Restaurant manager jobs in Hempstead, New York - Page 4Create job alerts

Klio Restaurant & Bar located in the heart of Forest Hills is looking for a dynamic, results driven General Manager. We are looking for a dynamic leader, with deep understanding of restaurant business and drive for success and growth. Several years of leadership role in mid to high volume, upscale r

Support and work closely with Assistant General Manager and other managers so as team you uphold the service and hospitality standards in the restaurant. Direct daily work activities of all scheduled staff and monitor efficient staffing levels in your absence under leadership of your Assistant Gener

As a Shift Leader, youll support daily restaurant operations and bring our mission to life, building healthier communities by connecting people to real food. Ensure team compliance with restaurant policies and maintain a safe environment for guests and staff. Experience in fast-paced environments -

Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper custo

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting restaurant standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepa

Position Title: Produce Manager Department: Produce Supervisor: Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour) Position Summary: Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is

As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects.

Supervises Stockers and Hilo driver's during second shift and third shift.Supervises, trains and evaluates Stockers and Hi Lo Drivers.Ensures friendly, efficient and professional customer service.Ensures compliance with established sales and security policies and procedures.Investigates and resolves

As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects.

Assistant Branch Manager/Branch Manager. Supervises Assistant Deli Manager, Deli Supervisors and Stockers to assure that shelves are stocked and merchandise is rotated. Ability to effectively present information and respond to questions from managers, clients, and general public.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting restaurant standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepa

Assistant Branch Manager/Branch Manager. In the role of Produce Manager, he/she will oversee the Assistant Produce Manager (if applicable), Produce Supervisors (if applicable) and Stockers to assure that the Produce Department is operating in a manner that adheres to company standards. Ability to ef

The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Must take Manager, Receiving, Receiving Clerk, Branch Manag

As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects.

We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. We have many great local management jobs in the restaurant industry, right in your neighborhood!. Our Restaurants close on Thanksgiving and Christmas so your home with the Family!.

The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service and food quality, and managing the staff to achieve business goals. Managing all aspects of restaurant operations including food and beverage service, customer service, an

We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. We have many great local management jobs in the restaurant industry, right in your neighborhood!. Our Restaurants close on Thanksgiving and Christmas so your home with the Family!.

As a Restaurant Manager, you are key to our business. A Restaurant Manager is required to have 3-5 years of experience in food & beverage service, management, hospitality, or retail environment. You will be responsible to maintain and manage the restaurant environment by monitoring store presentatio

Full-Time Restaurant Manager Opportunity. We are looking for a full-time Restaurant Manager! As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. The Restaurant Manager will always maintain a customer service focus, passion for results, and a desir

We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, M

Carrols Restaurant Group - - Responsibilities: Direct, control and coordinate subordinates to deliver quality product to guests; Manage inventory and bank deposits; Conduct training and performance appraisals; Maintain a safe work environment; Perform other duties as assigned.

We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. Our Restaurants close on Thanksgiving and Christmas so your home with the Family!. Applebee's managers have a wide range of responsibilities managing a multi-million dollar business.

We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. Do you have proven management skills and experience in food and beverage? Are you looking for a solid restaurant career?. We have many great local management jobs in the restaurant in

As the leader of the Restaurant Management Team, the Restaurant General Manager (RGM) has the same goal of taking care of our team, putting a smile on our customer's faces, achieving sales goals, and delivering on operational metrics. As leaders and role models, our managers set the tone for the fun

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented.Health, Dental benefits, Vision and a 401k plan match.Provided breakfast, lunch, and dinner shift meals.Growth and develop

We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. Applebee's managers have a wide range of responsibilities managing a multi-million dollar business. At least 1-3 years restaurant management experience.

Shake Shack - - Responsibilities: Manage the flow of service and direct the work of team members on a shift; Help build and lead high performing team of hourly Team Members; Assist with operational support functions such as Purchasing, Receiving, Inventory; Participate in applicant interviews and e

Carrols Restaurant Group - - Responsibilities: Direct, control and coordinate subordinates to deliver quality product to guests; Manage inventory and bank deposits; Conduct training and performance appraisals; Maintain a safe work environment; Perform other duties as assigned.

Noodles & Company - - Responsibilities: Lead, coach, and support team members during shifts; Uphold food safety, quality, and cleanliness standards; Delegate responsibilities to ensure smooth service; Support open, mid, or close routines and prepare the next shift; Communicate effectively and addre

Shake Shack - - Responsibilities: Manage daily restaurant operations to ensure superior service and guest satisfaction; Train team members on all aspects of the Shack operations; Motivate and manage team members to provide highest level of hospitality; Demonstrate leadership with a focus on coachin

Wayback Burgers - 512 Hempstead Turnpike - [Kitchen Manager / Shift Manager] - As a Restaurant Manager at Wayback Burgers, you will: Ensure company policy and Brand Equity Standards are followed; Optimize profits by controlling food, beverage and labor costs; Hire, train and develop new hourly team

Chilis - 1205 Corporate Drive - Responsibilities: Ensure a great Guest experience; Role model and hold Team Members accountable to operational and quality standards; Identify root cause of issues while being self-reflective and holding yourself accountable; Foster open communication between Team Mem

Texas Roadhouse - - Responsibilities: Manage hourly employees including performance evaluations, coaching, and discipline; Review applications, interview, and hire or recommend hires; Set work hours and weekly schedules, assign tasks; Drive sales, steps of service, and guest satisfaction; Supervise

Ruth's Chris Steak House - Old Country Road - Responsibilities: Drive sales and guest delight; Manage performance of team members, including conducting performance evaluations, training, coaching, and discipline; Perform effectively in both the FOH and BOH rotation as scheduled; Anticipate and leads