Are you a business? Hire chef candidates in Walthamstow
Role At Tonkotsu we define ourselves and our culture by four core behavioural values – Keep it Kodawari, Kaizen to the End, Omoiyari All the Way and Praise the Ramen – find out what they mean at the bottom of the page – and we expect you to adhere to these values, keeping them alive. As a Chef you are the person who manages your kitchen section and contributes to the day-to-day operation of the kitchen alongside the Ramen Chef and Head Ramen Chef. We expect a lot, but we give a lot too – in return for all the hard work, you’ll be paid well and get some cool benefits. Key Responsibilities • Ensure the food you serve is of a high, consistent quality • Ensure the Health and Safety regulations are strictly observed, recorded and archived • Monitor quality and availability of products and provided • Hit agreed Key Performance Indicators (KPI’s), which include; o Mystery Shopper results o Health, Safety and Hygiene results (Surefoot/EHO) o Operational Checks • Ensure all security procedures are adhered to • Complete all necessary documentation to company standard (e.g. Trail) • Live and breathe the four Values Remuneration and Benefits Competitive pay – 100% of tronc goes to staff Training and development, with genuine opportunities to progress to Head Ramen Chef Free meals whilst working 50% off meals for up to four people when not working so you can hang out with friends and family £100 Tonkotsu voucher for your birthday Membership of Perkbox Quarterly fun fund Annual staff party
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Sous Chef - London Company Description Grosvenor is on an exciting journey of growth. It's a great time to join us.... More than ever, we're investing in our venues and our people to ensure we have ...
Night Chef de Partie - Central London Just some of the benefits you will enjoy as a Night Chef de Partie * 12 complimentary nights a year across Hyatt Hotels worldwide * Discounted hotel stays across ...
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Sous Chef - London We're looking for Sous Chef to care about the highest standards, to be enthusiastic about and living for quality produce and bold culinary creations, the EPIC way! A Senior Sous ...
Chef de Partie - The Ganton Arms (Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in ( Venue ...
School Chef - London Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 ...
Senior Wok Chef - Richmond Senior Wok Chef We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant ...
Head Chef - Hammersmith - 4 Day Working Week! We're looking for a Head Chef to join our Turtle Bay Family in Hammersmith. Our Head Chefs are amazing coaches, and leaders and are at the heart of our ...
Chef - Tottenham, London Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice ...
Demi Chef - Canary Wharf, London Job Type: Full Time - Permanent Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals ...
Chef De Partie - Hospitality - London Working Environment Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous ...
Chef De Partie - London, Hammersmith We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension ...
As Head Chef of the Kitchen team at 11 Cadogan Gardens - the only Relais and Chateaux property in London and the Chelsea Townhouse, Iconic Luxury Hotels newest opening. You are the reason our Guests ...
Chef De Partie at The Breakfast Club, London St. Pancras Join our team where your exceptional personality, outstanding customer service skills, and great communication abilities make all the ...
Chef Manager - London Chef Manager - City of London Police 33000 per annum/ 40 hours per weekOur food is crafted onsite by passionate people using the best ingredients and we know that a balanced ...
Chef - Dirty Martini About us: Nightcap is an award-winning operator in the late-night bar scene. We operate a portfolio of bars and venues across the UK, including brands like The Cocktail Club ...
Pastry Chef De Partie - London Pastry Chef De party - National Theatre * 40000 per annumWho We Are:Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering ...
Junior Sous Chef - Kintbury We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry ...
Sous Chef - Sous Chef 31,000 - 36,000 per annum Hoxton Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the ...
Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself ...
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