Offres Chef & Cook à Haywards HeathCréer des alertes d'emploi

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. IFG is has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One. Were not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better fo... TLNT1_UKCT

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Furze Field Manor, Sayers Common! Crystal Care Collection is focused on making our homes not just luxury places for our residents to live, but also wonderful places for our team members to work. As a Bank Chef, you will work in preparing all residents' meals, ensuring work is carried out in a safe and hygienic way, the kitchen is kept clean, meeting the Food Safety guidelines and the care homes own high standards in the absence of Head Chef/Sous Chef. We will offer • FULL Induction Training Programme, • PAID Breaks, • FULLY FUNDED Uniform, • FULLY FUNDED Blue Light Card, • FULLY FUNDED Enhanced DBS Check, • Refer a Friend BONUS Scheme, • PAY Day Breakfast, • FREE Meal on Shift Hours of work: BANK Hourly Rate of Pay: £19.00 Are you a friendly, hard-working individual, with excellent communication skills that enjoys working in a fast-paced environment? Then we'd love to hear from you! Fill out the form below to apply. AMRT1_UKCT ...

Your role will include, but will not be limited to: * Assisting the Head Chef in the development of both the * menus & daily specials * To assist the Head Chef in the training of younger members of the team * Assisting the brigade in the smooth, safe and efficient running of the kitchen

Key Recruitment have a new opportunity for a Head Chef to join an independent top rated, 150 cover restaurant in West Sussex. Your role will include, but will not be limited to: * The development of both the menus & daily specials * Training of younger members of the team * Overseeing the b

As a Cook you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Sushi Gourmet are recruiting an Experienced Sushi Chef (35 hours , 5 days ) to come and support our teams in Sainsburys kiosks in:.

Job Description We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people.For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the

A positive, proactive attitude and a genuine passion for cooking Pride in producing high-quality dishes with care, consistency and attention to detail A strong team player who communicates clearly and supports those around them Willingness to learn, develop and grow within a supportive and ambitious

Predominantly Monday to Friday 1 in 3 weekends Free parking on site Good transport links Paid over-time Work-life balance Working with fresh produce Internal promotion and progression opportunities Are you a Head Chef looking for a better work-life balance or Sous Chef looking to take a step up in y

A leading care home group in Haywards Heath is seeking a passionate 2nd Chef to deliver exceptional dining experiences for residents. Ideal candidates will have at least 2 years of catering experience, ideally at Chef de Partie level.

The ideal candidate should have strong cooking skills and experience in a catering environment.

Caterplus - More Than a Meal, It's a Community At Arthur Bliss House within Caterplus , we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed Working Pattern: 2 Out of 7 Days | 8:00am - 2:00pm | 12 Hours Per Week Salary: £16.93 per hour (£10,593.37 per annum) Job ID: 6078 What can you bring? Possess a passion for food Focused on the front line Genuine interest in customer service excellence Team player Previous catering experience Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success! Here's what's waiting for you: Free, tasty meals • Enjoy tasty, nutritious food on us while you work! Flexible working, • including part time roles, because life doesn't run on a 9-5 schedule. Plenty of Time to Unwind, • 28 days of holiday, and after two years, enjoy even more with 31 days. Leave for life's important moments, • whether family, personal or unexpected. Give back time, • paid volunteering days for the causes you care about. Room to grow, • career development and learning opportunities for all stages of your career. Wellbeing first, • mental health support and wellbeing perks. Financial security, • pension schemes and life assurance. Exclusive discounts, • save on entertainment, leisure, and even travel! One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. Why You'll Love Working Here We're a people-first business with over 10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued. Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed. Need any support or adjustments during the application process? Just let us know - we're happy to help! Ready to join us? Hit 'Apply Now' and let's chat! TPBN1_UKCT

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: Great operational training and development Life assurance scheme Personal Development and Training opportunities - We are passionate about our growing team A great wellbeing strategy - including access to our Employee Assistance Programme Regular social events and communication with our leaders A holiday purchase scheme Access to some great high street discount vouchers Here's an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Sun: Please note: This role is contracted to 42.6 weeks per year Could you bring your passion and culinary skill to CH&CO? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing CH&CO and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Job Reference: com/1703/42288001/52776722/BU #Chartwells CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

You will work closely with our Area Chef Steve Groves, Winner of MasterChef: The Professionals and National Chef of the Year, and Executive Head Chef Lee Redman, recently awarded Compass Senior Chef of the Year, along with their senior team, to create an exceptional dining experience worthy of this

Ensuring your Head Chefs are prioritising the development of their own kitchen teams, training and coaching Chefs and Sous Chefs to progress within the Company. You are probably a Head Chef, Kitchen Manager, Operations Chef or Area/Regional Chef in bars or restaurants or cafes/Coffee shops already w

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create ex

A front runner in their sector, they are now seeking a Development Chef to join them. We are looking for a highly creative and organised Development Chef who is passionate about their food.

Job DescriptionChefBerkshire Independent Hospital, Reading 35 hours per week, Full-time Shift Patterns: 5 days per week. The role:An exciting opportunity for a qualified Chef has arisen to work at Berks.

Head Chef Education Activity Centre Bawdsey, Suffolk£34k per annum plus company benefits £27K per annum live onsite option The OpportunityA rewarding opportunity has arisen for an experienced Head Chef to oversee a busy kitchen at an activity centre for young children and adults.

Salary: £14 per hourContract: Full time, PermanentWe are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel in Lichfield. As a Chef de Partie, you will be responsible for running a specific section of the kitchen, preparing high-qua

We are looking for a senior team member to work alongside our Head Chef. The ability to perform administrative duties is a part of this job when covering for our executive chef (full training given).

