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As a Kitchen Manager, youll make sure everything in the kitchen runs smoothly during a busy service. Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets. Ability to work under pressure in a busy kitchen and getting the best of your team...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help...

Title: Chef Manager - Monday to Friday. Proven experience as a Chef Manager in a high-volume, quality-focused environment. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Title: Chef Manager - Monday to Friday. Proven experience as a Chef Manager in a high-volume, quality-focused environment. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home.

We are seeking a Head Chef / Kitchen Manager to join our team in a American Themed Diner. Food production and kitchen operations. Manage kitchen and front of house staff and provide guidance as needed.

Chef Manager Location: Croydon, CR0 Salary: £32,500 Working Days: 42.5 Hours per week, 42 weeks per year About the role: Are you passionate about feeding hungry minds with fresh, seasonal ...

Chef Manager School Location: Harris Invictus Aca... ZIPC1_UKCT

- An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home. * You will have full autonomy over the menu and rota. * Potential to work Monday Friday with every weekend off

Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - Ashtead, Surrey £29,494 per annum 40 hours per week Monday to Friday - no late nights and all weekends off

Chef Manager Term Time, 35 Hours per week Monday to Friday, 07:30hrs-14:30hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year ...

Job Type : Full time, 40 hours per week Monday to Friday - no late nights and all weekends off! Location : Little Downsend, Ashtead, Surrey Salary : £29,494 per annum Contract Type : Permanent ...

Chef Manager - £28,000 - London We are working with a respected and established client within state education in London who is looking for a Chef Manager for one of their sites in Southwest London

Sous Chef - Live In As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and ...

... Rosette venue as a Sous Chef! We're looking for a skilled, creative chef with fine dining ... What Youll Do: * Assist in leading and managing the kitchen team. * Create exceptional d... ZIPC1 ...

Responsibility of day to day management of the kitchen operations working closely with the head chef and taking responsibility for the kitchen * P... ZIPC1_UKCT

Oursous chef is a crucial part of the senior management team; supporting the head chef by leading and inspiring the wider kitchen team to ensure a high standard of execution to deliver consistent ...

... Pizzaiolo As a Chef, you will be responsible for overseeing the kitchen operations, food ... If you have a strong background in culinary arts, team management, and a passion for creating ...

As a Kitchen Manager, youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to ... ZIPC1_UKCT

Assisting the Head Chef and Sous Chef, our Grill Chef will be enthusiastic, passionate, and ... Manage food preparation and cooking stations, ensuring ingredients are fresh, portioned, and ...

It requires two important skill sets - culinary management and great leadership. The Sous Chef may be responsible for either day-to-day operations on the line or events execution. How You'll Do It

... manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standardsHelp create a warm, efficient and fun ...

Our client, a daytime restaurant based near Guildford, Surrey are seeking a full time Head Chef/Kitchen Manager to join their team. This Head Chef position offers a great work life balance, with ...