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Please note: interviews will be held 25/09/2025 Being a cook in our school means being part of something big. You’ll be working at the heart of the school, preparing and serving tasty, nutritious food to our young people, staff and visitors You’ll be expected to follow food hygiene rules and keep health and safety in mind, but the key is to create varied menus that encourage our young people to try new food. You’ll help plan meals, taking into account any specific dietary requirements. Dovetree School is an independent specialist day school providing high quality education. Based in Hinckley, Leicestershire, the school is rated Good by Ofsted, and meets the needs of a diverse group of pupils with Social, Emotional and Mental Heath (SEMH) needs, alongside a range of other associated conditions. We know you’re going to do great things. For your hard work and commitment, we reward you with the best salary and benefits package in the education sector. With us, you’ll get to bring learning to life and make a genuine difference to the lives of our young people – plus you’ll get: * Training: A full induction and on the job training * Holiday: You’ll work hard at WG, so you’ll be rewarded with full school holidays * Flexible benefits: meaning you can increase/decrease benefits such as life insurance – check out our benefits ___ Flexible benefits: meaning you can increase/decrease benefits such as life insurance – check out our benefits * Wellbeing: a host of wellbeing tools and advice including employee assistance * Medical cover so you can claim back the cost of things like an opticians or dentist appointment and a host of high-street discounts * Beautiful working environments with the very best facilities – check out our schools ___ Beautiful working environments with the very best facilities – check out our schools * A recommend a friend scheme that offers a £1,000 bonus every time Our young people come from all walks of life, diverse backgrounds and with different needs – and our workforce reflects that diversity, so that our teams can engage, encourage and inspire our young people to be themselves. The kind of person we’re looking for will: * Have experience catering in a professional setting, but if you’re a competent home cook we’d still like to hear from you * Ideally have a basic Food Hygiene and Safety Certificate * Be hard working, friendly and dependable At Witherslack Group, inclusion is part of who we are. We’re committed to creating an environment where everyone feels respected, valued and that they truly belong. As a specialist provider of education and care for children and young people with special educational needs, we understand the importance of embracing individuality and championing difference- especially when it comes to neurodiversity. We celebrate diverse perspectives, lived experiences, and the unique strengths that each person brings to our community. We welcome applications from people of all backgrounds, identities, and abilities. We are proud to be recognised as an inclusive employer and are committed to making our recruitment and workplace practices inclusive and accessible. If you need any adjustments to support you through the recruitment process or in the workplace, we’ll be there every step of the way. By building a diverse and inclusive team, we’re better able to support the children, young people and families we serve and ensure every member of our team can thrive, grow, and be their authentic self. The Witherslack Group is committed to safeguarding and promoting the welfare of its young people. This post is subject to an enhanced DBS check (we will cover the cost) and an online search. We are an equal opportunities employer welcoming applications from all sections of the community. For a full job description and person specification, please click ______ To view our ex-offenders policy please click ___. To view our Child Protection Policy, please visit the 'Parents and Carers' section of this School/Learning centre. You can find all our Schools ___. Special Education / Careers in Care / Careers in Special Education / Working with Children / SEMH / SEN / ASD

We are working with some of the nations best loved brands across the Hospitality sector.Be that Restaurants, Hotels or your favourite local Pub and everything in between!.CV to register for the best opportunities for your career.So, register today to start receiving.

Chef de Partie - New Opportunities .We are working with some of the nations best loved brands across the Hospitality sector.Be that Restaurants, Hotels or your favourite local Pub and everything in between!.CV to register for the best opportunities for your career.So, register today to start receiv

We are working with some of the nations best loved brands across the Hospitality sector.Be that Restaurants, Hotels or your favourite local Pub and everything in between!.CV to register for the best opportunities for your career.So, register today to start receiving.

