Are you a business? Hire personal chef candidates in Newark, NJ
Strong attention to detail and personal organization skills. * Strong verbal and written ... More detail about Chef Daniel Boulud Restaurants part of The Dinex Group, the Restaurant Group of ...
Led by chef Oliver Lange and our exceptional team, you will help deliver delicious contemporary ... Paid time off (PTO) to help you balance your personal and work life * Higher premium pay rates for ...
We encourage our team members to grow and learn, and offer many opportunities for personal and ... Chef de Partie, or similar role in a high volume, upscale restaurant * Proven ability to ...
Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto a staple of the New York restaurant scene. The ideal candidate is a seasoned chef ...
Sempre Oggi is looking for a Sous Chef to work closely with our Executive Chef, Phillip Basone. Sempre is an elevated, modern Italian restaurant. We work with the best ingredients to create a menu ...
The Executive Sous Chef is responsible for delegation of main kitchen line management and technical food production. This position is responsible for the preparation of high quality meals in ...
Are you a seasoned sous chef with a passion for crafting delicious dishes and leading a high-performing kitchen? We're seeking a talented individual to join our team at our new fast-casual restaurant ...
Cucina Alba is looking a Sous Chef. Competitive Salary, two days off a week, and a fun working envirorment! We're where you want to go, so why not work with us?! Prince Street Hospitality is a ...
Drive and influence creativity on the menu in collaboration with Executive Chef * Maintain the venues conceptual vision of creative identity * Sustainably manage stock while adhering to food cost ...
Our charcuterie is made in-house by our Chef & team. Honoring tradition and the values of our shop, we make all of our products from the same whole animals from which we cut our steaks and chops. We ...
Chef/Author/Mentor/Restauranteur, Daniel Boulud is searching for Sous Chefs to join the opening team. Café Boulud is inspired by Daniel Boulud's four culinary muses: la tradition , classic French ...
We are seeking a dedicated sous chef to join our growing team. We offer competitive pay, opportunity for growth and promotion from within. We prefer to work with people who are restaurant focused and ...
We are looking for an experienced Sous Chef to join our team and help contribute to our continued growth. Must have a passion for service, mentoring & managing the day to day flow of operations
Set of personal tools including but not limited to: chef knives, petty knife, slicer, chefs tools, etc. * Ability to learn and follow recipes to execute dishes and prep * Ability to work in a team ...
The Sous Chef needs to possess excellent communication and time management skills. They are responsible for leading a kitchen team, running shifts, and maintaining standards. In this role, one cooks ...
Support the Executive Chef in maintainig a smooth and efficient service * Order and Inspect for quality all food items necessary for the production of the finished menu items * Maintain kitchen ...
As a Chef de Cuisine, you will need a variety of skills and experience such as leadership, production, purchasing, maintenance and research & development. Job Purpose & Responsibilities * Work ...
They liaise with all third-party retailers, direct customer relations to chefs and management, and ... Present a polished personal appearance, adhering to company grooming standards outlined in the ...
In April of 2018, we opened the state-of-the-art David H. Koch Ambulatory Surgery Center that has ... Then we add our amazing benefits, countless opportunities for personal and professional growth and ...
Take personal responsibility for all workings of the bar floor. Problem solving, not pointing out ... Meet regularly with the executive chef and the beverage director to make sure FOH staff knows, and ...
Ascertains allergies and dietary restrictions, and works with section management and chefs to ... Present a polished personal appearance, adhering to company grooming standards outlined in the ...
The Dinex Group, Chef Daniel Boulud's internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d'Or by Daniel. This new concept will ...
San Sabino is the second restaurant opened by Chef Angie Rito and Chef Scott Tacinelli within the group, and will continue the Italian American cuisine with a focus on a playful seafood menu. All ...
Our kitchen is led by award-winning chef Adam Leonti, and we're located in the heart of Chelsea, so if you're looking for a great place to come to work every day, we've got you covered. We're where ...
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