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Head Of Coffee - London Join Us as Head of Coffee Monday to Friday Salary 35000 - 40000 (DOE) Are you passionate about coffee? Do you have the vision and leadership skills to transform a coffee programme into an extraordinary experience? We're looking for a dynamic Head of Coffee to own ...

Head Of Coffee - London Join Us as Head of Coffee Monday to Friday Salary 35000 - 40000 (DOE) Are you passionate about coffee? Do you have the vision and leadership skills to transform a coffee programme into an extraordinary experience? We're looking for a dynamic Head of Coffee to own ...

Description Our mission At NALA, we're building payments for the Next Billion. This means transforming how money moves into Africa, Asia and beyond. By building cutting-edge payment solutions, we’re simplifying financial transactions for individuals and businesses alike—helping them thrive in a g...

About Us NALA is building Payments for the Next Billion. Faster, smarter, and fairer transfers for everyone. Since 2022, we've grown our business 120x, grown the team from 9 to 150+, raised $50M+ from top-tier investors , and were named to the Forbes Fintech 50 in 2025. We operate two core produc...

The restaurant is open Monday to Friday and the successful candidate will work 4 days per week and have every weekend off. My client, a high quality modern restaurant in Central London, is looking for a Chef de Partie to join their team. The restaurant is red meat based but also offers locally so...

Christmas at 45 hours, August at 32 hours) Team culture – long-standing team that love their job The Ideal Sous Chef: 2+ years in fine dining (Rosette-level or similar) Confident in core skills – pasta making, butchery (chicken/fish), garnishes Engaging personality – fluent English, cheerf

Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery. Reliable, Honest and able to demonstrate an open attentive approach to customer service. Diversity and Inclusion at Thomas Franks We actively enc...

The role operates Monday to Friday. Restock and replenish stocks and consumables during service, anticipating customer needs. Serve customers, visitors, and guests according to company standards.

Job Description: Band 5 RGN Monday to Friday ongoing ROLE: Band 5 RGN HOURS: Monday – Friday, occasional weekend START DATE: 01/12/2019 LOCATION: Romford RESPONSIBILITIES: Nursing care in the home and clinic SKILLS: Community nursing skills and experience Pay rate - £750 per week (more if you w

Job Types: Part-time, Permanent, Temp to perm, Zero hours contract 00 per hour Day shift * Monday to Friday * Overtime. We are always on the look for HGV drivers, so should this role not be suitable for you please do get in touch on 01202 402 550 to see what other opportunities we have. Join o

Working on a 8:00am to 5:30pm, Monday to Friday shift pattern, you'll be responsible for completing detailed and accurate records after every call and logging any incidents or service requests received on the phone, via email or through customer portals. We pride ourselves on our service, as the ...

Home Deliveries - Manual Handling (Heavy lifting) - Complete paperwork - Ensure cab is kept clean and tidy - Ensure good customer service As A Person: - Hold a valid Category C licence - Be willing to learn - Must have a clean valid UK License - Must have valid right to work in the UK - Pa

This role has lots of daytime hours Monday to Friday, but there will be some occasions with Evening Events where you are needed and some occasional weekends through the year. In busy operation like this you must be a strong communicator! The team underneath you consists of up to 20+ Chefs with a ...

Head Chef Monday to Friday Up to £60k per annum Hospitality Fine Dining Contract Catering High-profile site We have a fantastic opportunity for a talented Head Chef to join this leading global financial firm, renowned for its high standards of fine dining in London. The Head Chef will oversee the...

To plan, prepare, cook and present food to the standards required by the company and the client, by taking inspiration To assist with responsibility of Food, Health and Safety in the kitchen, ensuring best practices, all due diligence is completed as necessary and any other relevant documentation...

I have a wonderful opportunity for an Events Sous Chef in a very busy Events space in South West London With a strong emphasis on Quality Dining done to Volume I'm keen to chat with experienced Sous Chefs who can lead there teams while working closely with the Exec, Head and Snr Sous.

Join to apply for the Sous Chef : Monday to Friday role at TipTopJob 23 hours ago Be among the first 25 applicants Join to apply for the Sous Chef : Monday to Friday role at TipTopJob Get AI-powered advice on this job and more exclusive features. Sous Chef Benefits Up to A GBP 40,000 Monday t

About the Role Monday to Friday, 7am to 3. We are looking for an energetic, enthusiastic, and hardworking Chef de Partie to join a busy team in Central London At the Good Eating Company, we are focused on continuing to deliver the definitive standard in workplace dining.

A successful Workshop Fitter will have: Excellent diagnostic skills Understanding of electronics and hydraulics Ability to read wiring diagrams Basic IT and administrative skills Experience in maintenance and repair of HGVs or similar equipment in a workshop environment or as an onsite engineer B...

We are now looking for a hands-on, solutions-focused Head Chef to lead our production kitchen, shape o.

