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Job DescriptionKey Responsibilities • Accompany providers during patient visits and accurately document patient encounters in the electronic medical record (EMR) in real time. • Record the patient's history of present illness (HPI), review of systems (ROS), physical examination findings, assessment, treatment plan, and follow-up instructions as directed by the provider. • Document laboratory, imaging, and diagnostic test results within the patient's medical record., • Enter orders for laboratory tests, diagnostic procedures, referrals, and medications as instructed by the provider., • Process prescription refill requests in accordance with provider instructions., • Accurately enter billing information based on the services provided during the patient visit. • Prepare patients for examination by obtaining appropriate information and ensuring examination rooms are ready for use. • Maintain exam rooms by stocking supplies, preparing equipment, and ensuring a clean, organized clinical environment. • Assist providers during examinations, procedures, and patient treatments as appropriate. -Observe, document, and communicate patient concerns or changes in condition to the provider. • Educate patients on prescribed medications, diagnostic procedures, treatment plans, and wellness recommendations as directed by the provider. • Instruct patients on specimen collection and preparation for diagnostic testing when appropriate. • Maintain accurate, timely, and complete patient records in compliance with practice standards. • Coordinate multiple patient encounters efficiently while maintaining accuracy and attention to detail. • Report malfunctioning medical equipment or safety concerns to the appropriate supervisor. • Follow OSHA, HIPAA, infection control, and all applicable healthcare regulations and company policies. • Collaborate effectively with physicians, clinical staff, and administrative team members to ensure efficient patient care. • Maintain strict confidentiality of all patients, employees, and organizational information. • Perform additional clinical and administrative duties as assigned to support practice operations. Required Qualifications • High school diploma or equivalent required., • Minimum of one (1) year of experience using an Electronic Medical Record (EMR) system. • Strong knowledge of medical terminology, anatomy, and physiology., • Excellent written documentation and typing skills., • Strong organizational and time management abilities., • Ability to multitask and prioritize responsibilities in a fast-paced healthcare environment. • Excellent verbal and written communication skills., • Strong attention to detail with a high level of accuracy., • Proficiency with Microsoft Office and electronic medical record systems., • Ability to work independently while contributing effectively as part of a multidisciplinary healthcare team. Preferred Qualifications • Previous experience as a Medical Scribe, Medical Assistant, or in a clinical healthcare setting. • Certified Medical Assistant (CMA) certification preferred but not required., • Familiarity with medical coding, billing documentation, and healthcare administrative workflows. • Basic Life Support (BLS) certification preferred. Knowledge, Skills & Competencies • Strong clinical documentation skills., • Thorough understanding of HIPAA, OSHA, and patient confidentiality requirements., • Ability to maintain professionalism under pressure., • Excellent critical thinking and problem-solving skills., • Strong interpersonal and customer service skills., • Ability to adapt quickly to changing priorities., • Commitment to deliver compassionate, patient-centered care. Benefits • 401(k) Matching, • Health Insurance, • Dental Insurance, • Vision Insurance, • Life Insurance, • Employee Discount, • Paid Training, • Paid Time Off (PTO), • Paid Sick Leave, • Professional Development Opportunities Integrated ENT Allergy & Immunology is an Equal Opportunity Employer

ENT and Allergy Associates and Hmi is seeking a self-motivated, people-friendly Full Time Medical Receptionist Floater for our Long Island office locations.These offices include: Valley Stream, Plainview, Levittown, Southampton, Riverhead, and Melville.Coverage can include offices in other regions,

A Waiter or Waitress is responsible for taking orders from restaurant patrons and delivering their food to them. Their duties include explaining the menu to their customers, communicating with kitchen staff, and balancing dishes as they bring them to the appropriate table. We also offer many other great benefits such as: • Flexible schedule, • Leadership opportunities to gain real-world management experience to help you reach your professional goals., • Competitive pay Skills/Qualifications: • Excellent customer service, including patience and a friendly demeanor, • Job requires minimum 3 years of experience for the same position in full service restaurant., • Exceptional organization and time management, • Effective written and verbal communication skills, • Great active listening skills, • Ability and willingness to collaborate, • Knowledge of foodservice regulations and proper food handling procedures, • Capability to learn quickly and memorize menu details, • Comfortable working in a fast-paced environment, • Willing to work flexible work schedules that include nights and weekends, • Physically able to be on their feet for extended periods and lift up to 25 pounds unassisted Requirements and Responsibilities: Food Servers collaborate with Cooks, Chefs, Restaurant Managers, and other food service staff to provide excellent customer service and maintain a positive reputation for the organization. Food Server responsibilities include: • Greeting and seating customers, • Taking food and beverage orders and accurately entering them into the ordering system, • Making menu item recommendations, • Communicating any food allergy or special nutrition needs to kitchen staff, • Ensuring all orders are filled quickly and accurately and that food is high quality, • Providing attentive service to diners, like refilling drinks as needed and checking their needs during meals, • Promptly addressing any customer service issues and referring to management if and when necessary, • Performing some cleaning duties, such as at the service station, around the kitchen, and in the dining area

