Sous chef jobs in EwellCreate job alerts

On Target Earnings £16 - £17 per hour * Including Tronc.The Old Crown , Bookham Surrey will be opening in September 2025.Recruitment Days are being held at:.St Nicolas Church, Church Road / Lower Road, Great Bookham, KT23 3PN.This location is on the opposite side of The.

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service.

We are looking for a Second Chef to join our Catering Team at New Victoria Hospital.

We are currently recruiting for a Junior Sous Chef to join the kitchen brigade in an historic riverside hotel near Hampton Court.

Are you looking for that next step in your career, then you've come to the right place!.Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!.We are looking for Peopl

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.Leadin

We are on the hunt for a talented and enthusiastic Junior Sous Chef to join our Kitchen Brigade.

Sous Chef - Fresh Food | £38-£42K + Tronc.Step into a beautifully renovated country pub where quality ingredients, creative cooking, and work-life balance go hand-in-hand.Fresh, seasonal British menu - no shortcuts.

We have an exciting new vacancy for a sous chef to join our team at Basingstoke Country Hotel.

This charming period Hotel is nestled in Surrey's picturesque countryside.Conveniently situated close to Leatherhead, Epsom, Woking and Guildford.This extensively renovated Hotel, Bar & Restaurant boasts panoramic views offering a perfect backdrop for a delightful dining experience.

As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at.

My client, a 4-star luxury country house hotel, require a Junior Pastry Sous Chef to join their team.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Junior Sous Chef - Pastry - Accommodation Available - Hook, Hampshire.Our Chef’s work together to ensure our guests receive the exceptional menus they have come to expect from the Oak Room fine dining restaurant.As Junior Sous Chef you will support the Management team and supervise your section an

Cooking for 165 toddlers plus 30 staff.Place orders and accepting invoices.Running events ( Paid overtime for this).Health & safety and kitchen management.Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at.

Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team. Qualifications : As a Chef you will • Prepare cook and present food that meets specs and customer expectations., • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors., • Communicate clearly with your team in order to provide high-quality meals to customers on time., • Ability to work under pressure in a busy kitchen and pull together as a team when needed., • A passion for delivering tasty and well-presented meals to customers each and every time., • Willingness to get stuck in learn new skills and help out in different areas of the kitchen when needed. Additional Information : Were all about rewarding our teams hard work thats why Youll receive a competitive salary pension contribution as well as: • The chance to further your career across our well-known brands as one of the industrys top apprenticeship providers we can provide training and development at each level of your career., • Discount of 33% for you and 15% for your loved ones on all of our brands so you enjoy your favourite food and drink at a discount., • Free employee assistance program mental health well-being financial and legal support because you matter!, • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels so you can enjoy a weekend away without breaking the bank., • Refer a friend who do you know who could be interested in a new role When they are placed you could earn up to 1500 for referring them!, • Wagestream access your wage before payday for when life happens., • Retail discounts Receive up to 30% off at Superdrug exclusive discounts with Three Mobile along with many more Remote Work : No Employment Type : Full-time Key Skills Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills Experience: years Vacancy: 1

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Rob, Sous Chef, The White Horse.

Temporary on-going Chefs - needed to work for an important client. This is an exciting opportunity for ongoing temporary chef work so please apply!. Experience in a Sous Chef role who is very hands on.

Cooking for 165 toddlers plus 30 staff.Place orders and accepting invoices.Running events ( Paid overtime for this).Health & safety and kitchen management.Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping

Work in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Breakfast Chef in your area. We are on the hunt for a talented and enthusiastic Breakfast Chef to join our kitchen brigade. Rob, Sous Chef, The White Horse.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as wel

Cooking for 165 toddlers plus 30 staff.Place orders and accepting invoices.Running events ( Paid overtime for this).Health & safety and kitchen management.Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find

As Sous Chef, you will be expected to work closely with the Head Chef to ensure that every aspect of the service runs smoothly, and in their absence take control of the kitchen. They are looking for a Sous Chef that is enthusiastic and creative, who ideally has a similar background, and experience i

Job Description Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a S

Job Description Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitc

Job Description Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description My client, a 4-star luxury country house hotel, require a Junior Pastry Sous Chef to join their team.

Job Description Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitc

Job Description Calling all super star Sous Chefs.Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House! Theres plenty in it for you: Your Bread and Butter? - Basic up to £34,000, plus t

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House! Theres plenty in it for you: Your Bread and Butter? - Basic up to £34,000, plus tronc (thats your card tips that are paid into your

Job Description Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description Sous Chef Epsom, Surrey £35,000 - £37,500 DOE 45 hours per week straight shifts Live-in available This charming period Hotel is nestled in Surrey's picturesque countryside.

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description Location: Basingstoke, RG27 9JS, United Kingdom Address: Scures Hill We have an exciting new vacancy for a sous chef to join our team at Basingstoke Country Hotel.

Job Description Junior Sous Chef - Luxury Hotel We are currently recruiting for a Junior Sous Chef to join the kitchen brigade in an historic riverside hotel near Hampton Court. As the Junior Sous Chef you will join an established brigade of chefs creating fantastic dishes for the hotels various ou

Job Description Calling all super star Sous Chefs.Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House! Theres plenty in it for you: Your Bread and Butter? - Basic up to £34,000, plus t

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description We are looking for a Second Chef to join our Catering Team at New Victoria Hospital.