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Job Description Breakfast Chef - Peach Pubs Location: The Chequers - Hook, Hampshire A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Breakfast Chef to join our kitchen

Job Description Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly

Job Description Beaverbrook is a carefully curated collection of two luxury hotels; our estate surrounded by the Surrey Hills and our urban Town House in central London. You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside. The estate compr

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House! Theres plenty in it for you: Your Bread and Butter? - Basic up to £34,000, plus tronc (thats your card tips that are paid into your

Job Description My client, a 4-star luxury country house hotel, require a Junior Pastry Sous Chef to join their team.

If youre passionate about food, flexible with shift patterns (early & late), and ready to hit the ground running we want to hear from you! - Immediate starts available - Work extra hours around your full time role - DBS preferred but we can help if you need one.

Job Description Opportunity: Relief School Chef Manager - Term-Time Only Location: Kingston, Chessington, New Malden , Surbiton, Tolworth and Worcester Park Hours: 30 hours per week Schedule: Term-time only - 39 weeks per year (195 working days) Pay Rate: £17.Start Date: September Are you an exp

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Hook Infant and Junior School. This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working i

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

The role… Job Title: Chef Manager School Location: New school in Addle.

Job Description Chef de Partie - Peach Pubs Location: The Chequers - Hook, Hampshire A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. Working in a fresh food kitchen, cooking awesome food with a chef team that will help

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House! There’s plenty in it for you: Your Bread and Butter - Basic up to £34,000, plus tronc (that’s your card tips that are paid i

Night Shift Baker | Surbiton | Full Time | Flexible hours between 3:00 pm and 3:00 am, 5 days per week (Monday to Sunday), 45 hours per week including breaks | Starting salary £28,000 - £30,000 per year depending on experience Our client is a traditional bakery, working with their hands, hearts and passion, using only high quality ingredients. They are looking for a dedicated Night Shift Baker with experience in baking breads, cakes, and pastries. This hands-on role requires both technical skill and the ability to work well within a team. You'll be working through the night to ensure the products are freshly baked and ready for the day ahead. Are you the right person for the job? Previous experience in baking breads, cakes, and pastries Ability to work night shifts, including weekends, on a rota Team Player Excellent communication skills A passion for traditional baking and high-quality ingredients Understanding of food hygiene and safety practices What will your role look like? Preparing and baking a variety of breads, cakes, and pastries Following traditional recipes and maintaining high product quality Working efficiently and cleanly in a fast-paced bakery environment Communicating effectively with the bakery team to coordinate production Ensuring compliance with all food hygiene and safety standards What can you expect in return? The company has a very high staff retention rate due to a respectful and pleasant environment Salary can always be discussed and reviewed for the committed candidate What's next? It's easy! Click “APPLY” now! We can't wait to hear from you! Your data will be handled in line with GDPR. TPBN1_UKTJ

Night Shift Baker/ Bakery Manager | Surbiton | Full Time | 45 hours per week over 5 days, with shifts between 5:00 pm and 5:00 am | Starting salary £35,000 - £40,000 per annum Our client is a traditional FRENCH bakery, working with their hands, hearts and passion, using only high quality ingredients. They are looking for a Night Shift Bakery Manager with experience in managing a whole team; most importantly, trained in the artisan way of baking breads and pastries. Are you the right person for the job? Proven experience as a baker and manager in an artisan bakery environment Experience managing a bakery team or leading shift operations Strong organisational and time management skills Leadership skills A good understanding of food safety and hygiene regulations What will your role look like? Lead, manage, and support the night shift team Oversee production of artisan breads and pastries to meet daily requirements Ensure the team adheres to all health, safety, and hygiene regulations Manage stock levels and liaise with suppliers as needed What can you expect in return? The company has a very high staff retention rate due to a respectful and pleasant environment Salary can always be discussed and reviewed for the committed candidate What's next? It's easy! Click “APPLY” now! We can't wait to hear from you! Your data will be handled in line with GDPR. TPBN1_UKTJ

Due to continued growth, we are recruiting additional Chef Manag.