ENT and Allergy Associates (ENTA), one of the nation's largest ENT, Allergy, and Audiology practices, is seeking a Full-Time Medical Assistant for our Hauppauge office. Hourly: $23/hr Responsibilities: • Welcome patients in person or by phone; respond to or route inquiries appropriately, • Prepare patients for appointments by directing or accompanying them to exam rooms, • Verify and record patient information, including medical history and reason for visit, • Assist providers during examinations and procedures, • Prepare laboratory specimens and perform basic in?office lab testing, • Maintain sterile instruments and properly dispose of contaminated supplies, • Educate patients on medications and provide instructions as directed, • Accurately document examinations, treatments, and test results, • Maintain inventory of medical supplies and ensure equipment is functioning properly, • Uphold patient confidentiality and comply with all HIPAA regulations Job Requirements & Qualifications: • Ability to work effectively in a fast?paced environment, • Ability to work independently and as part of a team, • Previous Medical Assistant experience preferred, • Experience with Epic EMR preferred, • Strong patient service skills with a commitment to delivering a positive patient experience Education / Certification Requirements: Completion of a Medical Assistant program or certification such as CMA or RMA. Alternatively, candidates with any of the following qualifications will be considered: • Bachelor's degree in Biology, • Emergency Medical Technician (EMT) certification, • Five (5) years of continuous experience working as a Medical Assistant Schedule: • Monday: 7:00am-3:00pm, • Tuesday: 7:00am-3:00pm, • Wednesday: 7:00am-3:00pm, • Thursday: 7:00am-3:00pm, • Friday: 7:00am-3:00pm, • Saturday (1-2 per month): 8:00 - 12:00PM *Please note that this schedule will change based on the Physician's schedule.* Benefits: • Medical, Dental, and Vision insurance, • Company?paid long?term disability, • Flexible Spending Account (FSA), • Company?paid life insurance and voluntary life insurance, • 401(k), • Pet insurance About ENT and Allergy Associates (ENTA) ENT and Allergy Associates (ENTA) is the largest ENT, Allergy, and Audiology practice in the country, with over 475 clinicians practicing across 70+ clinical locations in New York, New Jersey, Pennsylvania, and Texas. Each ENTA clinical office is comprised of world-class physicians who are specialists and sub-specialists in their respective fields, delivering the highest level of expertise and care to patients of all ages. Our comprehensive services include: • Adult and Pediatric ENT and Allergy, • Voice and Swallowing, • Advanced Sinus and Skull Base Surgery, • Facial Plastics and Reconstructive Surgery, • Treatment of Inner Ear Disorders and Dizziness, • Asthma-related services, • Diagnostic Audiology and Hearing Aid Dispensing, • Sleep and CT Services ENTA is affiliated with some of the most prestigious medical institutions in the world. Each year, ENTA physicians are recognized as "Top Doctors" by Castle Connolly, reflecting our strong commitment to exceptional patient care and clinical excellence. ENT and Allergy Associates is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Personalities are welcome here. You don't just serve our customers amazing food and drinks, you help make sure they have a pleasant and smooth "pick-up" experience. So what does it take to work with us? We already mentioned having a great personality. Throw in integrity, a relentless drive for excellence and a commitment to always doing what's right and you've got our interest. What we offer: • 50% dining privilege, • Fast-paced, fun environment, • Open-door communication, • Ability to advance your career, • Health benefits, • Arrives to work on time as scheduled in full uniform, • Utilizes standard greetings and telephone etiquette when addressing and speaking with Guests via phone, • Greets Guests and delivery drivers in a warm and friendly manner while also acknowledging all Guests that come within five feet, • Follows the "To-Go" steps of service as defined in the training materials, • Provides the highest level of service by adhering to all Miller's Ale House service standards, • Works directly with other Team Members to ensure all Guest needs are fulfilled in a timely manner, • Ensures menu knowledge to address Guests' questions, including food allergy issues, while ensuring order accuracy, • Maintains a neat and organized work areas to include proper food handling and sanitation protocol, • Ensures work areas are stocked and ready for the next scheduled To Go Specialist, as well as cleanliness of work area upon departure, • Notifies Management immediately of any potential issue with Guests, Team Members, and/or long ticket times Safety & Sanitation • Washes hands every 30 minutes throughout the shift, • Serves all food and alcohol within accordance of company standards and state service requirements, • Maintains clean and sanitized work areas, • Works with Team Members to ensure that safety and sanitation protocol is being executed to company standard Teamwork, Skills and Education • Supports other Front of House functions as needed, ensuring that everything within the 4 walls of the restaurant is every Team Member's responsibility, • Positively communicates with other Team Members and Management to keep one another informed, • Provides exceptional service throughout the entire shift, • Possesses strong communication skills and the ability to work alone as well as with a team, • Ability to multitask and work in a fast-paced environment, • Ability to work with numbers and handle cash, • Basic reading and handwriting skills with ability to operate the restaurant point-of-sale software, • Must be a minimum of 18 years of age unless otherwise dictated by state law, • Sets up Team Members for success at shift change by ensuring side work and stations are properly stocked Min/Max Pay: $14 - $19.50 per hour plus tips, based on experience. Physical Demands The To-Go Specialist is expected to be able to perform the job functions with reasonable accommodation. Physical demands include: • Remain standing for extended periods of time, • Bending, squatting, and lifting, up to 20 lbs., for short distances, • Ability to work with varying noise levels, • Frequent communication with Managers, Team Members and Guests. Must be able to exchange accurate information in these situations.

