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Chef de Partie / Junior Sous Chef Cumbria Boutique Hotel Group We are recruiting a Chef de Partie / Junior Sous Chef to join a growing hotel group in Cumbria, working across a small collection of properties in a varied and hands-on role. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This opportunity offers the chance to work across multiple sites including a town centre hotel, a coastal property, and an expanding outside catering operation. The kitchens focus on fresh, straightforward food, catering for both smaller midweek numbers and busier weekends, as well as functions, buffets, and weddings. Benefits: • Salary circa £33,000, • 4045 hour working week, • Mostly straight shifts, • Exposure to multiple kitchens and styles of service, • Opportunity to develop within a growing group This is a fantastic opportunity for a strong Chef de Partie ready to step up, or an existing Junior Sous Chef looking for a varied role with progression potential. Duties...

Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

As a Chef de Partie, you will play a key role in supporting the kitchen brigade-preparing for service, working closely with our Sous Chefs and Head Chef, and contributing to the smooth running of your section. Providing feedback to the Head Chef and Executive Chef when relevant. You'll work under th

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie - Accommodation Available - Hook, Hampshire. The team work hard to develop chefs at every level and this is an exciting time to be part of new culinary offerings at the hotel.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. This role is ideal for chefs who thrive in a fast-paced environment, enjoy the freedom to bring ideas t

Role model Serco’s values and support the Head Chef in leading the kitchen team. Sous Chef - Lilleshall, Shropshire. As a Sous Chef in our team, you’ll help deliver high‑quality, nutritious dishes for a wide range of guests — including elite athletes — while supporting the smooth running o

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

We are hiring for a Chef to provide cover in the area of Kings Lynn.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

We’re now looking for an enthusiastic Commis Chef who’s passionate about flavour, seasonality, and developing their craft in a high?calibre kitchen. A motivated and ambitious fully qualified Commis Chef. Work under the guidance of our Senior Chefs, building your skills and confidence.

Deli Kitchen Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for a creative, organised and hands-on Head Chef to lead the Deli Kitchen this summer. Working closely with the Executive Head Chef, you’ll help shape an evolving concept that balances simplicity, consistency, effi

We are hiring for a Chef Manager at Thriplow CofE Primary School.

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. Head Chef - New Op

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Work with the Head Chef to manage service, respond to feedback, and continuously improve. Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - King's Lynn. Are you ready to put your heart into eve

Job Title: Chef Manager - Chapter One - Independent School. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Chef de Partie - The Plough and Harrow, Long Ditton.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - Cheshire Oaks Outlet Village. Are you ready to put yo

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Cheshire Oaks Outlet Village. Are you ready to put your heart int

As a full-time soldier, entry-level Chef in the British Army, youll:.

Sous Chef - Cheshire Oaks Outlet Village. Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brin

Chefs — looking for consistent work, great hours, and a better work-life balance?. South West — and we’re looking for chefs to join the team. Chefs with experience in fresh food and/or volume catering.

Chef de Partie – Central London. Houston & Hawkes are looking for a passionate and driven Chef de Partie to join our team at a prestigious contract catering site in Central London.

Strong Chef de Partie ready to step up, or a previous Sous Chef looking for an excellent work life balance. A fantastic Daytime Hours Sous Chef job in Salisbury has become available for a popular Restaurant. Daytime Hours Sous Chef job in Salisbury, Highlights:.

Minimum 3 years’ experience as a Head Chef.

An extraordinary opportunity is available for a Head Chef at a luxury elite boutique hotel in Scotland. If you are interested in this Head Chef role then please apply.

Are you a creative pastry chef ready to craft exceptional desserts in a prestigious, high-end hospitality environment?. Houston & Hawkes are looking for a talented Pastry Chef de Partie to join our team, delivering refined pastries, desserts and sweet offerings within a premium Central London cl

A fantastic Kitchen Assistant/ Prep Chef job near Leicester, paying £13. Kitchen Assistant/ Prep Chef job near Leicester, Other Highlights: . Kitchen Assistant/ Prep Chef job near Leicester, Ideal Candidate:.

Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are p

This role would suit someone who is eager to grow and get stuck in or someone that has been a Sous Chef looking for a work life balance:. If you're looking for your next step as a Chef in Whitchurch, this is a great chance to join a respected venue where your development and creativity are valued. A

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 15 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Assist the Head Chef & Executive Chef in the day-to-day running of the kitchens. Previous experience as a Sous Chef or strong Chef de Partie ready to step up. We are looking for a Sous Chef to support the Head Chef in the daily operation of the Abbey kitchens including the tea room and main monaster

Previous experience essential in a similar role (Sous Chef or Senior Chef de Partie). Sous Chef - Prince William of Gloucester Barracks. This is a fantastic opportunity to play a key leadership role within a professional Defence catering environment, supporting the Head Chef in delivering high-quali

This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. Team meal whilst on shift prepared by our chefs.

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. The Head Chef has a fantastic reputation and is looking to push the team