Chef manager jobs in LiverpoolCreate job alerts

A fantastic Head Chef/ Kitchen Manager job in Wirral, paying up to £38,000 plus KPI bonus, has become available at one of the countrys leading Restaurant/ Pub groups.This site has recently re-opened following an exciting refurbishment also!.Whether you are a Sous Chef with branded experience and re

CHEF MANAGER MERCHANT TAYLORS' SCHOOL, LIVERPOOL £30,000. This is an excellent opportunity for an experienced Chef Manager with a background in.

As Chef Manager, you'll take full responsibility for the day-to-day management of the catering operation, leading your team to deliver fresh, high-quality meals while maintaining exceptional food safety, customer service, and financial performance. The chef manager will be responsible for all the co

Requisition #: 549007 Location: Liverpool, LIV, GB, L3 0AP The impressive brand‑new Hill Dickinson Stadium, located on Bramley‑Moore dock, Liverpool, will be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per matchday, the mission is to set the standard for excellence and create exceptional experiences for Evertonians and non‑match day visitors to the site. Everton have appointed Aramark as their official culinary partner to deliver an impressive 13‑premium restaurants, 20,000‑person fan plaza and all food and beverages for general admissions; so there is something for everyone to enjoy. We have the following roles available so you can be part of our journey with Everton football club: No experience is required to join us within our retail kiosk offering as we provide full training. We are looking for: • Cashiers, Bartenders and Runners, • Retail Supervisors & Team Leaders – for people who have experience in a stadium setting and have managed a kiosk or a concourse., • Retail Manager – Our match‑day retail managers support across the stadium with trouble shooting, can think quickly to resolve issues and enhance service. With 13 bars and restaurants our premium offering requires workers with experience in a restaurant environment: • Food and Beverage Assistants – Must have table waiting experience from casual family dining up to fine dining., • Bartenders – Must have bar experience and an understanding of cocktails and wines., • Mixologist – A flair for crafting cocktails is essential and aligning the perfect cocktail to our guests’ tastes., • Team leader / Floor Manager / Supervisor – Must have experience managing a restaurant or dining room floor, hospitality boxes or similar., • Restaurant Manager – Must have experience managing a restaurant. Here we are offering our guests a dining experience that rivals the excitement of the match; we need experienced chefs for both match‑day and non‑match‑day and can offer up to 40 hours per week: • Head Chef – Able to run a busy restaurant on match days and lead a large team, working with fresh produce and working with precision., • Sous Chef – Experience in supporting a large team, works with fresh food and works with precision., • Chef De Partie – Will look after a section within the delivery of premium fresh food., • Commis Chef – Entry level experience but keen to understand food and has basic knowledge of kitchens. Our retail offering is unlike your normal stadium food; experience working at pace, our food is delivered to a high standard and must taste as good as it looks. • Lead Chef – Experience running a busy unit on event days., • Support Chef – Will manage a section within a busy unit., • Kitchen Porters – We are happy to take entry level applicants for this role., • Logistics – Experience in a warehouse or similar stadium setting would be beneficial., • We pay the Living wage rate for entry level roles at £12.60 per hour., • We pay 12.07% holiday on top of your hourly rate of pay when you get paid., • All training is paid for., • Opportunity to deliver an outstanding new stadium and develop your career. If you have any questions please reach out to and our friendly recruitment team will be able to help! At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – . Join us in fostering a workplace where everyone can achieve their full potential. #J-18808-Ljbffr

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day. Reach for Remarkable Location: RAF Woodvale, Formby, L37 7ADSalary: £30,279.94Contract type: Permanent, full-time, 40 hours per week, 5 days over 7 (including some weekends)Shift pattern: 0630 – 1500 or 1100 to 2000 Join Aramark at RAF Woodvale as our Chef Manager and lead a catering operation at the heart of a unique RAF training station. You'll inspire and develop your team, deliver high-quality food and service, and play a vital role in supporting military personnel, reservists, students, and visitors. With a strong team culture, varied responsibilities, and the chance to make a real impact every day, this is an excellent opportunity for a passionate hospitality leader looking for a rewarding and meaningful role. To work within this Defence contract, you must have lived in the UK for the past 3 years, have the legal right to work here, and be able to pass full security vetting and DBS checks. • Discounted meals on shift, • Access to our Employee Benefits App – online GP, Employee Assistance Programme, and 100s of retail discounts, • Company benefits including life assurance, pension, generous holiday allowance (with the option to buy more), and additional benefits, • Strong career progression – we LOVE to promote from within, • Training and apprenticeships to support your development, • Lead food production, menu delivery, service, stock control & ordering, • Maintain excellent food standards for up to 150 covers per service (typically ~100), • Ensure full compliance with company and legal Health & Safety policies, • Oversee a team of GSAs and agency staff, ensuring everyone feels supported and set up for success, • Manage the unit’s financial performance, • Uphold menu cycles and approved recipes This is your kitchen to lead — and your team to inspire. • NVQ Level 3 Culinary (or equivalent), • Solid numeracy and strong understanding of relevant H&S legislation, • Confidence in the kitchen and a real passion for great food, • Excellent communication and team leadership skills, • Creativity, flexibility, and the ability to innovate, • Ability to pass Security Vetting and DBS checks Ready to lead with purpose? At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodation or have any questions, please reach out to our recruitment team – . All applications will be treated with the strictest confidence. If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application. Job reference: 667979. #J-18808-Ljbffr

