Are you a first class food lover? Do you work at the highest standard in terms of customer satisfaction and team building? Then don’t look further as you could be our next Supervisor here at L’arte in Cockfosters. Experience within a high quality, fine dining restaurant Support the General Manager and Assistant Manager in ensuring the shift runs smoothly and our guests have a great experience Make sure the company’s Food Hygiene and Health and Safety procedures are followed Opening and closing procedures People orientated with great passion for service and guest experience Excellent food and drinks knowledge

Italian pizzeria looking for part-time waiter minimum 3 years of experience Thursday & Friday from 4pm to 10pm Saturday & Sunday from 12pm to 10pm

Packaging ladies clothing items and fulfilling orders in an open, clean and friendly atmosphere. Full time and part time roles available. Potential to work in retail stores as well for more hours. Responsibilities: - Picking and packing clothes to be sent to customers - Fulfilling orders, applying postage labels - Folding clothes and organising inventory. - Keeping the warehouse and stock room clean and tidy. - General stock control and quality checks. What we look for: - Hard working, friendly and positive attitude. - Good organisation skills. - Respectful and willing to learn. - Able to travel to Bounds Green, London, N11

. Menu development . Experience as head chef

PHILIPPE CONTICINI is hiring for a waiter/waitress. We are a luxury french pattiserie based in woodside park We are recruiting for waiter and waitress staff experience is a must The role involves serving customers, cleaning tables, assist in coffee making when needed, opening and closing store, cleaning duties. 28 days holiday. salary paid monthly including service charge. Looking for full time and weekend availability.

We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

We are hiring pizza chef with experience full time Monday off Tuesday-Friday from 15:00 until 22:30 Saturday-Sunday from 11:00 until 22:30 Salary 2600-2800

We are looking for a Barista to join our team ,six days a week ,day shift 09-17 hours,generous tips

CASTING CALL: Co-Host Wanted We’re looking for a bold, unfiltered, and charismatic voice to co-host a brand-new podcast on love, sex, and relationships. Think honest conversations, real stories, and chemistry that cuts through. Location: North London studio Format: Weekly show, professionally produced Vibe: Unscripted. Funny. Fearless. If you’ve got opinions, presence, and the confidence to speak your truth — we want to hear from you. Auditions now open.

We are looking for an experienced bartender to join our vibrant bar based in Southgate, North London. We are looking for someone reliable, polite, organised and hard-working individual. Previous experience making cocktails and dealing with alcohol is required. Main responsibilities: • Preparing alcoholic or non-alcoholic beverages for bar • Interacting with customers, taking orders and serving snacks and drinks • Assessing bar customers’ needs and preferences and making recommendations • Check customers’ identification and confirm it meets legal drinking age • Restock and replenish bar inventory and supplies • Stay guest focused and nurture an excellent guest experience • Comply with all food and beverage regulations Skill requirements: • Positive attitude and excellent communication skills • Previous experience with mixing alcohol and creating cocktails/mocktails REQUIRED Contact us if you’re interested. We look forward to you joining our team!

Contracting installation electrician with experience

Sushi Daily waitrose St'Albans looking for a passionate and experienced Sushi chef to join our team. The ideal candidates should have, . Knowledge of fish cutting skills and make all types of Sushi. . Maintain hygiene principles. . Honest, reliable and passionate. . Delivering exceptional customer service. . No late nights.

As a sushi chef, you would be rolling sushi and catering to the customers needs, as well as preparing a variety of food and keeping the area hygienic. Flexibility would be preferred and can be full or part time. There is availability in either the Barnet Kiosk or the Buckhurst Hill Kiosk (same position in both).

We are looking to appoint a Caretaker and Cleaner for our thriving, vibrant, friendly and inclusive synagogue in North Finchley. You will need to live nearby as the hours are flexible and variable. You will be required to care for the building, carry out health and safety checks, prepare and clear up rooms for events and provide general maintenance, cleaning and security services. The hours are approximately 12 hours caretaking and 8 hours cleaning to start with, but this may vary week to week. The pay will start at £14 per hour. Closing date for applications 21st July, Interviews the week of the 28th July.