More about the role:Could you bring your spark to ESS? Here's what you need to know before applying for to be a Chef de Partie:Your key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customersBeing an enthusiastic team player and excellent communic

Here's an idea of what your shift patterns will be: 3 out of 7 daysCould you bring your passion and culinary skill to Healthcare? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Ove

Shift hours: Full TimeWe're currently recruiting a passionate Breakfast Cook to bring the flavour to Eurest on a part time basis, contracted to 30 hours per week.As a Breakfast Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help

You'll also get: Free mealsOn site free parkingCould you bring your spark to Eurest? Here's what you need to know before applying:Your key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customersOverseeing and implementing menu changesIdentifying

What You'll Be Doing:Preparing high-quality, mouth-watering meals that exceed expectationsSupporting and mentoring your kitchen teammatesBringing energy, creativity, and professionalism to every serviceEnsuring food hygiene, health, and safety standards are always top-notchRepresenting Eurest with p

Would you like to join Europe's leading premium health and wellness group? Ensure all your application information is up to date and in order before applying for this opportunity.Our team members are the ambassadors of our business and the heart of what we do.W e are on the look out for a passionat

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums

Maintaining hygiene standards through kitchen cleaning responsibilities. Monitoring inventories to keep kitchens well-stocked.

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums

A great opportunity to join our Marketing team with a passion for high quality bakery products. Continuously improve bakery knowledge and that of new ingredients, process and techniques.

We are looking for a talented Chef de Partie to join the brigade at a stunning 4* hotel near Coventry. Chef de Partie position near Coventry highlights:. If this Chef de Partie role near Coventry sounds like the role for you, apply now!.

We are a one-stop bakery supply partner, offering an extensive range of quality, handcrafted sweet bakery products. This is a fantastic opportunity for someone from a bakery or food manufacturing background to take ownership of daily operations, lead a passionate team, and help deliver outstanding p

We're currently recruiting a dedicated Chef 4 Over 7 to help ensure the smooth running of the operations in Eurest on a part time basis, contracted to 30 hours per week. Preparing delicious, high-quality food that delights our clients and customers. Have experience in a similar Chef role.

Senior Sous Chef – Monday – Friday (term-time) – Coventry, England. Senior Sous Chef – Monday – Friday (term-time).

We're currently recruiting in our Griff House Beefeater.Working 30 hours per week, paying up to £13.Grill Chef – The Griff House Beefeater - Restaurant .Come and be a Chef at The Griff House Beefeater in Nuneaton.Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun

Breakfast Chef - Coventry Breakfast Chef 28865 per annum Cogs Restaurant, Coventry Cogs Restaurant situated in the heart of Coventry’s city centre celebrates only the very best artisan craft of the local area, giving guests a unique experience and an authentic taste of the neighbourhood. Enjoy flavour-driven menus, which are carefully crafted to tantalize your taste buds and leave you wanting more. One unique aspect of Cogs is our fully integrated kitchen. This means that our talented chefs are not hidden away, but rather become an integral part of your experience where you can witness their passion and skill as they prepare your meals right before your eyes, adding an extra level of excitement and engagement. The Role: We are looking for a passionate and talented Breakfast Chef to join our team at Castlebridge Hospitality. If you love working with fresh, locally sourced ingredients and have a passion for creating delicious breakfast dishes, this is the perfect opportunity for you. As a Breakfast Chef, you will play a key role in ensuring that our guests have an unforgettable dining experience. You will be responsible for preparing and presenting breakfast dishes to the highest standard, and your attention to detail and creativity will truly shine through in every plate you serve. We provide our guests with top-notch service and exceptional cuisine, and we are looking for someone who shares our commitment to excellence. If you are driven by a desire to exceed expectations and leave a lasting impression on every guest, we would love to hear from you. The Ideal Candidate: Are you a skilled Breakfast Chef ready to take on a new challenge? We are seeking someone who thrives in a fast-paced environment and can handle pressure with ease. Your positive attitude and creativity will be key in improving our breakfast offerings and service. If you are a motivated team player with a flexible schedule and an eagerness to start your day early, we want to hear from you! Join us and be part of an exciting team where your talents will shine. All applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility. Benefits: • Heavily discounted Staff Room Rates at all Castlebridge properties for you and your friends and family, so everyone can enjoy a break away. Rates start from £50 per night, with breakfast included., • 50% off your bill when you dine in one of our Restaurants or Bars., • Fully funded Apprenticeship programme to develop your career without a reduction in your pay., • Cycle to work scheme - save up to 40% on a wide range of bikes., • Healthcare Cash Plans - dental, optical, medical and more available from just £1 per week., • Referral schemes for referring your friends or family to join our team., • Flexible shift patterns and contracts available to suit your lifestyle, we are 24/7 operation, meaning shift patterns to suit everyone., • Monthly colleague recognition through our 5-Star Service rewards programme and monetary rewards for long service milestones., • Use of Wagestream financial wellbeing platform, allowing you to access your pay as and when you need it., • Employee Assistance Programme - free, confidential advice available 24/7 to you., • An internal communications hub which acts as our very own social media platform, connecting you to your colleagues and the wider group in seconds.

