Trabajos deli clerk en Plainfield, New JerseyCrear alertas

Job Summary: To deliver a great customer experience while assisting the Appy/Deli Manager in the daily operation in the Appy/Deli Department; to maintain a neat, clean and visually appealing department and to perform other tasks as required in an efficient and safe manner, within Company policy. Sho

ShopRite - Appy/Deli Clerk (Village NJ). Location: STIRLING, NJ (ShopRite of Stirling). Perform all duties in accordance with ShopRite Service Priorities (Safety, Friendliness, Presentation, and Efficiency).

Retail Operations Job Requisition: 302989.At Stop & Shop, we are dedicated to creating and maintaining a culture where the diverse backgrounds and experiences of our associates are celebrated.

Walmart - 360 Us Highway 9 Route N - [Grocery Clerk / Deli / Bakery / Team Member / from $14 to $26-hr] - As a Fresh Food Associate at Walmart, you'll: Help customers find the products they are looking for; Ensure high quality products are available in deli, bakery, meat, and other departments; Pack

Responsibilities: Prepares, packages, and labels meals, entrees, salads, party trays, rotisserie chicken, ribs, sushi, and sliced meats and cheeses.Assembles take-and-bake pizzas.

Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.

Ensures product meets WFM guidelines for quality and preparation. Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.

California applicants: Please review the Costco Applicant Privacy Notice.The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.The listing does not mean that any positions are currently open or available at Costco.Position Summary: Processes memb

Seasons 52 - 217 Lafayette Avenue - Responsibilities: Prepare high quality food items to order; Follow recipe and presentation guidelines; Coordinate food orders for timely delivery; Ensure food safety and sanitation standards; Meet guest requests.

Red Lobster - 635 Route 1 And Gills Lane - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes,

Smashburger - - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Work closely with teammates in a fast-paced kitchen; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, knives).

Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.

Compass Group - 36 Madison Avenue - Responsibilities: Prepares food and serves customers at the grill station; Takes orders from customers and prepares items; Ensures food is at the correct temperature and is attractive and tasty; Cleans, sanitizes and maintains all assigned work areas, equipment an

Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.

TGI Fridays Restaurants - - Responsibilities: Prepare a wide variety of foods according to recipe requirements and adhere to plate presentation guidelines; Comply with all food safety rules, laws, protocols, and standards; Keep kitchen clean and station organized, stock and rotate inventory; Commun

True Food Kitchen - - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Operate ovens, stoves, grills and other kitchen equipment; Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients; Wash and disinf

Walmart - 1050 W Edgar Rd - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves; En

Responsibilities: Orders and stocks drugs, supplies, and over-the-counter merchandise; Stocks and straightens merchandise for sale in the pharmacy area of the warehouse; Clears and cleans aisles.

Outback Steakhouse - 901 Mountain Avenue - Responsibilities: Prepare, portion, and cook food items to quality specifications; Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe cooking environment; Assess ingredients for freshness and qualit

Compass Group - 1000 Morris Avenue - Responsibilities: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery with correct portioning and temperatures; Ensure proper presentation, portion control and serving temperatures; follow HACCP

Ruby Tuesday - - Responsibilities: Prepares a variety of food with diverse methods of preparation and plate presentation; Works in a fast-paced environment and handles multiple tasks within time frames; Utilizes Kitchen Display System to maintain flow of service and accommodate guest modifications;

Dave & Busters - - Responsibilities: Prepare and cook food by recipe and to specification; Control costs by following prep sheets to minimize waste; Maintain cleanliness and sanitation of kitchen areas; Safely operate and maintain kitchen equipment; Assist other team members as needed to support a

Edison - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Davidson Hospitality Group - - Responsibilities: Assist in food preparation, including chopping, cutting, and marinating ingredients; Follow recipes and cooking techniques to ensure high-quality dishes; Cook and plate menu items according to established standards; Maintain a clean and organized wor

Responsibilities: Stocks merchandise for sale in the warehouse; Straightens merchandise on shelves; Clears and cleans aisles; Assists members.

Turning Point Restaurants - JobID: 100-170276496 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Turning Point Restaurants, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain highest safety and sanitation standards; Ensure health and safety of team members and guests; Support ongoing skills development and training; Work as part of a team to maint

We pride ourselves on delivering superior customer service, creating lasting relationships, and being an integrated part of our local community.

Ruth's Chris Steak House - 1200 Morris Turnpike - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and fl

Monarch Senior Living - 404 King George Rd - Responsibilities: Prepare and serve quality meals; Ensure special dietary needs are met; Ensure compliance with all record keeping, food safety and risk management requirements; Monitor food preparation, storage and handling to ensure adherence with HACCP

Erickson Senior Living - 535 Mountain Avenue - Responsibilities: Prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes; Keep the kitchen and w

LifePoint Health - - Responsibilities: Prepare meals to meet designated meal times and test foods to ensure proper seasoning and quality; Collaborate with the Registered Dietitian regarding modified diets when necessary; Supervise Nutritional Services staff in the preparation and handling of food i

Compass Group - - Responsibilities: Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following established quantities and recipes; Stores, labels and dates all food items according to policy; Follows HACCP guidelines; Resolves custome

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

LCB Senior Living - - Responsibilities: Provide a high level of customer service and promote a restaurant style dining atmosphere; Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs; Able to assist Culinary Director w