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Job Description Jewelry Sales Consultant - Brooklyn, New York Our Jewelry Sales Consultants provide an exceptional experience for every Brilliant Earth customer. As a Jewelry Consultant you will guide the customer through the life of the sale through our engaging sales platforms: in-person and v...

Fusion Medical Staffing is seeking an experienced Interventional Radiologist for an exciting Travel Allied job in Englewood, NJ. Shift: Inquire Start Date: 08/25/2025 Duration: 13 weeks Pay: $3294 / Week Company: Fusion Medical Staffing Location: Facility in Englewood, New Jersey Job Details F...

Sous Chef or Chef de Partie, preferably for a fine dining restaurant group. This role serves as the acting Head Manager when the Chef de Cuisine is not on the restaurant premises. The Sous Chef will be an exemplary member of the company's culinary and hospitality philosophy.

Job Description Job Title: Administrative Tax Clerk Reports To: The Administrative Tax Clerk will report to the Client Services Supervisor, Client Services Manager, Supervisor/Manager, or equivalent leadership. The Clerk provides exceptional expense/financial and office services, delivering ...

José Andrés Restaurants have always been centered around our original mission,.Change the World through the Power of Food!.From fast casual to fine dining and everything in between, our team members know they all play a critical role in overall success of our brands.Leverage knife skil

At least 1 year of fine dining service experience (preferably in a host or maitre d’ role). NARO is looking for experienced and dedicated Hosts (with AM and PM availabilities) to join our team. As a Host at NARO, you will work in conjunction with the NARO team in setting a strong foundati

We are seeking a professional and experienced.The ideal candidate will possess strong knowledge of upscale service standards, wine and food pairings, and a passion for delivering memorable guest experiences.Provide attentive, knowledgeable, and personalized service to guests in a fast-paced fine ...

A combined 3 years of experience with at least 1 year as a Captain or Restaurant Manager in a fine dining restaurant. This September, STARR Restaurants is reimagining one of New York’s most iconic Italian destinations: Babbo. Dining Discounts at over 25 Affiliated STARR Restaurants - and more!

The Golden Swan in the West Village is in search of Captains!.We are seeking talented and passionate servers.This is an opportunity to work in a professional environment and be part of a dynamic team.The ideal candidates will possess: .A minimum 3 years experience as Lead Server or Captain.The

Seeking Line Cooks with fine-dining experience!. Follow all company policies, procedures, and guidelines including being ready to work at scheduled shift, in uniform, as per uniform standards. Must have excellent knife skills and be proficient in all aspects of cooking.

We are looking for dedicated and passionate line cooks to join the team! As the line cook, you will have the opportunity to work alongside seasoned and professional fine dining chefs to create a memorable dining experience for all guests. Perform new AMG COVID-19 health safety protocols throughou...

Chef Andrew Carmellini is seeking a.James Beard Award-winning chef Andrew Carmellini.Here Chef Carmellini marks his return to fine dining, distilling his 30-year New York City career into an extraordinary culinary experience.His stylish food marries Italian and French cooking with a classic New Y...

We are seeking a highly motivated Line Cooks to join our kitchen team at Maxime's. Assisting with daily mise en place and supporting the kitchen team in delivering refined dishes in line with fine dining service standards. Maintaining the highest standards for health, sanitation, and safety stand...

We are seeking a skilled Line Cook to join our dynamic kitchen team. Proven experience as a Line Cook or similar role in a fine dining or elevated restaurant setting. Prepare and cook dishes according to our seasonal menu and recipes.

Sous Chef or Chef de Partie, preferably for a fine dining restaurant group. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan spo...

General Managers and Assistant General Managers. Now Interviewing: General Managers | NYC. Fine dining General Manager at a Michelin-starred concept.

Proficiency with tools such as Craftable, Harri, Open Table and Point of Sales systems. Extensive knowledge of upscale or fine dining service and sales skills. Extensive knowledge of fine dining or upscale restaurant service and salesmanship.

Valbella At The Park is a fine-dining northern Italian upscale restaurant seeking a bartender to serve both classic cocktails and exciting new beverages. We are looking for both full-time and part-time bartenders.

Cafe Zaffri, affectionately known as “Zaf’s,” is a culinary venture from the renowned team behind New York City favorites Raf’s and The Musket Room. Cafe Zaffri is looking for a seasoned General Manager who thrives in dynamic, fine-dining environments.

Despaña is a Spanish specialty food retail store and Tapas Café in the lovely and lively neighborhood of SOHO in Lower Manhattan.We are seeking an energetic and motivated candidate to work alongside a talented group of individuals representing the best of Spain.We value candidates who

Job Description Premiere Jewelry manufacturer seeks an enthusiastic and self-motivated Shipping Coordinator to oversee all shipping operations including import/export. The right Candidate will work in conjunction with the Director of Operations and will be responsible for all phases of the shippi...

Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal "James" Kent and entrepreneur-led private equity platform SC Holdings. We are dedicated to delivering fine dining, unmatched hospitality, and first-rate experiences across North America. M...

As a Host, you will be responsible for following the proper steps of service and adhering to all company guidelines. Have prior upscale / fine dining Host experience (preferred).

