Trabajos Kitchen Porter en Rahway, New JerseyCrear alertasJornada parcial

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Remove food from plates, • Prerinse dishes, glasses, and tableware and load them into the dishwasher, • Unload dishwasher and put items away in proper areas, • Sweep and mop floors, • Monitor levels of detergent and cleaning supplies, • Follow all health and safety guidelines, • Participate in team meetings, • Perform other cleaning duties, as assignedQualifications, • Hard worker with a strong work ethic, • Positive attitude, • Attention to detail, • Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly

Fresh Realm is hiring a Commercialization Development Technologist. This individual is responsible for overseeing all technical aspects of the product development process, from initial concept through to successful launch. Our business is centered around chilled and frozen meals for retailers and direct-to-consumer businesses, including medically tailored meals. This role requires close collaboration with cross-functional teams to ensure that chef-developed recipes meet all customer requirements, including but not limited to packaging, profitability, operational feasibility, ingredient compliance, nutritional requirements, shelf life, and timely delivery. The ideal candidate will have experience in a food manufacturing setting and a keen eye for food and scientific industry trends. Duties and Responsibilities • Technical Management: Oversee the entire product development lifecycle, ensuring technical accuracy and feasibility from concept to launch., • Cross-Functional Collaboration and Communication: Work closely with Chefs, Commercialization, FSQA, Regulatory, Operations, Supply Chain, Business Development, and Revenue Enablement teams to meet customer requirements and ensure a smooth handover of new and reformulated products., • Recipe Validation and Data Management: Ensure all recipes comply with packaging standards, profitability targets, operational feasibility, ingredient regulations, nutritional requirements, customer brand policies, and shelf-life requirements., • Continuous Improvement: Maintain and enhance process documentation, workflows, and ways of working to improve efficiency and accuracy., • Project Management: Ensure timely delivery of all projects, meeting deadlines and quality standards., • Manufacturing Oversight: Collaborate with commercialization and operations teams to ensure seamless production processes, troubleshoot technical issues, and apply food science and technology methodologies for problem-solving. Conduct root cause analysis and implement product improvements through change management processes. Assist in planning and overseeing process or production trials., • Quality Assurance: Develop and maintain department SOPs and assist other departments as needed., • Product Costing: Input and communicate detailed recipe cost analyses, including material and labor costs, to ensure profitability., • Customer Samples and Presentations: Facilitate customer sample requests and prepare presentation packs for internal and external presentations., • Ingredient Testing and Review: Facilitate new ingredient tasting and testing, maintaining processes for raw material review, feedback, testing protocols, and ingredient specification review., • Industry Monitoring and Trend Analysis: Stay informed about food science and technology trends, food trends, and competitor products to guide product development and business strategies, ensuring customer satisfaction and retention at optimal price and margin requirements., • Special Projects: Assigned as required. Qualifications for the Job Experience / Education • Bachelor’s degree or higher in Food Science, Food Technology, or a related field with a minimum of 2–5 years of experience in a food manufacturing setting, ideally with experience in frozen or chilled ready meals, • Proven experience in a food science or food technologist role, • Strong understanding of food safety regulations and quality standards., • Experience with process improvement methodologies and project management is preferred., • Experience with ERP System integration, Datassentials, TraceGains, Monday.com, and Genesis software is a plus., • HACCP, ServSafe, or other GMP knowledge required., • Proficiency in Microsoft Office (Excel, Word, PowerPoint)., • Experience with customer-facing presentations. Skills and Competencies • Driven for Results: Takes ownership of work, meets deadlines, and delivers high-quality results., • Detail-Oriented and Organized: Works efficiently in a fast-paced environment., • Analytical Skills: Ability to analyze market trends and competitor activities., • Strong Communicator: Able to engage with cross-functional teams at all levels., • Self-Motivated & Enthusiastic: Quick learner with a passion for food and innovation., • Flexible Schedule: Willing to work outside normal hours for trials and launches., • Onsite Availability: Must be open to work both on the production floor and in the office., • Food Enthusiast: Willing and able to eat all kinds of food and comply with GMP and food safety protocols. What We Offer • Comprehensive benefits package for full-time employees including medical, dental, vision, pet insurance and legal insurance, • 401(k) with company match that is immediately vested, • Company Paid Short Term Disability, Life and ADD insurance, • Unlimited paid time off (for salaried positions), • Paid Universal Parental Leave, • Opportunities for career growth with a dynamic company that is changing the landscape of fresh meals. Our Values at Work We believe that ACTIONS speak louder than words and our company values align to those ACTIONS. In Our Daily Work, This Looks Like • ACCOUNTABILITY: Set clear objectives and prioritize your tasks Hold yourself and your teams accountable for meeting deadlines Learn from your mistakes and use it as a learning opportunity to improve next time, • CHALLENGE WITH CURIOSITY: We challenge and engage with each other through curiosity and a drive to innovate and transform. This encourages us to learn from one another, be open-minded to other perspectives and possibilities, and continuously improve and problem-solve with intensity. We persevere through challenges, observe patterns, and pay attention to the details to make connections others may overlook, allowing us to exceed expectations., • TRANSPARENCY & HONESTY: Maintain open and consistent communication. Admit mistakes and take ownership Document decisions to help avoid misunderstandings, • INNOVATION: Work with the end-user in mind and create solutions that will add value Question existing norms, assumptions, and best practices Experiment and take calculated, data-driven risks, • OBJECTIVITY: Utilize data and make data-driven decisions at every opportunity, • NIMBLENESS: Utilize time management to help stay focused and on task with urgency es and make adjustments accordingly Delegate and trust others to handle specific responsibilities with resources and support, • SUCCESS THROUGH OUR CUSTOMERS: Know your audience and the type of work they expect to receive as the end-result of a project, initiative, or task Seek feedback at different stages to ensure you’re on the right track Foster collaboration among cross-functional teams to ensure you’re providing the best experience and service to our consumers. Employee pay will vary based on factors such as qualifications, experience, skill level, competencies and work location. We will meet minimum wage or minimum of the pay range (whichever is higher) based on city, county and state requirements. We are an Equal Opportunity Employer. #LI

