Agency chef jobs in United Kingdom - Page 4

chef de partie required for a 5 star hotel and restaurant in central London, this kitchen is easy to get to on both the Central & Piccadilly lines and other underground stations being in walking distance. The 5 star hotel and restaurant has a fantastic range of dishes on the menu, creating a rang...

Chef de Partie £31,000 + Benefits Lake District Benefits: Competitive salary of £31,000 per annum. Work in a supportive and creative environment where professional growth is encouraged Access to industry-leading training and development programs Join an esteemed hospitality establishment in the b...

Are you a Chef that relishes the opportunity to go to different kitchens and not be based in one place full time, Or are you an agency chef worried about dry spells of work in January and Summer Holidays and between Christmas and New Year? This role is for you then as this is full time and hourly...

Sous Chef - Conference & Events. Lead and direct a team of agency chefs, ensuring smooth and efficient service delivery. If you're a proactive Sous Chef ready to take on a diverse and rewarding role, apply now and become a key part of our team at Canary Wharf!.

Role: Junior Sous Chef Location: London Salary: £41,000 + Service Charge + Overtime Platinum Recruitment is working with one of London's most luxurious Hotels and we have an opportunity for a Junior Sous Chef to join their team. What's in it for you? This exciting opportunity will allow you to jo...

Agency Chefs - Dungannon - £16ph Excel Recruitment is looking to add to our team of Chefs of all levels who are available for work in Dungannon and the surrounding areas. This is a great opportunity for those Chefs who want to work on a temporary basis in various areas & businesses offering great...

Head Chef £40,000 + Tronc Lake District Benefits: Competitive salary of £40,000 plus tronc Opportunity to work in a picturesque Lake District location with a dedicated and supportive team Creative freedom to develop menus and elevate the dining experience Meals provided during shifts and generous...

A fantastic opportunity has arisen for a Sous Chef to assist in the management of the kitchen in a successful and established high volume customer facing restaurant. Benefits Great work life balance Free parking Company pension Company discounts As the Sous Chef, you will support in leading the t...

We are looking for talented chefs to join our team in the Surrey county. As part of our agency, you will have the opportunity to work in a variety of settings, from restaurants, sports clubs to catering events. This role is perfect for chefs who thrive in fast-paced environments and enjoy the fle...

Senior Chef De Partie / Junior Sous Salary: £29,000 (excluding tips) Negotiable for exceptional candidates Hours per Week: 45 hours Schedule: 4-day work week Company Highlights: Accommodation available* Brand new induction kitchen Free car parking No lunch service 4-day work week We are excited t...

Job Role: Chef de Partie in Hospitality and Fine Dining Kitchens Location: City Sector: Contract Catering Salary: £33,000 - £35,000 + Overtime after 40 hours Benefits - £33,000 - £35,000 Starting Salary + Paid Overtime after 40 hours Monday to Friday mainly with some evenings required paid per ho...

Want to join an elite culinary team? We are looking for an experienced CDP to work alongside an incredibly talented kitchen team within an exceptional venue. Our client is based in the breathtaking Scottish Highlands and is company known for its quality across the world. The Benefits Not only is ...

Exciting Opportunity: Sous Chef for the Royal Household Are you an experienced and passionate chef seeking a truly unique role? The Royal Household is looking for a talented Sous Chef to join our prestigious culinary team, overseeing on a daily bases working with the brigade to deliver staff food...

KPI Recruiting are on the look out for a Chef De Partie for our client based in Grantown-On- Spey. As a Chef De partie your working hours and days are: 5 out of 7 days per weekFlexible working hoursThe rate of pay as a Chef De Partie is: £16.00 p/hDuties and responsibilities as a Chef De Partie a...

Heaton House Farm is a family-run company encompassing Heaton House Events and our onsite catering company Stable Yard Catering. We provide the highest quality events, specialising in weddings but also hosting additional events such as charity events, corporate meetings and company flagship event...

This role is being advertised by Brightwork who are recruiting for our clients in Edinburgh and the Lothians, and we require temporary Chefs for our clients' sites throughout these areas. . Our clients which are mainly canteens in Schools / Universities and Colleges / Care Homes and other Social ...

Head Chef Diss, Norfolk £16 per hour + paid breaks + benefit package Permanent Mixed (Weekdays/Weekends) As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for ma...

Sous Chef - Conference & Events. Lead and direct a team of agency chefs, ensuring smooth and efficient service delivery.

Rota: 40 Hours Over 5 Days (Breakfast, lunch & Dinner) This beautiful refurbished Boutique Hotel is seeking a great Sous Chef to join their team with the aim to add Rosettes in the next year. The hotel consists of 27 individual bedrooms and offers exceptional service through gusts stays. Company ...

Chef de Partie - All Fresh Food - Oakham Chef de Partie. Our client, a busy Pub with rooms is recruiting a Chef de Partie to complete the brigade. This is a well established business which has a changing menu offering daily specials as well as a Seasonal British Menu using all fresh food. The rol...

School/ Healthcare Head Chefs DBS NEEDED Berkeley Scott, the country's leading hospitality agency are looking for Chefs to work with our broad range of clients within our Education and Healthcare settings across London. We are looking for dedicated and hard-working individuals who can adapt to an...

Singapulah is the restaurant concept by the Chew On This group. Located in the heart of London at 53 Shaftesbury Avenue, the 100-cover site, spread across four floors, will showcase Singaporean cultural heritage and flavours through unique food products from Singaporean food manufacturers, many o...

Chef de rang (section waiter) required for a rosette establisment in the cotswolds, £12.40 per hour plus service of around £2500 a year, based on around 40 hours a week. The chef de rang is a section waiter, you will run a section in the restaurant, live in available The role We are looking for a...

This role is being advertised by Brightwork who are recruiting for our clients in Edinburgh and the Lothians, and we require temporary Chefs for our clients' sites throughout these areas. . Our clients which are mainly canteens in Schools / Universities and Colleges / Care Homes and other Social ...