A minimum of 2 years of Captain experience in Fine Dining Establishments.

Saint Urban is of a new generation of fine dining restaurants.

Our cooks are responsible for performing a variety of skilled tasks in food preparation, cooking, presentation, and dining room customer service.While our concept is casual and fast paced, candidates should have experience in upscale and fine dining kitchens.Provide superior service to our custom...

Server (Upscale / Fine Dining). The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Server experience in a high volume, fine dining establishment.

Looking to hire a full-time server with at least 3+ years of NYC serving experience.Previous experience with a fine dining and/or tasting menu setting is a great advantage.New hire is expected to fully comprehend our seven-course tasting menu, a full a la carte, wine list, and beverage pairing th...

Founded in 2008, BarChef has been recognized globally as a pioneer in the cocktail industry, redefining what’s possible and blurring the lines between mixology and fine dining.Netflix, BarChef is known for its innovative, multi-sensory approach to cocktails—where each drink is crafted wi

We are seeking a Server to join our team for this exciting opening.

Italian chophouse by Chef Andrew Carmellini offering prime cuts of steaks, fine seafood, and Italian specialties. The menu by Chef Carmellini and Chef della Cucina Brendan Scott begins with fine seafood, cocktails, oysters, traditional antipasti, salads and carpaccio. Entrées include housemad

Bowery Meat Company is looking for an experienced Host/Hostess with a strong background in downtown fine dining, steakhouse experience a plus.

Provide full and exceptional service to guests by recommending wines from both by-the-glass and the wine list, dishes from the kitchen menu, and potential pairings. Extensive knowledge of wines, grape varieties, regions, styles, and vintages, with a particular focus on fine wines of Europe. Passi...

Sungchul Shim and the team behind Michelin-starred Kochi and Mari.Gui is an American-Asian Steakhouse with a menu influenced by the diverse cultures of NYC, while Hwaro, located within Gui, offers a chef’s table fine-dining experience with a tasting menu showcasing exquisite ingredients.Respon

Chef Andrew Carmellini is seeking a.Exquisitely and eclectically designed, .A Gilded Age landmark reimagined as a luxury destination, .Welcome to a world of intimate ambience, elegance and charm.A minimum of 2 years of experience in Fine Dining Establishments banquet and/or catering servic

FOOD RUNNER (Upscale / Fine Dining).This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth

Chef Andrew Carmellini is seeking an .This is for our new location .A minimum of 2 years of experience in Fine Dining Establishments banquet and/or catering service.Warm and gracious service approach, and the ability to create stellar guest experiences.Positive attitude and strong work eth

Year Pastry Cook experience, fine dining a plus. Join our pastry team in a new & exciting catering/upscale events concept by Chef Daniel Boulud-.

Joo Ok is a contemporary Korean fine dining restaurant, which received 1 Michelin star in 2024.Led by Chef Shin Chang Ho, highly decorated and recognized for his commitment to .Joo Ok is relocating from Seoul, Korea to NYC’s Koreatown, opening this spring.Michelin Seoul 1 star (2018 - 202

Altair is a fine dining establishment located in the newly renovated dining area of . We offer a beautiful dining room & bar/lounge setting dedicated to engaging with our guests at the highest level. Our goal is to create lasting guest experiences through positive energy, a high level of servic

Chef Andrew Carmellini is seeking a.James Beard Award-winning chef Andrew Carmellini.Here Chef Carmellini marks his return to fine dining, distilling his 30-year New York City career into an extraordinary culinary experience.His stylish food marries Italian and French cooking with a classic New

Job Description • We have an opening for full time and part time HOST/HOSTESS positions., • Location: Point Seven - 200 Park Avenue, New York, NY 10166 Note: online applications accepted only., • Schedule: Full time and part time schedules. Monday - Saturday; days and hours may vary. More deta...

Job Description We are looking for hosts to join our team here at WS New York! This is an incredible opportunity to be a part of a team of passionate hospitality professionals. At WS New York, our company culture supports the growth and development of our Team Members and provides opportunities f...

Job Description We’re looking for talented, motivated, young, and ambitious individuals who are looking for more than just a job. This is an opportunity for people who want to push themselves, grow professionally, and build a successful long-term career within a fast-paced, high-end company. Tra...

Job Description About Us Sylvia's isn't just a restaurant, it's a Harlem institution! Founded in 1962 by the legendary "Queen of Soul Food" Sylvia Woods, we've been serving up soul food favorites and feeding generations of happy customers. The world famous Sylvia's Restaurant is seeking Hosts/Ca...

Two Michelin Starred Aquavit Restaurant seeks Dining Room Manager to oversee restaurant service. This is a great opportunity for someone looking to put their vast restaurant experience to use by facilitating and coordinating service standards within a fine dining restaurant setting.

Bar Pisellino is fashioned in the tradition of fine Italian bars & trattorias featuring the best local and seasonal products available, local breweries and great wines and craft cocktails. We are seeking experienced Bar Managers who are proactive leaders and are passionate a

Minimum of 2-3 years of experience as a barback or similar role in a high-end, fine dining, or upscale bar environment. As a Barback, you play a crucial supporting role that the bar is fully stocked, organized, and efficient through service.