Head ChefLocation:Midlothian base with travel across venues in ScotlandJob Type:Full-time, permanentSalary:Competitive (DOE) + benefitsAbout the OpportunityAn established, award-winning Scottish catering and events business is looking to appoint an experiencedHead Chefto lead culinary operations acr

Cook / CDP In a truly stunning Retirement Village and Nursing HomeAston on Trent, DE72 2EAPermanent 48hrs per weekShifts: between 7am - 8pm.Excellent BenefitsPLUS A WELCOME BONUS OF £1,000Rated 9.CareHome JOB DESCRIPTIONWorking in an Elderly and Retirement Village and Nursing Care Home, you will w

We are seeking a dedicated and talented Chef to join our team in a prestigious residential setting, providing exceptional meals to a community of 55+ teenage boys.

Do you love cooking wholesome meals and want to make a meaningful impact on childrens lives? We are looking for a passionate Chef to join the team at our Happy Days Falmouth Nursery. Our Chef will be required to work one day per week, a Friday, from 08:00 to 14:00. About the role:As our Chef, youll

Experienced Pizza Chef / Exciting New Opening Edinburgh City Centre / £29,000 to £31,000 P. Are you a master of the dough with a passion for the perfect crust? A new Pizza and Pasta concession, Flr Pizza Pasta, will soon be arriving in Edinburgh, and we are looking for a skilled, artisan Pizza Ch

Sous ChefLocation: Barnstaple, EX31 1LESalary: £37,000 - £40,000 per annum (dependant on experience)Hotel:The Barnstaple HotelHours per week:45Deadline to apply:11th April 2026As 2nd Chef / Sous Chef you wil. Second ChefWhen registering to this job board you will be redirected to the online applic

Head ChefFrom £40,000, plus overtime4 days on / 4 days off, 6:30am 6:30pm, average of 42 hours per weekAt Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles. Contact us to find out moreWe're searching for an experienced, passion

CHEF MANAGER ROLE40 hours per week, working weekends on rotaQuest Employment are currently recruiting for an experienced and passionate Chef Manager to join a dedicated catering team within a residential setting.

Full time position in Hotel,Senior Pastry ChefSenior Pastry Chef - Chef de Partie LevelOnce you apply to this we will be in touch with more information.

They are looking to bring in an experienced Chef de Partie.

Role Details: Chef de Partie will be responsible for preparing, cooking, and serving food to the highest standard for users, staff (breakfast and lunch), the in house Café, and hospitality events. This Permanent role is being advertised by Brightwork who are recruiting for our Social Care client ba

Are you a passionate and committed Chef seeking a better work-life balance? If so, we have a fantastic opportunity for a Chef to join us at our modern Retirement Village, based at Lovat Fields, Milton Keynes.

Job description 2nd ChefAre you a trained chef who has a passion for food? Do you care about the people you feed and take pride in their enjoyment? Are you friendly and creative and can make varied, nutritious meals? If so, you could be exactly who we are looking for to create a brand-new team in ou

PSM Recruitment is seeking a skilled Chef, to join our clients team in Dover area. You will be running the kitchen during your shift, preparing food to order and assisting the Head Chef and Manager with the development and profitability of the restaurant.

Luxury HotelFull time position Sous ChefChef de partieOnce you apply to this we will be in touch with asap to provide more information and further process. We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

We are seeking to recruit a Development Chef on behalf of our client, a major hospitality & catering provider operating both North & South of the border. Role PurposeThe Development Chef is responsible for driving culinary innovation, developing commercially viable menus, and ensuring high food stan

Class duration: 4 hours Number of classes: 3 classes.Tuesday, Wednesday and Thursday Requirements:Own transport essentialWe are looking for a creative Baking Instructor based in Cambridgeshire to lead our after school club in Cambridge and St.Strong baking skills and the ability to work with childre

A leading recruitment partner is working with a highly regarded beachfront restaurant near Swansea, who are looking for a passionate Junior Sous Chef to join their talented kitchen team. Looking for an opportunity to work in a stunning coastal setting, creating modern, seasonal dishes with a strong

Description About the Role Were looking for experienced Chefs to join our Buffets team at Butlins Skegness.

Full Time and sociable hoursA Top 20 Care Home Group 2025!Awarded 'One of The UKs Best Companies To Work ForLakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West SussexWe are looking for someone who is both energetic and passionate about providing exce

Chef de Partie - HookSalary: £36,000 (including tronc)Hours: Approx. Operation: 7-day business - so flexible on daysLocation: Rural (a car is essential)We're looking for an experienced and passionate Chef de Partie to join a fast-paced, high-quality kitchen in the Hook area.

Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a Head chef with Agincare is more than just cooking.

DescriptionWere looking for a experienced Chef to join the Butlin's team based in Skegness.

Role Overview: Join Our Team at Busy Bees Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, youll be a key part of our kitchen team, preparing healthy meals that support children's growth and development.

Location: The Knot InnContract: Full time, PermanentSalary: £14 per hourHours: Full time/part time considered 45 hours per weekJoin our team as a Senior Chef-de-Partie at The Knot InnAbout UsThe Knot Inn is a beautiful countryside pub near Rudyard Lake, known for quality food and drink, exceptional

Job Title:All-Round ChefLocation:SurreySalary:£14. Job Type:Full-Time | PermanentThe RoleWe are recruiting on behalf of a busy pub and restaurant looking for a skilledAll-Round Chefto join their passionate kitchen team.