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Key Responsibilities • Drink Preparation: Expertly grind, brew, and serve high-quality coffee and beverages to company standards., • Customer Service: Greet customers warmly, take orders, offer menu recommendations, and handle payments efficiently., • Maintenance & Hygiene: Maintain a clean, safe, and sanitized workspace, including cleaning coffee machines, seating areas, and restrooms., • Operations: Restock supplies (cups, lids, beans, milk), manage inventory, and handle opening/closing procedures., • Product Knowledge: Maintain in-depth knowledge of coffee blends, brewing methods, and menu items to educate customers.