Β£14βΒ£18 hourly
Full-time
London
Brunch Head Chef Hours: 07:30-17:00 Full Time: 5-6 Days of the week (must be available to work weekends) Β£14-18phr Weβre looking for a talented and passionate Brunch Head Chef to lead our kitchen team in a vibrant, high-energy restaurant setting. This is an exciting opportunity for a creative chef who thrives in a fast-paced environment and loves crafting standout brunch experiences. Key Responsibilities β’ Lead all aspects of brunch service β from prep to plate β ensuring every dish meets our high standards of flavour, presentation, and consistency., β’ Oversee day-to-day kitchen operations, maintaining efficiency in a high-volume environment., β’ Inspire, train, and mentor kitchen staff, fostering a positive, collaborative, and high-performing team culture., β’ Develop and refresh seasonal brunch menus that showcase creativity, balance, and modern appeal., β’ Maintain full compliance with food safety and hygiene regulations., β’ Manage inventory, stock rotation, and supplier relationships to ensure cost efficiency and minimal waste., β’ Work closely with management on budgeting, menu pricing, and overall operational strategy. Requirements β’ Proven experience as a Head Chef or Senior Chef in a busy restaurant or cafΓ© environment., β’ Strong leadership and team management skills with a hands-on approach., β’ In-depth knowledge of modern brunch trends, cooking techniques, and flavour pairings., β’ Excellent organisational skills and the ability to stay calm under pressure., β’ Sound understanding of food safety standards and kitchen best practices., β’ A genuine passion for great food, great service, and creating memorable dining experiences. Job Type Full-time/ Permanent Experience (Required) β’ Culinary: 2 years, β’ Cooking: 2 years, β’ Food safety: 2 years, β’ Food preparation: 2 years, β’ Organisational skills: 2 years