You impact every guest If you've got a thing about doing things perfectly, let's just say you're perfect for this key role working as an Expeditor. You guarantee that every guest receives their food hot and exactly how it is described on the menu. So what does it take to work with us? We expect you to be you! Throw in integrity, a relentless drive for excellence and a commitment to always doing what's right, and you've got our interest. What we offer: • 50% dining privilege, • Fast-paced, fun environment, • Open-door communication, • Ability to advance your career, • Health benefits, • Arrives to work on time as scheduled in full uniform, • Acknowledges all Guests that come within five feet in a smiling, friendly manner, • Adheres to all service standards to indirectly create "Ale House Raving Fans", • Works directly with both BOH and FOH Team Members to ensure all the Guest's needs are fulfilled in a timely manner, • Acts as liaison between FOH and BOH Team Members to ensure all Guest requests are accommodated, • Ensures menu knowledge to address any server or bartender questions about the menu, including food allergy issues, • Upholds recipe specifications and perfect presentation of every dish, • Ensures every dish reaches Guest piping hot by calling for "food runners", • Drives ticket times while ensuring proper food handling and sanitation of work areas, • Communicates any potential Guest issues, Team Member issues and/or long ticket times to Management, • Maintains neat and organized work areas; to include sweeping and mopping as needed, • Sets up Team Members for success at shift change by accomplishing end of shift side work and ensuring work areas are stocked and ready for take over, • Notifies Management immediately of any potential Guest or Team Member issue Safety & Sanitation • Washes hands every 30 minutes throughout the shift, • Maintains clean and sanitized work areas, • Works with Team Members to ensure that safety and sanitation protocol is being executed to company standard Teamwork, Skills and Education • Supports Front and Back of House functions as needed, ensuring that everything within the 4 walls of the restaurant is every Team Member's responsibility, • Positively communicates with other Team Members and Management to keep one another informed, • Possesses strong communication skills and the ability to work alone as well as with a team, • Ability to multitask and work in a fast-paced environment, • Possesses basic reading skills, • Must be a minimum of 18 years of age unless otherwise dictated by state law Min/Max Pay: $18 - $20 per hour Physical Demands The Expeditor is expected to be able to perform the job functions with reasonable accommodation. Physical demands include: • Remain standing for extended periods of time in a work area that has an elevated air temperature, • Reaching, bending, pushing/pulling, lifting, and squatting, up to 30 lbs., for short distances, • Frequent communication with Managers and Team Members. Must be able to exchange accurate information in these situations

ENT and Allergy Associates is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Interprets, compounds and dispenses medications and other pharmaceutical supplies, using standard physical and chemical procedures to fill written prescriptions issued by physicians, and other qualified prescribers. Enters drug orders into computer profile. Responsibilities: • Interprets and enters drug orders and patient data into computer profile., • Selects, prepares, and dispenses drug products to fill inpatient and outpatient prescriptions., • Labels drug products as per procedure., • Dispenses employee prescriptions, initiates profile system, and provides drug information., • Interacts with health care personnel to provide information on drug action or delivery of various medications., • Provides compatibility information for IV administration of various drugs., • Screens for drug allergy and drug interactions., • Notes drugs or classes of drugs contraindicated in specific disease states., • Conducts pre-admission and discharge patient medication interviews upon request., • Reviews patient charts and nursing medication-charting documents for accuracy and completeness to maintain accurate patient profile., • Ensures drugs are reordered as per hospital policy and procedure., • Maintains records and inventory of investigation drugs, controlled substances, and methadone., • Maintains records of transactions and delivery., • Manufactures, prepares, and labels compound and solutions, and other sterile products., • Performs related duties, as required. Required Experience and Qualifications: • Bachelors Degree in Pharmacy including internship, required. PharmD, preferred., • Must possess current license to practice Pharmacy in New York State., • Minimum of one (1) year related experience to ensure familiarity with it oncology pharmacy practice, preferred. Additional Salary Detail: The salary range and/or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future. When determining a team member's base salary and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).

