Chef manager jobs in Greenford - Page 4Create job alerts

To assist the Sous Chef in the smooth running of the kitchen ensuring that all areas of the kitchen ... Manager on departmental training needsTo carry out any other reasonable requests as directed by ...

The General Manager must be able to curate, energise and engage with the front of house team and work closely with the Head Chef to deliver an exceptional 5* dining experience. Our team will ...

Manage the pass station and oversee the flow of orders from the kitchen to the dining areaEnsure all orders are prepared, plated correctly, and delivered promptlyWork closely with the head chef, sr ...

Sous Chef wanted for this modern European dining room based in Victoria. You will be creating ... You should have experience in all aspects of kitchen management such as, menu writing and costing ...

The Royal Air Force Club is delighted to invite candidates to apply for the role of Executive Chef ... Record periodic spot checks of equipment, hygiene and record keeping on our H&S Management ...

Head Chef - Hounslow Up to £32,760 per annum (depending on experience) Monday to Friday role with ... Ability to successfully motivate an manage a team to deliver consistent standards * Excellent and ...

Managing, mentoring an developing a brigade of 4 chefs and 3 kitchen porters and reporting to the exec chef based on siteThe food offer in the Staff Restaurant consists of Breakfast and lunch service

We are looking for head chefs that have a minimum 3 Rosette standard experience, who are ready to ... managing all food related functions. Also assisting in supervising all kitchen areas to ensure a ...

... Executive Chef to manage budgets and successfully meet financial targetsComplying with Food Handling and Hygiene standardsComplying with Health and Safety regulationsCreate a positive work ...

A self-motivated Head Chef who will take pride in producing great quality food and is happy to work with the General Manager to ensure consistently high standards by adhering to the company ...

As the Bakery Senior Sous Chef, you will be responsible for overseeing the daily operations of the section, ensuring the efficient production of high-quality baked goods, managing inventory, and ...

Regional Chef Manager - London and Surrey Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance with all weekends off? Then you could ...

Experience in 2 to 3 Michelin star essential as senior chef de partie pastry or pastry sous * great management skills * excellent knowledge of French patisserie * * STABLE CV * Fluent English You ...

Relief Chef - High End Contract Catering - £18 per hour - Mon to Fri Role: Agency Chef Location: Neasden, London Salary / Rate of pay: £18 per hour Platinum Recruitment is working in partnership ...

Working alongside a development manager, two development chefs, a content creator, a project manager, and our founder, you'll be managing projects and development plans for our clients' briefs, with ...

To undertake duties as and when required by the Sous Chef, Executive Chef and all senior management. * To Assist in the Correct Storage of Food Items including legal compliance * To Ensure all ...

Both are managed by Director Jason Phillips who has worked at the Savoy, the Avenue and C London ... What can you bring to the team? * Previous experience as a Chef de Partie in a similar ...

... the Chef de Partie will consist of: - Ensure food preparation and control meets requirements in ... Support the manager in maintaining, ordering and controlling food stocks within budget ...

Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. If youre ready to bring the heat and help craft the best burgers in town, this is the role for you

You will assist in managing the operation, including stock control, budgetary management and health and safety. As Assistant Executive Pastry Chef you will be an excellent team player with a hands-on ...

AGENCY CHEF We are looking for extra chefs to join our agency working in London 5* Hotels, Restaurants, Gastro Pubs, Event companies, Private Members Clubs and contract catering. Our agency can ...

Manage kitchen operations: When the Head Chef is unavailable or focused on management duties, the Chef de Partie will oversee the kitchen's day-to-day operations. This includes supervising kitchen ...

Salary - Up to £45,000 per annum Schedule - Full Time Experience - Previous experience within a quality Restaurant or Pub JKS Pubs are seeking a Junior Sous Chef to join their team for their pub The ...

Liaise frequently with household staff- Housekeepers and Chef * Manage the sourcing and purchasing of gifts * Organise family gatherings, dinners and social events, managing logistics & coordination