The Food Service Worker is responsible to prepare and deliver quality food for patients, visitors and staff, following HACCP standards. Job Title: Food Service Worker. Must complete annual safety Physical & Food in-service.

Compass Group - 333 Elmwood Avenue - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine d

Dave & Busters - - Responsibilities: Clean and sanitize all dishes, flatware, and glassware; Operate kitchen equipment safely and correctly; Maintain cleanliness of kitchen and dish areas; Assist with kitchen line maintenance and pressure relief; Help with prep and banquet items as needed.

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Miller's Ale House - - - Responsibilities: Maintain cleanliness of dishes and support kitchen operations efficiently.

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Responsibilities: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store, and use dish chemicals properly; Set up and organize dish racks; Remove trash.

Ruth's Chris Steak House - Up to $21.Responsibilities: Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guest; Assist in the set-up, operation, and cleanup o

Chilis - 651 Kapkowski Rd Jersey Gardens Mall [Busser / Porter / Cleaner] As a Dishwasher at Chili's, you'll: Wash and clean tableware, pots, pans and cooking equipment; Keep the dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

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Our Team - JobID: 600-273391493 [Busser / Porter / Cleaner] As a Dishwasher at Our Team, you'll: Clean dishes, utensils, and kitchen equipment efficiently; Maintain cleanliness of kitchen and dishwashing area; Assist kitchen staff with basic food preparation tasks; Ensure proper storage and disposal

Outback Steakhouse - 280 Marsh Avenue - Responsibilities: Clean and organize dishes and small wares; Trash disposal and linen bag removal; Ensure washed items meet the rinse and wash temperature criteria; Maintain a clean and safe work environment; Follow safety and sanitation standards.

Sunrise Senior Living - JobID: 237660 [Busser / Porter / Cleaner] As a Dishwasher at Sunrise Senior Living, you'll: Handle all foods, storage and cleaning activities in accordance with sanitary procedures and standards; Comply with all federal, state and local regulatory procedures regarding food st

Golden Corral - - Responsibilities: Keeps the inside and outside of the restaurant clean and organized; Provide clean, sparkling silverware and dishes to guests; Stock restrooms, trash areas, and general supply areas; Maintain organization, speed, and cleanliness in the kitchen and server areas; Re

Dietary Aide in Staten Island, NY.

The Inside Sales Representative (ISR) plays an essential role in the Fortune Fish & Gourmet sales organization by supporting regional sales teams through customer account management, order processing, and daily sales coordination. Reporting to the Inside Sales Director, this role supports regional s

To deliver a great customer experience by providing attentive, friendly and knowledgeable service, answering customer questions and making recommendations through suggestive selling; assist the Food Service Manager in the daily operation in the Food Service department; to maintain a neat, clean and

Dietary Aide Benefits and Schedule:. Dietary Aide Requirements and Responsibilities:. Hiring Dietary Aide's for Skilled Nursing Facilities.

School Food Service Workers Needed. Come and work for a great Food Service Management Company in a rewarding position serving students nutritious meals in the Basking Ridge, Plainfield, NJ areas.

Panda Express - - Responsibilities: Greet guests and serve food; Maintain cleanliness and appearance of the store; Follow operations standards and safety procedures; Work efficiently in a fast-paced environment; Collaborate with team members to meet daily goals.

Fountain/Dishwasher/Runner "FDR".Why Job Seekers Choose Johnny Rockets:.At Johnny Rockets our mission is to Serve an Entertaining and Lively Experience through Burgers, Shakes and Fries! At Johnny Rockets we rock our guests because we value creative expression! Our team is filled with great people w

The primary role of our porters is to keep our centers clean and sanitized (and keep our guests happy as a result). Join us as a Porter and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities.

Panda Express - - Responsibilities: Greet guests and provide exceptional dining experience; Serve food and handle payments at cash register; Maintain cleanliness and appearance of the store; Follow operations standards and safety procedures; Work across front counter, drive-thru, or kitchen as need

Panda Express - - Responsibilities: Greet Guests, serve food and handle payments at cash register; Maintain cleanliness and appearance of the store; Follow Operations Standards and Safety Procedures; Work in a fast-paced kitchen environment and may work at different positions; Collaborate with team

Suite B3-c - [Cook / Kitchen Staff] As a Kitchen Team Member @ The Habit Burger Grill, you'll: Cook to order, food is always fresh; Quickly and accurately prepare guest orders; Possess a friendly, hardworking attitude; Ensure customer satisfaction; Work flexible PT or FT schedules; Earn pay raises w

School Food Service Worker – Fuel the Future!Monday–Friday (No Nights or Weekends!). Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day!. Food Service Work

Kitchen Staff / Crew Member] As a Kitchen Team Member @ Wingstop, you'll be responsible for be creating wings with flavor to the max by: Playing an integral role in ensuring Guests get their cravable, fresh, and delicious wings delivered by the promised time; Learning to do everything from preparing

Acts as a liaison between food & nutrition department, the patient and the nursing staff. Assists supervisor in portioning food, coffee or silverware. Food Service Worker-Dietary Management-Trinitas Regional Medical Center-Elizabeth-NJ.

Assists students with orderly food purchases, distribution of food, disposal of food waste, and return of trays and utensils. May collect count and deposit food services program monies. Successful prior experience working as a lunch or food service aide, preferably in a school district or with child

Dietary Aide to work in a Skilled Nursing Facility. Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. Must be able to work with other various work routines such as preparing food items, serving trays, handling soiled dishes, operating di

A physically active, demanding position which requires responsibility for maintaining the cleanliness, sanitary, safe maintenance of the entire Jewish Board program facilities to which the porter is assigned. A Driver's license is mandatory throughout the Porter (A) Level's employment, and they must

We are seeking a Part Time Housekeeping Porter to join our team. At Springpoint, the Porter is responsible for maintaining a clean, sanitary, safe, and comfortable environment in the community. Winchester Gardens is seeking a Part Time Housekeeping Porter to join our team! Winchester Gardens is a Sp

Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D. At Chick-fil-A, we are always keeping an eye out for applicants w

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

Additionally, Panda Restaurant Group, Inc. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Dishwasher - Jersey Gardens-HMS Host 651 Kapkowski Rd Jersey Gardens Mall Elizabeth, NJ 7201 < Back to search results This location is operated by an independent franchise owner.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

Elmora Hills Healthcare is looking for a Part Time Dietary Aide. Performs all dietary duties using safe food handling policies.

The Inside Sales Representative (ISR) plays an essential role in the Fortune Fish & Gourmet sales organization by supporting regional sales teams through customer account management, order processing, and daily sales coordination. Reporting to the Inside Sales Director, this role supports regional s

We are hiring immediately for a full time.Kean University Main - 1000 Morris Avenue, Union, NJ 07083.Note: online applications accepted.Full time schedule; Monday through Friday, hours may vary.Prior food service and cashier experience is preferred.Internal Employee Referral Bonus Available.The adve

Live Well Healthcare Solutions.Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that.At Live Well, we take pride in being here for our employees; whatever they need, whatever it takes.If you are looking for an exciting and challenging career

We are living our Purpose - To Care Deeply about People, Helping them to Eat Well and Be Happy.This Purpose guides everything we do and is why we are in business.We are using our service priorities - Safety, Friendliness, Presentation, and Efficiency to help us make decisions at work every day and a

Compass Group - - Responsibilities: Sweeps and mops floors to comply with safety and sanitation standards; Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces; Removes trash and places it into designated containers; Distributes supplies, utensils and portable equipment