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Responsible for the operational management of distinct mid-size local / regional projects or mid-size projects of a program and ensures that the overall project objectives are clearly defined and met.These projects are characterized by medium complexity, medium change and communications elements,...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Are you browsing through the listings of vegan chef jobs in Valencia, Spain, to find that perfect fit? Do you want to enjoy autonomy in your business practices...

Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Our menu f...

About the Role :An opportunity has arisen for a Sous Chef Position (Cap Roig Restaurant) to join our Culinary Department in Jumeirah Mallorca. The main duties and responsibilities of this role :Assist the Outlet Head Chef in menu planning, food cost control, and inventory management to ensure eff...

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the fl...

Aprende uno de nuestros doce idiomas para negocios!Crear una alerta de empleo para esta búsquedaSous Chef - , Comunidad Valenciana, Spain, Comunidad Valenciana, España#J-18808-Ljbffr.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

About the Role :An opportunity has arisen for a Sous Chef Position (Cap Roig Restaurant) to join our Culinary Department in Jumeirah Mallorca. The main duties and responsibilities of this role :Assist the Outlet Head Chef in menu planning, food cost control, and inventory management to ensure eff...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

Are you browsing through the listings of vegan chef jobs in Valencia, Spain, to find that perfect fit? Do you want to enjoy autonomy in your business practices while receiving the support you need to be successful? Cozymeal is recruiting for a plant-based chef in Valencia. Guests can book everyth...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

At VML, we inspire growth for ambitious brands.We are a full-service digital agency that enables organizations to deliver connected and personalized experiences across all digital channels.With our expertise in Marketing, Commerce, CRM, PXM and CX, we provide end-to-end solutions to our clients a...

Tareas principales: - Preparar mis-en-place para todos los menús - Preparar, cocinar y presentar los alimentos de acuerdo con los estándares del hotel/restaurante, incluidas las comidas del personal según las instrucciones de los chefs sénior - Asegurarse de que las áreas de trabajo se manteng

Position OverviewThe Sous Chef is responsible for ensuring all meals from the kitchen meet quality, consistency, visual appeal, taste, and food cost standards.

At VML, we inspire growth for ambitious brands.We are a full-service digital agency that enables organizations to deliver connected and personalized experiences across all digital channels.With our expertise in Marketing, Commerce, CRM, PXM and CX, we provide end-to-end solutions to our clients a...

Evereden collabore avec Puig et leur siège à Barcelone pour recruter un / e Chef de Produit Marketing Développement international / e. Cette opportunité vous plaira si :Vous êtes passionné par l’univers singulier du parfum de nichevous avez l’expertise produit et une vision stratégique et

Position OverviewThe Sous Chef is responsible for ensuring all meals from the kitchen meet quality, consistency, visual appeal, taste, and food cost standards.

Join to apply for the Store Manager Barcelona role at IKONO.Are you ready to revolutionize the way people experience leisure?Welcome to IKONO, an innovative concept that’s redefining creativity and imagination across Europe.With seven immersive locations in Madrid, Rome, Barcelona, Budapest, Vien...

Evereden collabore avec Puig et leur siège à Barcelone pour recruter un / e Chef de Produit Marketing Développement international / e. Cette opportunité vous plaira si :Vous êtes passionné par l’univers singulier du parfum de nichevous avez l’expertise produit et une vision stratégique et

Buscamos un Chef Ejecutivo para liderar la oferta gastronómica de un grupo con 8 locales y un ambicioso plan de expansión. Qué necesitas?✔️ +5 años de experiencia como Chef Ejecutivo o en un rol similar, gestionando varios locales.

El límite lo pones tú!Misión del puesto de trabajoResponsable de planificar, organizar y supervisar la partida o área específica de la cocina para garantizar la calidad en la elaboración de la oferta de gastronómica y la presentación de esta, siguiendo las pautas indicadas por el Chef y cump

El límite lo pones tú!Misión del puesto de trabajoResponsable de planificar, organizar y supervisar la partida o área específica de la cocina para garantizar la calidad en la elaboración de la oferta de gastronómica y la presentación de esta, siguiendo las pautas indicadas por el Chef y cump

Qué buscamos en ti:Experiencia como Chef Ejecutivo/a, Chef Operativo/a o similar, gestionando múltiples locales. Descripción:¿Te apasiona la cocina pero también te motiva liderar, optimizar y garantizar que todo funcione como un reloj? ¿Tienes experiencia supervisando varios restaurantes y te

Your ResponsibilitiesAs a Chef / Culinary Instructor, you will:Prepare mise en place for daily and weekly operations. Execute basic recipes under the guidance of the Executive Chef. At first, you will assist the lead chef in guiding the class and learning the structure and rhythm of our culinary ...

Buscamos un/a Restaurant Chef apasionado/a y talentoso/a que se una a nuestro equipo para seguir elevando nuestros estándares culinarios. Misión del puestoComo Restaurant Chef, serás responsable de la eficiencia de tu equipo y de la calidad, elaboración y presentación de los alimentos en la coc

Si te apasionan los ingredientes y buscas crear el efecto wow, ¡eres la persona que buscamos!Crear una alerta de empleo para esta búsquedaExecutive Chef - las palmas de gran canaria, España#J-18808-Ljbffr. Anhelas el gusto del éxito? Si tu respuesta es Yes I Can!, en Radisson Blu Gran Canaria

Head Pastry Chef – Authentic French BakeryAuthentic French patisserie and bakery is looking for a new Head Pastry Chef. Are you a French speaking chef with a passion for pastry?About :Expertise in lamination at scale required.

En7Pines Resort Ibiza(Sant Josep) buscamos incorporar a nuestro equipo un/aCHEF DE PARTIE.

Head Pastry Chef – Authentic French BakeryAuthentic French patisserie and bakery is looking for a new Head Pastry Chef. Are you a French speaking chef with a passion for pastry?About :Expertise in lamination at scale required.

Carry out joint activities in cooperation with the Chef and / or Sous Chef. Experience as a Chef de Partie in hotels for at least 1 year. Would you like to be part of a professional friendly team environment where you can develop your skills as a chef de Partie? We work with a large network of 4 ...

Buscamos un/a Restaurant Chef apasionado/a y talentoso/a que se una a nuestro equipo para seguir elevando nuestros estándares culinarios. Misión del puestoComo Restaurant Chef, serás responsable de la eficiencia de tu equipo y de la calidad, elaboración y presentación de los alimentos en la coc

En7Pines Resort Ibiza(Sant Josep) buscamos incorporar a nuestro equipo un/aCHEF DE PARTIE.

Misión del puesto :Buscamos un Sous Chef apasionado por la gastronomía y la excelencia culinaria, que asista al Chef Ejecutivo en la gestión de la cocina, asegurando altos estándares de calidad, creatividad e innovación en cada plato. Qué tendrás que hacer?Apoyar al Chef Ejecutivo en la plani

Carry out joint activities in cooperation with the Chef and / or Sous Chef. Would you like to be part of a professional friendly team environment where you can develop your skills as a chef de Partie? We work with a large network of 4 to 5 start hotels located in the amazing Austrian Alps (Vorarl...