Job Description We are on the look out for a passionate Head Chef to join us at our traditional country pub nestled in the heart of the Surrey Hills in Headley. As Head Chef, you will be responsible for managing all aspects of the kitchen, ensuring high standards of food quality, consistency, and h

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Hook Infant and Junior School. This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working i

Job Description Beaverbrook is a carefully curated collection of two luxury hotels; our estate surrounded by the Surrey Hills and our urban Town House in central London.You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside.The estate compris

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We're not going to bore you with

If youre passionate about food, flexible with shift patterns (early & late), and ready to hit the ground running we want to hear from you! - Immediate starts available - Work extra hours around your full time role - DBS preferred but we can help if you need one.

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Hook Infant and Junior School. This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working i

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description My client, a 4-star luxury country house hotel, require a Junior Pastry Sous Chef to join their team.

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Contract Caterer of the year 2025 at the Contract Catering Awards, We're not going to bore you with a long list of empty adjectives; we want one simple thing: aw

This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school.

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Hook Infant and Junior School. This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working i

Job Description Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

Work in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new he. Job Description Breakfast Chef - Peach Pubs Location: The Chequers - Hook, Hampshire A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub

The role… Job Title: Chef Manager School Location: New school in Addle.

Job Description Chef de Partie - Peach Pubs Location: The Chequers - Hook, Hampshire A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further.We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team.Work

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Hook Infant and Junior School. This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working i

Job Description Company Description Job Title: Sous Chef Location: Cobham, Surrey Contract: Term-time only Hours: 40 hours per week (Monday to Friday, with occasional Saturday morning match teas) Salary: £18.

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.

Job Description School Relief Chef Manager NEEDED- MUST HAVE ENHANCED DBS NEEDED Berkeley Scott, the country's leading hospitality agency are looking for a Relief Chef Manager to work with one of our clients within our Education.

Job Description Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly

Job Description Chef de Partie You will be part of a team of three chefs and a kitchen porter ensuring that our members and guests have a delicious dining experience every day.You will be responsible for general food prep and service on the day to day bar menu and also assist in prepping and servi

Job Description About the Role: We are seeking a skilled and passionate Chef de Partie to join our dynamic catering team on a freelance, self-employed basis. As a Chef de Partie, you will be responsible for running your section, delivering high-quality dishes, and maintaining exceptional standards.

Job Description Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

The role… Job Title: Chef Manager School Location: New school in Addle.

Job Description Temporary on-going Chefs - This is an exciting opportunity for ongoing temporary chef work so please apply! Term time only and immediate start.

As a Chef, you will be responsible for the planning and provision of daily nutritious meals for all our residents while ensuring the food you purchase is fresh and within budget. Proven experience as a Chef, preferably in a healthcare or hospitality setting.

Job Description Opportunity: Relief School Chef Manager - Term-Time Only Location: Kingston, Chessington, New Malden , Surbiton, Tolworth and Worcester Park Hours: 30 hours per week Schedule: Term-time only - 39 weeks per year (195 working days) Pay Rate: £17. Start Date: September Are you an ex

Job Description Company Description Job Title: Sous Chef Location: Cobham, Surrey Contract: Term-time only Hours: 40 hours per week (Monday to Friday, with occasional Saturday morning match teas) Salary: £18.

It’s never too early to start saving for the future with a NEST pension.

Job Description We are looking for a Second Chef to join our Catering Team at New Victoria Hospital.

Job Description Calling all super star Sous Chefs.Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Mill House! Theres plenty in it for you: Your Bread and Butter? - Basic up to £34,000, plus t

Job Description Cooking for 165 toddlers plus 30 staff Place orders and accepting invoices Weekly stock take Managing budgets Running events ( Paid overtime for this) Health & safety and kitchen management Strong awareness of dietary requirements and allergens.Blue Arrow is proud to be a Disab

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome