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Cook / CDP In a truly stunning Retirement Village and Nursing HomeBedworth CV12 0PBPermanent (2 roles)40 hours per week, 5 x 8 hour shifts between 8am - 8pm£12.Rated 9 / 10 by CareHomePlus £1,000 welcome bonus!40 Hours a week (Permanent Position)Shift Pattern: 40 hours per weekbetween 8am - 8pm

A 4* hotel near Coventry is on the lookout for a Chef de Partie. There are loads of perks including free swimming/leisure membership, free golf, free night stays and food and beverage discounts!!!!You will be given a 40 hour contract and any hours over 40 will be paid (not lieu) Chef de Partie Sn...

A Sous Chef is required for a luxury wedding venue near Coventry (North) and when we say luxury we mean luxury – to hire this venue for the day costs thousands so the food and service needs to match this amazing venue. The food is fresh, seasonal and locally sourced and is of course fine dining.S...

Job Description Cook / CDP In a truly stunningRetirement Village and Nursing Home Bedworth CV12 0PB Permanent(2 roles) 40 hours per week, 5 x 8 hour shifts between 8am - 8pm £12.

Job Description Cook / CDP In a truly stunningRetirement Village and Nursing Home Bedworth CV12 0PB Permanent(2 roles) 40 hours per week, 5 x 8 hour shifts between 8am - 8pm £12.

Job Description Cook / CDP In a truly stunningRetirement Village and Nursing Home Bedworth CV12 0PB Permanent(2 roles) 40 hours per week, 5 x 8 hour shifts between 8am - 8pm £12.

Job Description Cook / CDP In a truly stunningRetirement Village and Nursing Home Bedworth CV12 0PB Permanent(2 roles) 40 hours per week, 5 x 8 hour shifts between 8am - 8pm £12.

Job Description Cook / CDP In a truly stunningRetirement Village and Nursing Home Bedworth CV12 0PB Permanent(2 roles) 40 hours per week, 5 x 8 hour shifts between 8am - 8pm £12.

Job Description Cook / CDP In a truly stunningRetirement Village and Nursing Home Bedworth CV12 0PB Permanent(2 roles) 40 hours per week, 5 x 8 hour shifts between 8am - 8pm £12.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

This is a fully remote opportunity with immediate start available (UK, EUremote) Key Responsibilities: Develop and maintain Chef Cookbooks for automating patching and compliance activities Implement infrastructure automation solutions in a Wintel server environment Support ongoing vulnerability r...

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. A well-developed network o...

This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team. What’s on Offer: Competitive £42,000 salary , including tronc Led by a Michelin starred Head chef Work alongside some of the industry’s best culinar

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

As Sous Chef you would be part of a team consisting of up to 12 staff members, you would lead the chef team to provide freshly prepared meals for approximately 250 students and staff, including breakfast, lunch, supper, and snacks.

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant. We're looking for experienced chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Deliver a variety of projects to drive culinary excellence in partnership with...

Head Chef Award-Winning Country Inn | Near Carlisle | £40K + Live-In. Able to manage kitchen operations, stock, compliance, and mentoring junior chefs. This is a dream role for a chef who loves the finer side of hospitality and wants to work in a.

Senior Chef de Partie / Junior Sous Chef (Pastry). They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team. Growth: Mentorship from a young, dynamic Exec Chef.

If you are a Sous Chef or Second Chef looking for an exciting opportunity with a great work life balance or if you are a Chef de Partie looking to take a step into a senior role, we would love to hear from you. We are seeking a Sous Chef / Second Chef to join a unique conference venue. Ideal Sous...

The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e. Job Role: International Cuisine Chef.

This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant. We're looking for experienced chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests.

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. Chef Works is a young, fre...

A Chef de Partie runs a specific section in a kitchen, and usually reports to the Sous Chef and Head Chef. Manage and train any assigned Commis Chefs or Demi-Chef de Parties working with you. A highly organised chef who can turn their hand to canapes, a holiday park catering, or Care Home Cooking...

We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants. Career growth – High-profile launch with guest chef collaborations.

Relief Chef Hampshire, Dorset & Wiltshire. Are you a Professional Chef looking to take control of your workload? Do you enjoy doing your thing in a range of kitchens and using your skills and techniques to support the industry that we love?. Why not become a Relief Chef and take back control of y...

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Deliver a variety of projects to drive culinary excellence in partnership with...

We are looking for a Senior Sous Chef to join one of our school catering teams. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs...

We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant industry experience as a chef in a busy res...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Roe, you will work closely with our Head Chef, bringing your culinary expertise and leadership to create an exceptional dining experience. Lead and manage the kitchen team with the Head Chef, ensuring a high standard of food preparation, presentation, and service. Previous experience as a Sous Ch...

Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds. This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team.

As Sous Chef, youll work closely with the Head Chef to. Sous Chef Spanish Tapas Restaurant. This is a brilliant opportunity for a chef who thrives in a.

Sous Chef / Senior Sous Chef Requirements:. Sous Chef / Senior Sous Chef Benefits:. This is an amazing opportunity for a passionate Sous Chef to join a new opening in the heart of the West End.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

We are recruiting for Relief Chef de partie/ Sous/ Head Chef's in various locations. You will also be expected to have your own Chef uniform and knives and insurance. Relief Chef in a selection of establishments.

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

Seasonal Assistant Chef - Contract to November 2025 - Weymouth - Leisure Site. So, if you are looking to develop a career in cheffing, we are here to support you each step of the way.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

Pastry Demi Chef de Partie/Commis Chef De Partie. You will currently be or have worked as a Pastry Demi/Commis Chef De Partie or at least have 1 year working as a Pastry Commis Chef and looking to make your next step. As Pastry Demi Chef De Partie you will be integral to the continued successes o...

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.