A rare opportunity has arisen for a Bistro and Catering Manager If you are a chef with ambition, sound leadership, and the ability to set high standards, then we have a fabulous opportunity for you!. As the Bistro and Catering Manager you will be:. Great taste is the order of the day, as you orchest

Chef Manager - Liverpool. CHEF MANAGER | MERCHANT TAYLORS' SCHOOL, LIVERPOOL | 30,000. This is an excellent opportunity for an experienced Chef Manager with a background in.

Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. Kitchen Team Leader – Wirral (Heswall)– Premier Inn. Join our team at Premier Inn Wirral (Heswall) as a Kitchen Team Leader and move your Chef career forward.

Chef Manager - Weekdays Only! Location: Lime Pictures, Liverpool Salary: Up to £36,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6:30am to 3pm For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine C

Job Description Why join us?/n /n /n You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture qu

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 22. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all

Mindful Chef is seeking an ambitious and experienced. Senior Digital Product Manager. Enjoy a 50% discount on all Mindful Chef products.

If you are an inspirational and enthusiastic Chef Manager keen to make a name for yourself within the food service industry, we would love to hear from you!. We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craf

A leading healthy recipe box service in the UK is seeking a Senior Digital Product Manager to enhance the user experience and optimize operations.

BaxterStorey is recruiting a Relief Chef Manager to lead culinary operations in the Midlands.

Caterlink seeks an Area Chef Manager to lead catering operations across BEBCMAT Trust schools.

Aramark at RAF Woodvale seeks a Chef Manager to lead a catering operation serving military personnel, students and visitors.

BaxterStorey is seeking a Relief Chef Manager to lead kitchen operations and craft menus with strong cost controls across the Midlands.

Chef Manager - Dartford £34,087 per annum About the Role We are seeking an experienced and motivated Chef Manager to lead our catering operation in Dartford.

Bowood Court & Mews Care Home is a modern residential, dementia and respite care home in Redditch, Worcestershire.With beautifully designed living spaces, sensory gardens and a vibrant programme of activities, our dedicated team creates a welcoming environment where residents are supported to enjoy

Chef Study Programme Manager and Lecturer.

Ability to take responsibility when covering the Chef Manager. We are currently representing a well-established catering operation seeking a reliable and hands-on Assistant Chef Manager to support the day-to-day running of a small, friendly kitchen team. You will work closely with the Chef Manager a

Seeking a Chef Manager to join the Olive Team at a site in Stoneleigh, Kenilworth.

Chef Manager - Rugby - £38,000p/a. Our client requires a Chef Manager to run a contract in the provision of high end private education catering.

Manage a kitchen/catering environment, with potential for permanent role after probation.Involves occasional weekend work and requires previous experience.

Seeking a Chef Manager with strong craft skills for a rewarding role offering career development and work/life balance, working Monday to Friday during term-time.

Seeking an experienced Chef Manager to lead catering operations and manage a team of 3 staff.

Experienced Chef Manager wanted for a busy fresh food catering operation in Andover, Hampshire.

Seeking a Chef Manager for Olive Team at a site in Stoneleigh, Kenilworth.

Manage a school kitchen team to produce nutritious meals using fresh ingredients, handle stock control, ordering, and daily kitchen operations.Ensure excellent customer service and promote healthy eating.Requires leadership and catering experience.

Seeking a passionate Chef Manager to lead a busy catering operation in an educational setting, focusing on fresh, nutritious food and excellent dining experiences.

Role of a Chef Manager in Potters Bar, offering a permanent position after a probation period.

Chef Manager - Rugby - £38,000p/a. Our client requires a Chef Manager to run a contract in the provision of high end private education catering.

Seeking an experienced Chef Manager for a permanent role in Potters Bar, leading kitchen operations, managing budgets, and ensuring food safety while cooking and serving meals.

Seeking a passionate and experienced Chef Manager to lead the kitchen team in a supportive care environment, working mostly Monday-Friday with some flexibility.

Seeking an experienced Chef Manager to lead a catering operation and manage a team of 3 staff in a fast-paced food service environment.

Caterlink - Chef Manager - Ampthill. We are hiring for a Chef Manager at The Firs who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

Job Title: Chef Manager.

Caterlink - Chef Manager - Ropley. We are hiring for a Chef Manager at Ropley Primary School, who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are

Taskmaster Resources Ltd are looking for experienced cleaners for a School in Prenton, CH43 for immediate starts.Applicants must have cleaning experience and have a child workforce enhanced DBS on the update service but we can help you apply for this.Cleaning duties: Working as part of a team to cle

Caterlink - Chef Manager - Red Lodge. We are hiring for a Chef Manager at. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.