Barista/Waiter for our small business experience is a plus

We are looking for italian pattiserie chef with experience on italian pastry.

We are looking for barista staff which has to had experience for more then 5 years and as well can makes art on coffee

Join our team as Sous Chef at ODOS Restaurant a busy local restaurant serving refined dishes using only the best produce. We are currently in search of a highly experienced and talented Sous chef to join our kitchen team.  What we’re looking for: - Passion – You work in hospitality because you care. For you, getting stuck in and living life to the full is more fun than treading water. - Like an old friend - You are generous, hospitable and you treat guests like old friends. No formality, no upselling, no showing off. Just care, fun, and a little bit of love. - Straight up - No fuss, no-frills. You are honest, decent, and straightforward with others and with our guests. - Indie spirit – You are independent in thought and spirit, not tied to what others say you should or shouldn’t do

Hello, We are looking for a cleaners who are flexible & reliable. The job involves cleaning residential properties within London. If you are available and interested, please contact us. As we are looking for cleaners immediately

Acacia Lodge North Finchley is looking for an administrator to manage daily admin tasks using CMS software (training will be given) and Microsoft Office (Word, Excel, Outlook).To maintain resident records, staff schedules, and support compliance processes and help the office with general duties. To organise, reliable, and experienced in administration work for a care home or care environment. Flexible but ideally 3 days to start to increase to 5 days if needed.

Barbar

Company: India Fine Food Ltd Salary: circa £31k - £39k (37.5 hours/week) Contract: Full-time, 52 weeks per year India Fine Food Ltd ta Village Tandoori is seeking a highly skilled and experienced Bengal Cuisine Chef with expertise in developing and preparing authentic Bangladeshi dishes from the Chattogram (Chittagong) and Sylhet regions. This is an exciting opportunity for a passionate chef to join our dynamic team and contribute to the delivery of exceptional dishes at our renowned restaurant in North London. Key Responsibilities: - Menu Planning & Development: Design and plan innovative, authentic Bangladeshi menus, focusing on regional specialties from Chattogram and Sylhet, such as Kala Bhuna, Mezbani Beef, Shatkora Gosht, Kacchi Biriyani, and Morog Pilau, ensuring that each dish reflects the essence of these regions while appealing to a diverse clientele. - Food Preparation: Lead the preparation, seasoning, and cooking of high-quality dishes, maintaining traditional flavors and presentation standards. - Kitchen Operations Management: Oversee and supervise the daily kitchen operations, ensuring smooth service and effective kitchen workflows. Manage kitchen staff schedules, monitor kitchen performance, and address any issues promptly. - Team Leadership & Training: Inspire and lead the kitchen team, providing guidance, training, and support. Encourage continuous development of culinary skills and ensure all team members adhere to high standards of food preparation and presentation. - Supplier & Stock Management: Order supplies from Bangladeshi wholesalers and inspect the quality of produce to ensure authenticity and freshness. Monitor inventory levels, track stock rotation, and minimize waste. - Health & Safety Compliance: Ensure adherence to hygiene, health, and safety regulations, including food safety standards and safe handling procedures. Conduct regular inspections of kitchen equipment and maintain cleanliness standards. - Cost Control & Budgeting: Help manage kitchen budgets by controlling food costs and waste. Work closely with restaurant management to ensure profitability while maintaining high-quality standards. - Quality Control: Ensure that all dishes meet our restaurant’s high standards of quality, taste, and presentation. Continuously assess and improve food quality, based on customer feedback and kitchen reviews. - Customer Satisfaction: Address any special dietary needs or requests and ensure that guests are satisfied with the quality of their meals. Assist in creating an inviting dining atmosphere and positive guest experience. - Industry Trends & Networking: Stay up-to-date with developments in regional Bengali cuisine and network within the Chittagonian and Sylheti food communities in the UK and Bangladesh to keep our offerings relevant and dynamic Requirements: - Experience: Minimum of 3 years of hands-on experience as a head chef or senior chef de partie, with a deep understanding of Bangladeshi cuisine, particularly from the Chattogram and Sylhet regions. - A recognised level 1 Chef Qualification or Bengal Cuisine Qualification preferred - Specialization: Expertise in cooking traditional Bangladeshi dishes, such as Kala Bhuna, Mezbani Beef, Shatkora Gosht, Kacchi Biriyani, Morog Pilau, and other regional specialties. - Leadership Skills: Proven experience leading a kitchen team, with strong management, organizational, and communication skills. Ability to motivate and inspire kitchen staff to maintain high standards. - Communication Skills: Fluency in Bengali is essential, with a Chittagonian or Sylhetti dialect preferred. - Cost Management: Experience in managing kitchen budgets, controlling food costs, and minimizing waste while maintaining top-notch quality. - Hygiene & Safety: In-depth knowledge of health and safety regulations, food safety, and hygiene practices in a professional kitchen. - Creativity & Innovation: Ability to create innovative and creative menus while staying true to the authenticity of the dishes. - Attention to Detail: Strong attention to detail when preparing, plating, and serving dishes to ensure a consistently high-quality dining experience. - Candidate's must have the relevant authorisation to work in the UK although Visa Sponsorship may be offered to the candidate who meets the requirements for this role. What We Offer: - Competitive salary. - Full-time, permanent position (37.5 hours per week). - A vibrant, supportive work environment with opportunities to showcase your culinary skills. - The chance to be part of a respected company that values quality, authenticity, and customer satisfaction. - Opportunities for professional growth and development within the company. If you are a talented chef with a passion for Bangladeshi cuisine, a natural leader, and someone who thrives in a fast-paced environment, we would love to hear from you. To apply, please send your CV and a cover letter outlining your experience and expertise in Bangladeshi cuisine to the HR Manager. Join us at India Fine Food Ltd and be part of a team that celebrates the richness and diversity of Bengal’s culinary traditions.

