Trabajos Chef & Cook en SouthamptonCrear alertas

We're currently recruiting in our Balmoral Inn Beefeater.Working 20 hours per week, paying up to £13.Grill Chef – Balmoral Inn Beefeater - Restaurant.Come and be a Chef at Beefeater in Southampton.Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant....

As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes. What we look for in a Sous Chef:.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel. Foster a positive, supportive working environment where team development, including apprentices and junior chefs, is encouraged. Experience as a Chef de Partie ready to take the next step in a high-quality kitchen.

We're on the hunt for a visionary Head Chef who lives and breathes food, someone who’s not just skilled in the kitchen but dedicated to creating exceptional dining experiences. A seasoned Head Chef ready to take the lead in a fast-paced, flavour-driven environment with multiple dining touchpoints...

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have e...

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory,...

Kickstart Your Culinary Journey at Carluccio’s as a Commis Chef!.At Carluccio’s, we’re passionate about bringing the true flavors of Italy to life.Our dedication to fresh, authentic ingredients and traditional recipes is what sets us apart.We believe that every dish tells a story, and we’re

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted me...

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

We're on the hunt for a visionary Head Chef who lives and breathes food, someone who's not just skilled in the kitchen but dedicated to.

We are looking for a chef de partie to join a local established high volume day time only restaurant serving predominantly fresh food menus. Experience as a chef de partie gained working in high.

Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report any discrepancies to his immediate supervisor. Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries

Fast progression and endless opportunities – from Chef de Partie to Junior Sous Chef, Sous Chef upwards!. Flexible working hours & student-friendly roles. Team socials and events – think HUGE company-wide parties! You’ll be invited to our annual Bay Rocks festival with lots of free cocktails,

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. Staff food on every shift, regardless of hours worked. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

Now Casting: Chefs Who Cook With Character. Now we're looking for chefs who don't just cook - they. Take part in hands-on training, nationally recognised chef apprenticeships, and ongoing development opportunities.

Preparing delicious, high-quality food that delights our clients and customers. Here's an idea of what your shift patterns will be: 5 out of 7 days. Your key responsibilities will include:.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 36 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks....

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long...

Head Chef - Eastleigh Head Chef - Prezzo "Better Careers for Everyone!" 16 per hour plus tronc - 42k package Our Role As a Head Chef at Prezzo, you'll be the driving force behind our kitchen, nurturing an environment where culinary excellence meets joyful hospitality. You'll lead your...

Job Ref: AM14510Branch: Doubletree by Hilton SouthamptonLocation: Doubletree by Hilton Southampton, SouthamptonSalary/Benefits: Competitive SalaryContract type: PermanentHours: Full TimeHours per week: 40Posted date: 02/07/2025Closing date: 04/08/2025 Would you like to work for a company that g...

We have an exciting new vacancy for a Sous Chef to join our team at The Meon Valley Hotel & Country Club.

As Head Chef at the Haywain you'll lead the way in creating a kitchen to be proud of.

Platinum Recruitment supports hospitality venues across the Southampton area, offering numerous opportunities for Agency Chefs on a temporary basis.

Chef de Partie - Marchwood, McMullen Barracks. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.

We are looking for a pastry chef de partie, ideally with solid experience gained producing cakes, tray bakes, scones, patisserie and pastries in high numbers.

Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel.

Ready to Build a Career in Butchery? A family-run name with a long-standing reputation for quality meats, is looking for a dedicated and motivated Knife Hand / Catering Assistant to join our production team in Southampton . In this hands-on role, you'll be responsible for preparing and producing ...

Milkwood House has 38 beds and offers the highest standards of residential care for the elderly in Liss, Hampshire, on the grounds of our sister home Chatterwood Nursing home. We are looking for a weekedn cook to join our kitchen teamBenefits Competitive Salary Workplace Pension Scheme Flexibl...

Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

Ensure equipment is properly maintained and cleaned. Work efficiently under pressure to deadlines whilst maintaining quality standards. The role will be 12 weeks temporary-permanent, working Monday-Friday on a very early shift pattern and transport is preferred due to the rural location and limit...

Location: Nottingham Hours: 8am-4pm Monday - Friday Hourly rate/Salary: £16 - £19.50 per hour dependant on experience The role: Do you love working with fresh food on a daily basis? Or are you are currently looking to gain some extra hours, and shifts alongside your current position? Or maybe fu...

Overtime paid Work life balance – no split shifts Competitive salary Company pension scheme, with a 5% company contribution 28 days holiday (inclusive bank holidays) 50% discount on food and drinks at all of our fine dining restaurants nationwide Guest suites at staff rates at all of our lux

As Head Chef at the Haywain youll lead the way in creating a kitchen to be proud of.

As Head Chef at the Haywain you'll lead the way in creating a kitchen to be proud of.

As Head Chef at the Haywain you'll lead the way in creating a kitchen to be proud of.

Job Description Chef de Partie - Marchwood, McMullen Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.As a Chef, you will be responsible for preparing and serving the kind of food that truly brig...

Join Our Team as a Chef at Southampton Hospital! Are you a culinary wizard with a passion for serving delicious and nutritious meals? Southampton Hospital is searching for a talented Chef to join our vibrant kitchen team! If you thrive in a fast-paced environment and love making a difference in t...

Ready to Build a Career in Butchery? Afamily-run name with a long-standing reputation for quality meats, is looking for a dedicated and motivatedKnife Hand / Catering Assistantto join our production team inSouthampton. In this hands-on role, you'll be responsible for preparing and producingse...

Chef / School Cook you will work under the direction of the Catering Manager. You will be preparing, cooking and serving food and drink to students and staff.

Calling All Butchers!! - immediate starts available..... We are currently recruiting Butchers to work with a well established wholesale meat company based near Hedge End. Working as part of a team, the role will involve de-boning, carcass work (breaking down to primary and secondary cuts), cu...

Calling All Butchers!! - immediate starts available..... We are currently recruiting Butchers to work with a well established wholesale meat company based near Hedge End. Working as part of a team, the role will involve de-boning, carcass work (breaking down to primary and secondary cuts), cut...

This position is based on a full time contract.How exciting would it be to work in a dynamic, fast-paced environment preparing the food for our guests and ensuring they leave with a great all round experience?.We are looking for someone to work in our kitchen operation at Moxy Southampton.We are ...

Job Description As Head Chef at the Haywain you'll lead the way in creating a kitchen to be proud of. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Stonehouse Pizza & Carvery.

Job Description Role: Agency Chef Location: Southampton Employer: Hospitality Venues Salary / Rate of pay: £15. Platinum Recruitment supports hospitality venues across the Southampton area, offering numerous opportunities for Agency Chefs on a temporary basis.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm an...

Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Stonehouse Pizza & Carvery.