Trabajos chef manager en BrightonCrear alertas

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making s

Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. * Commis * Chef de partie * Sous * Head * Chef manager Locations: Brighton, Worthing and surrounding areas within East Sussex. Pay rates: from £16ph to £22.50 per hour depending on role and requirements. A valid DBS certificate would be required for some sites but not always essential Own transport would be desirable Various shift times, full time, part time and casual shifts available Benefits: Enhanced rates for weekends and bank holidays. Weekly pay Holiday pay Pension scheme Duties to include: * Help organise and control the busy catering operation ensuring a successful and efficient service is provided. * Prepare and present food to the highest quality. * Assist with the ordering of stock. * Serve hot and cold food to customers * Identifying customer requirements with allergies * Ensure all legislation and procedures are adhered to. * Light kitchen duties, washing dishes and cleaning Requirements: Relevant qualifications/experience Minimum level 2 Food hygiene certificate Ability to follow Health & Safety policies Manual Handling and COSHH Once you are registered with Blue Arrow, we will endeavour to offer you more, potentially suitable assignments. If you have experience within the catering industry, please apply now and we will contact you as soon as possible to discuss your application Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to FridayTerm Time OnlyContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your imme

Coordinate with Executive Chef and other department heads. Lead, train, and supervise chefs and kitchen staff. Collaborate with General Manager for kitchen operations and staffing needs.

Regional Chef Manager – Leicester, Leicestershire. Are you an experienced, Senior Chef who enjoys working independently and looking for their next, rewarding opportunity?If so, then look no further than our Regional Team and be part of an organisation who put young people at their heart and help c

Coordinate with Executive Chef and other department heads. Lead, train, and supervise chefs and kitchen staff. Collaborate with General Manager for kitchen operations and staffing needs.

Regional Chef Manager – Mostly Monday – Friday! – Leicester, Leicestershire. Are you an experienced, Senior Chef who enjoys working independently and looking for their next, rewarding opportunity?If so, then look no further than our Regional Team and be part of an organisation who put young pe

Lead, train, and supervise chefs and kitchen staff. Collaborate with General Manager for kitchen operations and staffing needs. Coordinate with Executive Chef and other department heads.

The role will assist in the covering of Chef Manager positions at home level where we have vacancies, annual leave or extended periods of absence. Experience as a Chef in a Care Home environment.

Coordinate with Executive Chef and other department heads. Lead, train, and supervise chefs and kitchen staff. Collaborate with General Manager for kitchen operations and staffing needs.

Develop and mentor Chef Managers and kitchen teams, supporting their growth and performance. Proven experience in a Chef Manager or Head Role with multi‑site responsibility. Regional Chef Manager – Midlands and North.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting. Enjoy a 50% discount on all Mindful Chef products.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making s