Meaa is Growing – Join Our Back-of-House Team! Our kitchen is where the real magic happens, and behind every great dish is a hardworking team keeping things running smoothly. We’re looking for a reliable and energetic Kitchen Assistant to support our chefs, help with prep, cleaning, and make sure the heart of Meaa stays spotless and efficient. What You’ll Do: Wash up dishes, utensils, and keep the kitchen sparkling clean Assist chefs with basic prep and kitchen tasks Ensure all surfaces, floors, and equipment are clean and food-safe Take out rubbish, organize stock, and keep things tidy and moving Be ready to jump in and help wherever needed during busy hours What We’re Looking For: Someone who works fast, stays calm, and takes pride in cleanliness Experience in a kitchen (preferred but not required — we’ll train you!) A great team player with a positive, can-do attitude Ability to follow instructions and keep up in a fast-paced environment Why Join Meaa? Be part of a passionate, supportive kitchen crew Staff meals + generous employee discounts Room to grow into chef or prep roles if you’re hungry to learn A creative, high-energy workplace where your work really matters Job Types: Full-time, Part-time, Permanent, Temporary Pay: £9 – £11.00 per hour Expected Hours: 10 – 40 per week Benefits: Free or discounted food Employee discounts Location: 📍 Whetstone N20 — must reliably commute or plan to relocate before starting work. Experience: Kitchen or cleaning: 1 year (preferred, but not essential) Work Location: In person

