Trabajos Fast Food en East Flatbush, New York, New YorkCrear alertasJornada completa

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Assist with inventory checks and food storage logs. With a lively ambiance set to nostalgic 90s and early 2000s hip-hop, Nowon delivers an unforgettable vibe to complement its food. Set up and stock food items and supplies.

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Adhere to food and safety guidelines. It is a space to bring French-inspired foods, teas, and coffees to Brooklyn. Certificate in Food Protection (preferred).

We are a fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand. Ability to work in a fast-paced, high-volume environment.

We’re a team of food lovers, excited to connect with customers, serve Brooklyn's best sandwiches and prepared foods, create magnificent cheese boards, and champion small batch specialty food makers in a retail environment. We’re looking for a Lead Line Cook with previous kitchen experien

Work efficiently in a fast-paced, high-volume environment . We are fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand. Ensure high-quality food presentation and portion control.

We are looking for hardworking, creative cooks that are interested in learning and growing in a fast- paced environment.

Strong attention to detail especially regarding food quality, presentation, and kitchen cleanliness. Ability to lift and carry heavy items such as pots, pans, bulk food items. The ideal candidate will have a passion for food and cooking, with a keen interest in learning new culinary techniques and f

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another.

Strong work ethic, strong sense of urgency, and responsibility; ability to maintain excellence in a fast-paced environment.

Comply with Crew and Department of Health established sanitation standards, personal hygiene, and health standards; observe proper food preparation and handling techniques and safety protocols. Ensure consistency and superiority in food/drink preparation, quality, and service. Store food properly an

Ability to work in a fast paced environment. Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value. Food handler certification, preferred.

We're a fun, new classic American bistro in Brooklyn looking for a skilled Line Cook to join our team! If you’ve got a passion for quality ingredients, thrive in a fast-paced kitchen, and love being part of a tight-knit crew, we want to meet you.

Maintain proper food storage and rotation using FIFO procedures. Ensure food quality, presentation, and temperature meet restaurant standards. Follow all food safety, sanitation, and DOH regulations.

LINE COOK WANTED – Huda New Levantine Bistro (Williamsburg, Brooklyn) .Join our passionate kitchen team at.Levantine flavors and work with high-quality season ingredients from local farms.Our chefs value true hospitality, teamwork, and teaching — and we’re looking for someone

We take our job very seriously but enjoy cooking, building camaraderie and working together as a team to make the best Vietnamese food we can possibly make. An interest in learning about Vietnamese food and culture . We are a very small kitchen team that believes in respecting each other, team-

Individuals possess a passion for food, a team mentality, and a positive attitude. Knowledge of NYC DOH health regulations- NYC Food Handler’s Certification preferred. Ability to thrive in a fast-paced environment.

NYC Food Handler's Permit is a plus. Prepare food to order, as instructed by Chef during service. Work effectively in a fast-paced environment.

Strong knowledge of food safety practices and regulations. We are seeking a dedicated and skilled Line Cook to join our culinary team in a fast-paced restaurant environment. The ideal candidate will have experience in the food industry, particularly in fine dining, and possess a passion for creating

PdV is a neighborhood natural wine bar with an elevated & extensive food menu. We are looking for people who love making food, feeding people, & working with a small yet strong team. You will work with both the kitchen and FOH team to execute excellent food, warm hospitality, & a cohesive experience

Most important is a great attitude, a willingness to learn and a willingness to help the team provide the best food for our guests. Are familiar with DOH food safety standards and procedures.

We pride ourselves on creating a vibrant and collaborative work environment where your passion for food can truly shine. We’re searching for someone who loves cooking pasta, enjoys working in a fast-paced environment, and takes pride in delivering top-quality dishes. If you have a positive att

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value. Food handler certification, preferred. Experienced in a high volume, fast-paced restaurant and/ hotel background.

NYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. The ability to thrive in a high pressure, fast paced environment.

Nami Nori is looking for line cooks with a passion for cooking and hospitality.No previous Japanese culinary experience required.We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.Nami Nori is the first to specialize in open-style sushi h

NYC DOH Food Protection Certificate (.

Properly washes, stacks, and stores china, glassware, silverware, cookware, food service tools, and storage containers. As requested by the chef or chef-delegated team members, assists in food prep and any other duties. WORLD SPA LOUNGE, which is a 250 seat restaurant and is the most fast paced of a

We’re looking for a passionate, motivated line cook who’s excited to grow in a high-end, fast-paced kitchen. Exciting Atmosphere: Enjoy the buzz of a busy kitchen while honing your skills & making great seasonal food.

Ability to multi-task and work under pressure in a high-volume, fast-paced environment. Actively practice food safety procedures.

Ability to problem-solve and make quick decisions in a fast-paced environment. Help keep food waste down to a minimum. Strong knowledge of kitchen operations, including food preparation, inventory management, and guest service.

From refined crudos and a playful take on the Fillet-O-Fish, every dish showcases sustainably and responsibly sourced seafood. Qualified Line Cooks must work well with others, have a sense of urgency, and enjoy preparing thoughtfully created food. Boro Brine is a seafood-forward restaurant celebrati

Ability to work efficiently in a fast-paced, high-volume service.

This role is essential to maintaining the quality and consistency of our food. Label, date, and properly store all food items. Follow all food safety and sanitation guidelines.

We are currently looking to hire an experienced Line Cook/ Food Prep person to prepare items from our small breakfast/lunch food menu; this includes salads, sandwiches, and some pastries. To be considered for the position, you must have food preparation experience. Specifically breakfasts sandwiches

Amah Foods is a home delivery and catering company founded by Chef Amy Yi, who draws on her Korean heritage, Californian roots, and extensive culinary experience.

You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service.

You’ll be responsible for prepping your station, cooking food to order, and keeping your area clean before, during, and after service. Cook food to order to our standards.

Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved. Stores food properly and safely, marking the date and item. Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation.

We serve burgers, crab fries, seafood and more. We need an experienced line cook who can work clean, push food out quickly, and assist with prep and events in addition to regular service. Strong work ethic, strong sense of urgency, and responsibility; ability to maintain excellence in a fast-paced e

Ensure compliance with all food safety, sanitation, and workplace hygiene standards per NYC Department of Health. Efficient, organized, and capable of multitasking in a fast-paced environment. We're on the hunt for passionate, creative team members who love great food, warm hospitality, and serving

Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. Strong knowledge and interest in food and beverage. NYC Food Protection Certific

Monitoring food temperatures and portion control. Follow all NYC health and food safety regulations. Follow proper food handling and storage procedures.

Italian dishes, and is open for breakfast, lunch and dinner. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Shinola Hotel, and The Fifth Avenue Hotel.