Ensure compliance with all Thomas Franks Food & Beverage policies, standards and procedures by training, supervising, follow-up and hands on management Maintain and develop service standards in all dining areas including the cleanliness and presentation of the room To have full knowledge of the C...

Pastry Chefs Monday to Friday Location: Various locations across London (Central, South West, South, North West) Shifts: Daytime flexible weekday shifts with occasional ad hoc and evening shifts available We are seeking talented Pastry Chefs at all levelsto work with high-end event companies acro...

Executive Chef Manager - Monday to Friday Join to apply for the Executive Chef Manager - Monday to Friday role at Thomas Franks Ltd Executive Chef Manager - Monday to Friday 5 days ago Be among the first 25 applicants Join to apply for the Executive Chef Manager - Monday to Friday role at Th

This is a rare opportunity to work Monday to Friday with no late nights or weekends, in a role that offers excellent work-lif. Senior Sous Chef – Prestigious Bespoke Events £45,000 Paid Overtime | Mon–Fri | 40hrs | Bank Holidays & Christmas Off Central London We are recruiting on behalf of a h

Social network you want to login/join with: In House Solicitor £40k to £80k pa Full time Monday to Friday, london col-narrow-left Client: AA Homes and Housing Ltd Location: london, United Kingdom Job Category: Other - EU work permit required: Yes col-narrow-right Job Views: 3 Posted: 10. Fl

We are now looking for a hands-on, solutions-focused Head Chef to lead our production kitchen, shape o.

Searcys is steeps in rich heritage and is passionate about its people, therefore offers industry leading benefits which include: 50% discount across Searcys venues Enrolment into the Searcys pension scheme Overtime paid at Time and a Half Up to 31 days annual leave, plus enhanced Christmas holida...

With a strong emphasis on Quality Dining done to Volume I'm keen to chat with experienced Sous Chefs who can lead there teams while working closely with the Exec and Head.

In House Solicitor £40k to £80k pa Full time Monday to Friday In House Solicitor £40k to £80k pa Full time Monday to Friday We are a Property management company and we are looking for a Qualified Solicitor to join our team with experience in litigation and conveyancing/property. Flexibility wi

Job Description Pastry Chefs Monday to Friday Location:Various locations across London (Central, South West, South, North West) Shifts:Daytime flexible weekday shifts with occasional ad hoc and evening shifts available We are seeking talentedPastry Chefsat all levelsto work with high-end event co...

Full or Part Time Optometrist, Monday to Friday, Glasgow, Scotland We are seeking a full or part-time Optometrist for a permanent role, Monday to Friday, in Glasgow, Scotland. Our client, a well-established Optical Domiciliary Company, offers the opportunity to work across Glasgow and surrounding...

Job Description A rare and exciting opportunity for a talented and ambitious Chef de Partie with a genuine passion for creating exceptional, globally inspired cuisine.We are a dedicated in-house kitchen team based within a prestigious investment firm in the heart of Mayfair.Our client values crea...

As aHospitality Manager you will benefit from the following: 50% discount across Searcys venues Enrolment into the Searcys enhanced pension scheme Up to 35days annual leave Access to everyday discounts and communication portal Employee assistance programme Meals provided on shift when working wit...

About the Role Monday to Friday, 7am to 3. Job Description We are looking for an energetic, enthusiastic, and hardworking Chef de Partie to join a busy team in Central London At the Good Eating Company, we are focused on continuing to deliver the definitive standard in workplace dining.

Restock and replenish stocks and consumables during service periods, pre-empt customer needs, and achieve optimal customer service delivery. It operates Monday to Friday and is Term Time only. Serve customers, visitors, and guests in line with company and client service standards and expectations...

This is a rare opportunity to work Monday to Friday with no late nights or weekends, in a role that offers excellent work-lif. Job Description Senior Sous Chef – Prestigious Bespoke Events £45,000 + Paid Overtime | Mon–Fri | 40hrs | Bank Holidays & Christmas Off Central London We are recruiti

ROLE REQUIREMENTS (TASKS & RESPONSIBILTIES): To operate, monitor and control the Food Production and Service Production to ensure that the food is produced and presented to the highest possible standards, according to the stated Thomas Franks standards and all specified client requirements. Resto...

Job Description Head Chef Monday to Friday Up to £60k per annum Hospitality Fine Dining Contract Catering High-profile site We have a fantastic opportunity for a talented Head Chef to join this leading global financial firm, renowned for its high standards of fine dining in London. The Head

Here's an idea of what your shift pattern will be: ~ Monday to Friday Could you shine as Chartwells's next Chef Manager? Preparing delicious food to the highest standards Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service Oversee

With a strong emphasis on Quality Dining done to Volume I'm keen to chat with experienced Sous Chefs who can lead there teams while working closely with the Exec, Head and Snr Sous.

Here's an idea of what your shift pattern will be: ~ Monday to Friday Could you shine as Chartwells's next Chef Manager? Preparing delicious food to the highest standards Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service Oversee