Trabajos Fast Food en D Street West Broadway, Boston, MassachusettsCrear alertas

Sprout Social is seeking an experienced and visionary Principal Product Manager - AI to drive the strategy, execution, and launch of key artificial intelligence features within our product suite.This role will be an individual contributor and a senior leader responsible for transforming how AI is le

As an Integrations and Server Engineer at Avy, you will play a central role in bringing our product vision to life and have exceptional prospects for growth in a fast-paced environment.

NET Developer (C#, MVC, SQL Server, JavaScript) | Remote – Philippines.Linkage Web Development Solutions.At Linkage Web Development Solutions, we’re hiring an.You’ll help maintain and improve classic ASP.NET WebForms and MVC applications built for U.This role is perfect for developers who take

Sprout Social is looking to hire a Customer Success Manager, Key Accounts for the Sales & Customer Experience team.Why join Sprout’s Sales & Customer Experience team?.The Sales and Customer Experience team shapes how Sprout powers the future of customer connection for today’s most innovative bra

Compass Group - 65 East Cottage Street - Responsibilities: Prepares food according to production schedules and recipes; Operates and cleans kitchen equipment; Takes orders from customers and serves at multiple stations; Completes daily production worksheets and waste logs; Follows HACCP guidelines a

The Capital Grille - 900 Boylston Street - Responsibilities: Prepare high-quality food items to order while following recipe and presentation guidelines; Exceed guests' expectations by delivering same high-quality standards; Coordinate food orders to support timely and efficient delivery to the tabl

Compass Group - - Responsibilities: Prepare food items according to recipes and production schedules for service.

Beth Israel Lahey Health - - Responsibilities: Prepare hot and cold food following standardized recipes; Operate all types of food service equipment safely; Assemble meals and ensure quality, temperature, and presentation; Coordinate production activities with team to meet deadlines; Maintain HACCP

Collaborate with culinary staff, nutritionists, and healthcare professionals to accommodate special dietary needs, allergies and food intolerances of residents. Order and inventory food and supplies, monitoring stock levels and rotation to minimize waste.

Ensures food is at the correct temperature and is attractive and tasty.

Smashburger - 545 Boylston Street - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Operate kitchen equipment (grills, fryers, knives); Follow systems for prep, stocking, and closing; Maintain cleanliness and food safety standards.

Hilton Hotels - - Responsibilities: Prepare food items according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards at all times; Manage guest orders in a friendly, timely and efficient manner; Stock and maintain designated food station(s); V

Samuel Adams - JobID: 16900 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Samuel Adams, you'll: Ensure consistency of taste, quality, and presentation with every order; Ensure orders are moving in an efficient and timely manner; Organize the workstation for service; Provide ideas to leadersh

California Pizza Kitchen - - Responsibilities: Maintain highest standards for food quality and sanitation; Ensure timely preparation of pizzas station recipes; Support the line checks process and complete prep par sheets every shift; Practice and teach safe/sanitary handling of cutting boards, coun

Marriott Hotels - - Responsibilities: [".

Compass Group - 8 Ashburton Place - Responsibilities: Prepares food and serves customers at the grill station; Takes orders from customers and completes orders; Ensures food is at the correct temperature and of high quality; Cleans, sanitizes, and maintains assigned work areas and equipment; Attends

HEI Hotels + Resorts - - Responsibilities: Prepare food of consistent quality and assist in kitchen functions; Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill; Check pars for shift

Earl Enterprise - 1B Charles Street - Responsibilities: Prepares sandwiches, salads, and wraps using recipe specifications; Takes the guests order and handles cash and credit transaction; Enters orders accurately into the POS system; Greets guests when they are entering and leaving to make them feel

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities; Hands-on paid training to prepare you

Responsibilities: Lead food preparation and production for cook team; Ensure sanitation standards and customer requirements; Document inventory and maintain temperature logs; Follow recipes and production guidelines; Collaborate with team to monitor production quality and efficiencies.