1 day event in Barnet E94 to cut and serve pizza from mobile pizza trailer

CV MUST BE SENT IN THIS CHAT WHEN APPLYING TO BE CONSIDERED Waiter / Waitress – Barista – Bartender - Runner and FOH hostess. (Full-Time & Part-Time) About Us: We’re a vibrant, customer-focused venue with a passion for great service, top-quality drinks, and a lively atmosphere. We’re looking for energetic and friendly team members to join us as we continue to grow. Positions Available: • Runner • Hostess • Waiter / Waitress • Barista • Bartender What You’ll Be Doing: • Delivering excellent customer service with a warm and welcoming attitude • Taking orders, serving food and drinks efficiently • Preparing quality coffee and hot drinks (Barista role) • Mixing and serving cocktails and beverages (Bartender role) • Keeping the venue clean, organised, and presentable • Working well under pressure and as part of a team • Handling payments and using POS systems What We’re Looking For: • Previous experience in hospitality is preferred but not essential • A positive, can-do attitude and a strong work ethic • Excellent communication and customer service skills • Ability to work flexible hours, including evenings and weekends • Baristas: experience using espresso machines is a plus • Bartenders: cocktail knowledge is a plus What We Offer: • Competitive hourly pay + tips • Staff meals and discounts • Friendly team environment • Training and career growth opportunities • Flexible shifts (full-time or part-time) To Apply: Please send your CV and a short message about why you’d be a great fit. Please also state the position you prefer. Immediate start available.

Hi I'm looking for around 5 painters for long term work in London. Must have Cscs card. Good rates of pay

Premier Clean are a well established, family run business positioned for exciting growth opportunities. We are expanding our window cleaning team and looking for a new cleaning technician/ trainee business manager to join the team and share in our continued success. What skills will be required from me ? Excellent communication skills Understand the importance of good customer service. Be able to read, write and speak English. Physically fit and strong. Self motivated and able to work on your own initiative. Have a clean driving license with minimum of 2 years driving experience Live within a 15 mile radius of Potters Bar, Hertfordshire We use the pure water system so most windows can be cleaned safely from the ground using telescopic poles. You will use ladders very occasionally so must not be afraid of heights. No experience necessary, training provided. If you've got the skills we're looking for then you'll be well rewarded. Generous Pay Package Basic salary and performance bonuses £25K per year after trial period Pension contributions & holiday pay Flexible work schedule- once proficient you'll work less hours than a standard working week giving you more time for the things you love. Online management system to make everything more organised and efficient for you Excellent career opportunities We are a fun and relaxed company to work for with a great work ethic and a focus on family. Check out our careers page on our website to get a better understanding of our culture.www. premierclean.website Incredible Promotion & Growth Prospects Excellent financial prospects for the right people. We operate a Franchise Reward Program to incentivise & reward your hard work. If interested, this gives you the opportunity to share in our long term success and join our franchise network with no franchise fee. A typical franchise will make 40-50k year. Check out our website for more info. Premier Clean was lucky enough to work though the entire COVID lockdown with no disruption to the business. We actually increased revenues during this period. This position offers excellent job stability. Job Type: Full-time Pay: Up to £600.00 per week Additional pay: Bonus scheme Commission pay Performance bonus Tips Benefits: Company pension Employee mentoring programme Schedule: Day shift Flexitime Monday to Friday Licence/Certification: Driving Licence (required) Location: North London (preferred) Work Location: On the road Michael Meaney Director

We looking for a chef with experience to enjoy our little gem store located in North Finchley, is a Greek menu

Pastry chef  Absolutely! Here’s a draft for your job advertisement for the position of Pastry Chef at your restaurant: *Job Opportunity: Pastry Chef at Pepos Are you a passionate and creative Pastry Chef looking to showcase your skills in a vibrant Italian restaurant? We want to hear from you! Location: North London Type: [Full-time/Part-time] Wages: Competitive wages offered About Us: At Pepos we pride ourselves on delivering authentic Italian cuisine and exceptional dining experiences. We are committed to excellence and are looking for a talented Pastry Chef to join our team.

