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A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Refer a Chef incentive - earn yourself £s. Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and manag

What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:. We are looking for a Chef de Partie to join our fabulous team.

Entry Level Chef - UK - Ashchurch.

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Head Chef Bonus Scheme (market leading). The Botanist Sunderland are recruiting a Head Chef!. As a Head Chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run.

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Ideally you will have worked as a Commis Chef. Previous chef experience in an overseas kitchen or hotel-bas

We have a range of roles including demi chef de partie and chef de partie - 4 day weeks and good quality Japanese dishes. Chef positions available at a good quality Japanese restaurant in the North East. As a chef de partie, you will run a section in the kitc.

Join Our Team as a Chef Assistant based at our new Community Shop in Hendon, Sunderland. The surplus we handle is redistributed through our Company Shop stores and our award-winning social enterprise Community Shop where we build stronger individuals and more confident communities. Are you passionat

Sandwich Chef / Front of House Team Member. You will prepare fresh sandwiches and menu items in front of customers, delivering a high-quality experience while maintaining excellent hygiene and presentation standards. Youll be both the face of the business and a key part of the kitchen operation.

Our client is expanding and is looking for a confident, skilled, and customer-focused Sandwich Chef / Front of House Team Member to join their team. Key Responsibilities Prepare and assemble sandwiches and other food items to order Serve customers confidently and professionally at the counter Create

In return we offer support and development to grow within our business alongside a competitive salaryMore about the role Delivery of a range of food and catering services across a number of outlets in a complex, busy and multi-facetted environment The Head Chef will plan, organise and direct the pre

The ideal candidate will have experience in food preparation within a school or hospitality setting, ensuring exceptional dining experiences for the school community. A local educational institution in Sunderland is seeking a passionate Chef to provide high-quality, freshly prepared meals for studen

This role involves preparing and cooking dishes, managing station cleanliness, and maintaining quality.

A leading care provider in the UK is seeking a Cook to create healthy menus and manage kitchen operations. The position offers a range of benefits, including paid leave, healthcare reimbursement, and opportunities for career development. This role involves cooking for large groups and ensuring compl

Enjoy 50% off food at any of our Inns. Relax with a stay at any of our Inns during January, February, and March for just £1. Contribute to a company that gives back through our Give-inn back scheme.

Delaware North UK is hiring casual Chefs to join our exciting team at Stadium of Light in Sunderland, Tyne and Wear.

Works according to the BaxterStorey core values. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. At BaxterStorey we offer an exceptional culinary

A luxury resort in County Durham is seeking a Junior Sous Chef to join the Geko restaurant team.The role involves preparing innovative dishes inspired by Japanese cuisine in a tranquil setting.Ideal candidates will have at least two years of chef experience, strong communication skills, and a track

A leading hospitality company in Sunderland is seeking a Commis Chef to prepare and cook high-quality dishes, oversee station management, and collaborate effectively with the kitchen team.

Previous Chef and Kitchen experience is essential - minimum of x2 years. Ability to deputise for the Head Chef.

General Manager, Food & Beverage team, Kitchen team. Previous Chef and Kitchen experience is essential - minimum of x1 years. A comprehensive understanding of all aspects of Health & Safety within a Kitchen, including but not limited to COSHH, HACCP and Risk Assessments.

A recruitment agency for chefs is seeking candidates for chef positions at a quality Japanese restaurant in Sunderland. Roles available include demi chef de partie and chef de partie, emphasizing skills in Japanese cookery. If you're passionate about Japanese cuisine, we'd like to have a chat.

A leading hospitality firm in Sunderland is seeking an experienced Head Chef to oversee kitchen operations. The Head Chef will work closely with the General Manager on food operations and guest experience.

The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards. The Seaton Lane Inn, full of style a

A multi-award-winning pub company is seeking a Chef de Partie for their Seaton Lane Inn in Seaham, England. Ideal candidates will have experience in a similar role, strong communication skills, and a passion for delivering quality food.

If you have a passion for quality food and enjoy working in a lively kitchen setting, this is the perfect opportunity for you.

A well-known fast-food chain in Sunderland is looking for a Cook to join their kitchen team.You will be responsible for preparing, cooking, and serving delectable chicken while adhering to safety and hygiene standards.The ideal candidate should have a passion for good food, a can-do attitude, and th

A hospitality group located in the United Kingdom is hiring a Breakfast Chef who will be responsible for maintaining high food hygiene standards and ensuring smooth kitchen operations.The ideal candidate is an early riser, experienced in similar roles, and possesses solid communication and organisat

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help

Assist in food preparation and collaborate with the Head Chef and the Sous Chef. Mad Swans is looking for a full-time Junior Sous Chef to join our budding team. As a Junior Sous Chef at Mad Swans in the Mendips, you’ll play a key role in the kitchen leadership team and delivering exceptional food

Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a wo

Chef de Partie - Accommodation Available - Farrington Gurney, Bristol. Mad Swans is looking for a full-time Chef de Partie to join our budding team here at Mad Swans in the Mendips. As our Chef de Partie, you’ll be at the heart of the action, preparing amazing food and dishes with quality ingredie

Commis Chef, Chef de Partie, or Sous Chef). Position: Chef - JD Wetherspoons. As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests.

As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. The Chateau has a tried and tested menu of dishes which have evolved over the past 15 years; howe

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

This is an excellent opportunity for a confident chef with strong leadership xwzovoh skills who is committed to delivering high-quality, nutritious meals while creating a positive dinin.

Head ChefWhen registering to this job board you will be redirected to the online application form. We are currently recruiting for xwzovoh a Head Chef to join our Hospitality team. Working as a Head Chef at Sanders Senior Li.

Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.AM – 5:00 PM (7 days a week available).We are looking for an enthusiastic.This is a temporary role offering xwzovoh a competitive hourly rate and flexible working hours (open to part tim

An experienced, enthusiastic, hard working chef de partie.