Omni Hotels - JobID: 133020 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or lea

Massachusetts General Hospital - - Responsibilities: Prepare, cook and serve food for the assigned station; Assist first cook with ingredient preparation; Maintain safe and sanitary work area and equipment; Record all food production for forecasting or inventory; Set up supplies for the following d

Hebrew SeniorLife - - Responsibilities: Prepare, cook, and oversee production of meals during assigned shift; Ensure food is prepared according to standardized recipes and production sheets; Maintain sanitation and safety standards across kitchen areas; Rotate, label, and date food in walk-in refri

Hilton Hotels - - Responsibilities: Prepare food items according to designated recipes and quality standards; Maintain cleanliness and comply with food sanitation standards; Manage guest orders in a friendly, timely and efficient manner; Ensure knowledge of menu and all food products; Stock and mai

Olive Garden - - Responsibilities: Prepare and plate dishes to standard recipes ensuring quality and consistency; Maintain high safety and sanitation standards in the kitchen; Assist in kitchen operations to support line cooks and chefs; Work efficiently in a fast-paced environment to meet service

Compass Group - - Responsibilities: Prepare food items following established quantities and recipes; Operate and clean equipment per department procedures after each use; Store, label and date all food items according to policy; Follow HACCP guidelines to ensure quality and safety of food supply; A

ASM Global - JobID: R100120156 [Kitchen Staff / Grill Cook / Line Cook] As a Concessions Cook at ASM Global, you'll: Prepare and cook food items for concessions stands; Follow recipes and ensure food quality and presentation; Maintain cleanliness and sanitation of work area; Monitor inventory and re

Stocks and replenishes cafeteria items as needed (dispenser soda/CO2, frozen yogurt, soup, deli bar, grab-n-go cooler, hot food, etc.

Monitor food quality while preparing food. Marriott Hotels - 100 Stuart Street - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food. Test foods to determine if they have been cooked sufficiently.

Hilton Hotels - - Responsibilities: Prepare food items according to recipes for DoubleTree Boston Downtown.

KFC - - Responsibilities: Prepare and cook food according to KFC standards; Maintain food safety and cleanliness; Assist team with customer service as needed; Follow instructions and work as part of a team; Ensure on-time service.

Beth Israel Lahey Health - 330 Brookline Avenue - Responsibilities: Produces high-volume food products according to standardized recipes for cafeteria, patient trays, or catering; Operates all types of food service equipment safely and maintains sanitation; Ensures HACCP standards, maintains storage

Handles food and rotates it according to established procedures, including cooking and cooling temperatures. Prepare all hot food items according to standard recipes and/or as specified on guest check. Maintains high standards of food preparation in a timely fashion while performing multi tasks.

Beth Israel Lahey Health - - Responsibilities: Responsible for hot and cold food production. Operates all types of food service equipment safely, including the safe cleaning, sanitizing and equipment storage. Prevents cross contamination of food products.

USA Government Jobs - - Responsibilities: Prepare and serve meals in the hospital kitchen following safety and sanitation guidelines.

Beth Israel Lahey Health - - Responsibilities: Prepares resident meals in accordance with planned menus, established inventories, and standard recipes; Assists in menu planning and food preparation for special events; Assists in quarterly inventories; Performs daily cleaning of assigned kitchen are

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the cor

HEI Hotels + Resorts - - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards; Start food items prepared ahead of time; Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that perishables are kept at p

Earl Enterprise - 683 Veterans of Foreign Wars Parkway - Responsibilities: Prepare food accurately and in a timely manner; Maintain sanitary work area and clean equipment; Monitor temperatures of ovens, coolers, and freezers; Inspect stock levels and establish daily prep list with manager; Knowledge

First Watch Restaurants - - Responsibilities: Communicate well with others and believe in the importance of teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow our recipes and use fresh ingredients; Maintain a clean, sanitized, and organized station; Must be at least 18 years

Price Rite - - Responsibilities: Greet customers and provide prompt, courteous service; Accurately scan products, process payments, and provide proper change; Maintain a clean, neat, organized, and safe work environment; Price, stock, and restock products while ensuring quality and product rotation

Come join our team at our award-winning BEST OF BOSTON 2025 by Boston Magazine theatre!.Must have 1 year experience as a cook!.FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during o

Review menus and customer orders to determine type and quantities of food to be prepared and comply with all portion sizes, quality standards, department rules, policies, and procedures, ensuring proper food temperatures are maintained, food is stored correctly, the freshness and quality of all menu

Total Wine & More - 8 Allstate Rd [Retail Cashier / Team Member] As a Cashier at Total Wine & More, you'll: Provide customer service by greeting and establishing a relationship with customers while informing them of products and services; Direct customers to and through checkout lanes to minimize re