Join the Skewd Team – Chef de Partie (Leicester Square, Central London) An acclaimed dining experience is coming to the heart of London. Skewd is thrilled to announce the opening of our brand-new restaurant in Leicester Square, Central London — and we’re looking for passionate and experienced individuals to join our award-winning team. We are currently seeking a Chef de Partie to play a key role in our kitchen brigade. This is an exciting opportunity for a skilled chef who thrives in a fast-paced, high-standard culinary environment and is committed to delivering excellence with every dish. Key Responsibilities: - Prepare and present high-quality dishes in line with Skewd’s standards and recipes. - Oversee a specific section of the kitchen (e.g., grill, sauce, larder) and ensure its efficient operation during service. - Work closely with the Head Chef and Sous Chef to maintain consistency, creativity, and presentation. - Ensure all food is prepared to the highest standards of hygiene and food safety. - Manage mise en place and stock rotation to ensure freshness and minimize waste. - Support and mentor junior kitchen staff, fostering a positive and collaborative kitchen culture. - Contribute to menu development and bring fresh ideas to the team. Requirements: - Minimum of 2 years experience as a Chef de Partie in a high-end or fine-dining kitchen. - A strong culinary background with a passion for flavour, technique, and innovation. - Excellent organisational skills and ability to maintain composure during busy service. - Deep knowledge of kitchen operations, health & safety regulations, and food hygiene standards. - A proactive and positive attitude, with a strong work ethic and team spirit. - Flexibility to work evenings, weekends, and holidays as required. What We Offer: - Competitive salary based on experience. - The opportunity to be part of a dynamic and growing brand in one of London’s most iconic locations. - Ongoing professional development and training. - A supportive, inclusive, and passionate team environment. - Meals on shift and staff discounts. Be part of something exciting. Be part of Skewd. Apply now and bring your culinary talent to a restaurant where excellence is the standard.

We are seeking a skilled Hair Stylist to join our vibrant team in providind quality services to our clients. The ideal candidate should be passionate about hair styling and possess expertise in blow drys, cutting, colouring and customer service. Responsibilities: - Perform a variety of hair services including cutting, styling, colouring, and treatments - Upsell salon products and services to clients - Mentor junior stylists and provide guidance on techniques - Manage store operations including inventory management and front desk duties - Deliver exceptional customer service to ensure client satisfaction - Communicate effectively with clients to understand their needs and preferences Experience: - Proven experience as a Hair Stylist with expertise in cutting, colouring and blow dries - Strong communication skills to interact with clients and team members effectively - Ability to mentor junior stylists and provide guidance on best practices - Proficient in upselling salon products and services to enhance the client experience - Prior experience in front desk duties is advantageous Join our team of talented professionals and showcase your hair styling skills in a dynamic salon environment. Job Types: Full-time, Part-time, Permanent Pay: £26,989.00-£29,714.00 per year Additional pay: Bonus scheme Commission pay Performance bonus Tips Yearly bonus Benefits: Company pension Employee discount Schedule: Flexitime Ability to commute/relocate: London: reliably commute or plan to relocate before starting work (preferred) Experience: stylist: 2 years (required) Licence/Certification: Hairdressing NVQ/SVQ Level 2 (required) Work Location: In person

Looking for a part time job that… 🙌 Cares about you. ⏰ Fits around your busy schedule. 💸 Pays for your training courses. 🤗 Has a support team in place for you. 🤸‍♀️ Encourages you to use your creativity. 💫 Doesn't make you work evenings or weekends. 🤓 Gives you career options. Well, look no further. You could earn from £11.85-14.50 depending on experience, working part-time to fund your next adventure and busy lifestyle. Koru Kids is here for you. Don't miss out; apply now!

Take orders & send orders. Make sure the environment is clean and safe & meet all the health and safety regulations. Keep up with stock food checks. Work in a fast environment & maintain patience.

We run a traditional turkish business selling baklava , kunefe and all types of cakes. We are looking for a high quality baker and cake decorator to join our team and represent our quality business. Don't hesitate to contact. We are open everyday 7 days a week 7:30-23:00.

