Chef & Cook jobs in Ewell - Page 2Crear alertas

Excellent Chef de Partie Opportunity in Top Luxury Hotel. Our client based at this Luxury Hotel near Hook has a fantastic opportunity to join its brigade and work in the kitchen under a Michelin Star trained Head Chef.

As a Executive Chef Manager, you will be working in a passionate and hard-working team to create.

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG is has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We're not going to bore you with a long list o

We are looking for a Chef De P.

The Chef de Partie will assist the Sous Chef and Head Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times. As Chef de Partie you can expect the following:. Chef de Partie – Fresh Food Dining Pub - Oxshott.

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start.At ASK Italian, our people are the heart of our restaurants.ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality.We're a diverse group of individuals, brought together by our share

Beaverbrook is a carefully curated collection of two luxury hotels; our estate surrounded by the Surrey Hills and our urban Town House in central London.You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside.The estate comprises three distinct

Monday - Friday, 6:30 AM - 3:00 PM (no weekends!).For more information about careers at Dine Contract Catering and our benefits please visit:.Careers at Dine Contract Catering.Are you ready to refine your skills in a dynamic kitchen where quality, creativity, and teamwork come.

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Term time only, 41 weeks per year.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Dig

Local staff accommodation available (rooms rent + Bills).At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Bl

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food exper

We are on the hunt for a talented and enthusiastic Junior Sous Chef to join our Kitchen Brigade.

Caterplus - More Than a Meal, It's a Community.As a Cook you will have plenty of responsibility and opportunity.

The role will involve supporting the Chef aswell as kitchen assistant duties to cook for 70+ residents daily. To supervise the smooth running of the kitchen in the absence of the Chef Manager. To assist the Chef Manager in the planning of menus to achieve and maintain budgeted food cost.

At Leatherhead Food Research, part of Sagentia Regulatory, we help simplify the complexity of food and beverage regulations helping organisations to grow their brands and innovating with confidence. Full training will be given; this role is ideal for those starting in the food industry, experienced

Previous experience as a Baker preferred, in a hotel, restaurant, or production bakery, however this role would also be suitable for a Pastry Chef de Partie who wishes to expand their bakery knowledge and skills. As part of our Culinary Department, youll be joining as our Senior Night Baker, respons

In the role you will be expected to: * Work professionally, efficiently, and safely at all times in line with company policy * Have a good eye for detail, presenting food to the client's specification * Take the initiative and go the extra mile * Be passionate about food, service and willing

Title: Chef Kitchen (Thames Ditton)Location: Thames Ditton, Surrey, South East, UKCompany: Colets Health and FitnessColets Health and Fitness, a large, independent health club based in Thames Ditton, Surrey, is currently looking to recruit Full-time Cook to work a variety of shifts including evening

You will Produce desserts, afternoon tea items and bakery goods Organise mise en place and manage service Work closely with the Head Chef and kitchen brigade Support and guide junior chefs Keep strong food safety standards every day You bring Solid pastry background in hotels or quality restaur

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwell

Job Description Beaverbrook is a carefully curated collection of two luxury hotels; our estate surrounded by the Surrey Hills and our urban Town House in central London. You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside. The estate compr

Job Description As part of our Culinary Department, youll be joining as our Pastry Chef de Partie, producing high-quality plated desserts, pastries and confectionary to support both the Japanese Grill restaurant and the wider Estate includinghotel events, VIP functions, and seasonal offerings.

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.

The Commis Chef will assist the Chef de Partie in the daily preparation and service of food, ensuring that the highest standards of quality and hygiene are maintained. Job Description The Role As a Commis Chef, youll have the opportunity to work across all areas of the kitchen, preparing modern, s

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwell

Role: Chef de Partie Location: Hook, Hampshire Employer: Restaurant/Pub Salary: £33,000 Package Platinum Recruitment is working in partnership with an award winning rosetted gastro pub in Hook, Hampshire. Their two rosette menu combines creative seasonal dishes with more traditional pub favourite

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Monday to Friday - Term time only, 41 weeks per year - Contributory pension scheme - Grow your career with our Career Pathways and MyLear

Job Description Head Chef Corporate Catering £60k package Stunning Venue Food-Led An independent contract caterer in London is seeking a passionate, food-led Head Chef to oversee the food operations for this newly acquired contract. Catering for approximately 120 covers daily and managing a t

Job Description Excellent Chef de Partie Opportunity in Top Luxury Hotel Our client based at this Luxury Hotel near Hook has a fantastic opportunity to join its brigade and work in the kitchen under a Michelin Star trained Head Chef.This is an opportunity to join a busy property and produce meals

Job Description We are seeking an experienced and passionate Kitchen Manager to lead a busy, high-quality school catering operation in South London.This is a fantastic opportunity for a motivated professional who enjoys working with fresh food, leading teams, and making a positive impact on young p

Job Description Pabulum Catering are now recruiting for a Executive Chef Manager to help us deliver exceptional food experiences to our children at St Andrews RC School. As a Executive Chef Manager, you will be working in a passionate and hard-working team to create.

Job Description Sous Chef Private Healthcare £31200k Alternate Weekend Working The Client- an iconic stunning home and residential care facility in Kingston, currently have a fantastic opportunity to recruit their Sous Chef. The role will involve supporting the Chef aswell as kitchen assistant dut

As part of our Culinary Department, youll be joining as our Senior Night Baker, responsible for producing high quality.

Job Description Chef de Partie – Fresh Food Dining Pub - Oxshott We are currently recruiting for a Chef de Partie to work as an integral part of the kitchen brigade. The Chef de Partie will assist the Sous Chef and Head Chef in the preparation and service of food, ensuring that the highest stand

Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more - Up to 44% off cinema tickets to enjoy your favourite blockbuster - Receive cash rewards every time you spend and use them on a wide range of brands - Un-wind with us with free wellness, mindfulness and exerc

Job Description Beaverbrook is a carefully curated collection of two luxury hotels; our estate surrounded by the Surrey Hills and our urban Town House in central London. You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside. The estate compr

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG is has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We're not going to bore you w

Job Description Experienced Head Chef Full-Time Position Were looking for askilled and passionate Head Chefto join our dynamic team in afood lead Gastro Pub Near leatherheadon a full-time basis.Key Details: - Shifts:48 Hours per week - Package:up to £52,000 - Weekend Availability:Required - A

Job Description Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider

Job Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality S

Job Description Junior Sous Chef - Peach Pubs Location: The Chequers - Hook, Hampshire Salary: £32,500 - £33,000 A Peachy Place to Work, Learn and Grow If you are looking to an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Junior So

Access to our Sous Chef - Head Chef development Programme : the majority of our head chefs are internal appointments. Working alongside your Head Chef you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials. Autonomy to c

A traditional British pub in Esher is seeking a passionate and experienced Sous Chef to join their kitchen team. The role involves leading and developing the team, ensuring excellent service through high-quality food production, and collaborating with the Head Chef to create innovative menus.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Autonomy to create your own menus and specials, alongside your Head Chef. What we look for in a Sous Chef.

A British pub in the heart of Esher is seeking an experienced Sous Chef to join the kitchen team.

Food Preparation Skills: Experience in food preparation would be advantageous. At Leatherhead Food Research, part of Sagentia Regulatory, we help simplify the complexity of food and beverage regulations helping organisations to grow their brands and innovating with confidence. Full training will be