Your job? Assist our Head Chef and Sous Chef in leading the charge, whip up some mouthwatering dishes, and bring your own creative flair to the table. Chef De Partie (Casual) - Coventry. We are on the hunt for a casual Chef de Partie to join our culinary crew! If you’ve got the passion, drive, and

Come and be a Head Chef at George In The Tree Beefeater in Coventry. Join our team at George In The Tree Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Head Chef – George In The Tree – Beefeater Restaurant.

Previous experience as a Sous Chef or Senior Chef de Partie. Support the Head Chef in running efficient, well-organised kitchen operations. Support the Head Chef in running kitchen shifts and maintaining high standards.

We are currently recruiting for a Relief Support Sous Chef to work with us covering a mix of sites in and around Newcastle.

Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef 3. Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.

Location: 3 Yeoman's Row, London SW3 2AL, United KingdomPastry Chef de Partie:We are looking for a Pastry chef who loves desserts and pastry as much as we do. Alongside talented chefs led by Executive Chef Matt Brown.

Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef 3. Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Bank Chef Catering and Hospitality - Casa Di Lusso Care Home Contract: Bank Salary:£12. We’re looking for a skilled Bank Chef to j

Job Title: Senior Chef de PartieOur client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf. They offer guests a truly unique dining experience! The restaurant celebrates the very best of British Produce and is open for lunch and dinner!

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Role: Area Head Chef / Kitchen ManagerPay: Up to £17.

Chef Manager - StevenageUp to £31,555 per annum Monday - Friday 6. Bring Passion to the Plate - Lead with PurposeWe're on the lookout for a passionate and experienced Chef Manager to join our dynamic team in Stevenage.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeMonday to FridayGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family t

Job DescriptionSushi Gourmet are recruiting Full Time Assistant Chef Manager to come and join our Sushi Gourmet outlet Located in Shrewsbury Sainsburys.

Chef de Partie - Monday to Friday - £16. Canary WharfWe're on the lookout for a talented Chef de Partie to join our dynamic team in Canary Wharf.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 36 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site.

You’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented chefs led by Executive Chef Matt Brown – who has been Head Chef of two 3 Michelin starred restaurants. Location: 3 Yeoman's Row, London SW3 2AL, United KingdomChef De Partie:To be consid

Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike w

Sous Chef - Canary WharfSalary: £40,000 per annumHours: Monday to Friday, 40 hours per weekWe are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment an

Head Chef, £55,000 per annum+ Bonus, B&I Contract Catering, High-Volume RetailWhy you should join our client's company as Head Chef:Fresh Food, Contract CatererPrestigious B&I ContractHead Chef salary of up to £55,000 per annumPerformance-Based BonusMonday - Friday, no weekendsTraining & career de

We're on the lookout for a passionate and driven Sous Chef to join the pre-opening team of what's set to become one of Hoxton's most talked-about culinary destinations in 2025. Pre-opening Sous Chef - art'otel London HoxtonBe part of something extraordinary - Join the pre-opening team behind our stu

Head Chef - Waterfront Street Kitchen and Bar - Immerse LDN at the ExCel London (East London, E16 1XL)£45000 per annum40 hours per weekThe Waterfront Street Kitchen and Bar offers a fresh and modern street food dining experience.