The right candidate will be experienced in site work. 1st and 2nd fix work to start with. must have cscs card and own tools. Immediate start available in the Hatfield area with the possibility of more work London

We are seeking enthusiastic and dedicated Bar Staff to join our vibrant team. As a key member of our hospitality environment, you will be responsible for providing exceptional service to our patrons while ensuring a welcoming atmosphere. Your role will involve preparing and serving beverages, maintaining cleanliness, and contributing to the overall guest experience. Responsibilities Prepare and serve a variety of alcoholic and non-alcoholic beverages in accordance with established recipes and standards. Engage with customers, taking orders and providing recommendations to enhance their experience. Maintain cleanliness and organisation of the bar area, including washing glassware and cleaning surfaces. Ensure compliance with food safety regulations and responsible alcohol service practices. Handle cash transactions accurately, demonstrating basic maths skills for processing payments. Collaborate with kitchen staff to ensure timely service of food orders when applicable. Manage time effectively during busy periods to ensure efficient service delivery. Assist in restocking supplies as needed and report any inventory shortages to management. Qualifications Previous experience in a restaurant or bar setting is preferred but not essential; training will be provided. Strong interpersonal skills with a passion for hospitality and customer service. Basic maths skills for handling cash transactions accurately. Knowledge of food safety practices is advantageous. Ability to work well under pressure in a fast-paced environment while maintaining attention to detail. Excellent time management skills to prioritise tasks effectively during busy shifts. A positive attitude and willingness to help both customers and team members alike. Join us in creating memorable experiences for our guests while working in a dynamic team environment! Job Types: Full-time, Part-time, Permanent Pay: £11.00-£13.00 per hour Expected hours: 30 – 50 per week Additional pay: Loyalty bonus Performance bonus Benefits: Company pension Discounted or free food Employee discount Store discount Schedule: 10 hour shift 12 hour shift 8 hour shift Day shift Monday to Friday Night shift Overtime Weekend availability

We are looking for waitress partime or full time to join to our team at family friendly restaurant located in Southgate n14 cannon hill !!

We are looking for a person With experience for the position of barista

We are seeking a talented and experienced Sous Chef to lead our kitchen team in delivering exceptional culinary experiences. The ideal candidate will possess a strong background in culinary arts, with a passion for food production and hospitality. Duties: Support and Assist the Head Chef: Help manage daily kitchen operations and lead the team in the Head Chef's absence. Collaborate on menu creation and recipe development. Supervision and Training: Oversee kitchen staff, ensuring they follow recipes and maintain standards. Train new team members and provide ongoing coaching. Quality Control: Ensure every dish meets quality and presentation standards. Maintain high standards of hygiene and food safety. Inventory and Supplies: Manage inventory levels and ensure supplies are stocked. Innovation and Creativity: Keep up with food trends and bring fresh ideas to the table. Contribute to special menus, events, and seasonal changes. What We Offer: Competitive salary and benefits package. A dynamic and energetic work atmosphere. Opportunities for professional growth and development. What We Need: Proven experience as a Sous Chef or in a similar role in a pub or high-paced kitchen. Strong leadership skills and a creative culinary vision. Commitment to quality and excellence in every dish.

Serenity hair is a successful salon based in High Barnet, North London, We are located 5min walk from High Barnet Tube St. We are looking for experienced stylist to join our friendly team Candidate must have a minimum of 2-3 years salon floor experience. have excellent customer service skills be willing to work as a team player be honest, reliable and have a positive attitude towards building your clientele be able to work under pressure in a busy environment. position available Full time or part time basis Salary + Commission based on experience paid holiday Salon is closed on Sunday & Monday

Haven Bistro & Bar. Fine dining restaurant in Whetstone, N20 9LN looking for Head Chef, must be fully qualified, Mediterranean, international cuisine. Please send C.V.

Experience

Position: Cleaner Location: North London Employment Type: Full-time/Part-time Required: Turkish speaking About Us: We provide high-quality cleaning services and are looking for reliable, detail-oriented cleaners to join our team. Job Summary: We need experienced cleaners with a valid driving licence to work across multiple sites. You’ll perform general cleaning tasks, occasional deep cleaning, and ensure equipment is maintained and safety standards are met. Key Responsibilities: • Drive to sites to deliver cleaning services. • Handle tasks such as vacuuming, mopping, and sanitising. • Maintain equipment and follow health and safety protocols. • Communicate effectively with supervisors and clients. Requirements: • Valid driving licence with a clean record. • Previous cleaning experience. • Ability to work independently or in a team. • Good time management and flexibility. Benefits: • Flexible • Mileage reimbursement