Hourly: $23/hrResponsibilities:Welcome patients in person or by phone; respond to or route inquiries appropriatelyPrepare patients for appointments by directing or accompanying them to exam roomsVerify and record patient information, including medical history and reason for visitAssist providers dur

Benefits:Medical, Dental, and Vision insuranceCompany?paid long?term disabilityFlexible Spending Account (FSA)Company?paid life insurance and voluntary life insurance401(k)Pet insuranceAbout ENT and Allergy Associates (ENTA)ENT and Allergy Associates (ENTA) is the largest ENT, Allergy, and Audiology

Medical AssistantENT and Allergy Associates (ENTA), one of the nation's largest ENT, Allergy, and Audiology practices, is seeking a Full-Time Medical Assistant for our Melville office.Hourly: $23/hrResponsibilities:Welcome patients in person or by phone; respond to or route inquiries appropriatelyPr

Previous experience as a Medical Scribe, Medical Assistant, or in a clinical. Certified Medical Assistant (CMA) certification preferred but not required. Minimum of one (1) year of experience using an Electronic Medical Record (EMR).

Job Description Anthony Scotto Restaurants is currently looking for a Sushi Chef for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics to include world-renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes, and fresh seafood flown in from around the globe. All our restaurants feature award-winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs. Here at Anthony Scotto Restaurants, we believe in cultivating our employees to be the best that fine dining has to offer. We are looking to hire a highly-skilled sushi chef to prepare sushi dishes following food health and safety regulations and restaurant standards. The sushi chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize customers’ orders according to preferences and food allergy considerations. To be successful as a sushi chef, you should ensure that all ingredients used in dishes are highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant standards during busy periods. UNPARALLELED COMPENSATION & BENEFITS • Industry-leading salaries, • Revenue-based quarterly bonuses- Our success is your success!, • United Health Care Oxford - medical Insurance with company contribution, • Dental and Vision Insurance, • 401K, • Paid Time Off HIGH LEVEL OF RESPONSIBILITY We are looking for individuals looking to be leaders and innovators in the culinary world to drive our business forward. Additional responsibilities include but are not limited to: • Expertly cutting, slicing, and filleting different types of fish., • Inspect the quality of fruits, vegetables, and fish used to prepare sushi dishes and inform the Executive Chef when quality is sub-standard., • Preparing various sushi dishes according to established guidelines on quality, portion size, presentation, and food safety., • Maintaining a clean work environment to prevent food contamination., • Regularly taking inventory of food supplies and other products., • Reporting any problems with kitchen equipment to the manager on duty., • Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use., • Communicating with wait staff to ensure that special requests and food allergy considerations are satisfied. HAVE YOUR VOICE HEARD: Anthony Scotto Restaurants has achieved great success, and we are just getting started. This position is your opportunity to make decisions to help shape a growing company. This position will have regular exposure to ownership and significantly influence company development decisions, from operational practices to company culture to service standards. We take the opinion of our team very seriously. QUALIFICATIONS: • Bachelor’s degree in the culinary arts, • Food Protection Certificate, • Proven experience in a fine dining establishment, • Ability to manage an entire kitchen., • Budgeting skills to control costs, • Incredible food preparation abilities, • Ability to handle multiple tasks at once., • Deep knowledge of fine dining and industry-leading trends, • Impeccable time management skills, • Creative menu knowledge and development skills Anthony Scotto is a proud Equal Opportunity Employer. You can find more details about Anthony Scotto Restaurants by visiting https://www.anthonyscottorestaurants.com/

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A retail company in Bohemia, NY is seeking a Part-Time Team Member to support operational processes and maintain customer service standards.Responsibilities include cashier duties, stocking, and ensuring customer satisfaction, with the requirement to lift up to 50 lbs.Candidates must be at least 18

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Eleven Sales Associates and cashiers operate the register, assist customers, restock shelves and coolers, prepare coffee and food items, clean the store and restrooms, receive deliveries, and help maintain store operations.Overnight employees often handle stocking, cleaning, and store preparation fo

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TJ Maxx At TJX Companies, every day brings new opportunities for growth, exploration, and achievement.You'll be part of our vibrant team that embraces diversity, fosters collaboration, and prioritizes your development.Whether you're working in our four global Home Offices, Distribution Centers or Re

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