Kitchen Manager
2 months ago
£32000–£35000 yearly
Full-time
Dartford
KITCHEN MANAGER – Ballerz Bluewater!
World-first football and leisure concept at Bluewater Shopping Centre.
Launching in May 2024 Ballerz is bringing Leagues, Parties, Pitch Hire and Coaching for Kids to Bluewater and a phenomenal F&B offering.
We are looking for the right Player to join our team and lead the Kitchen! Are you in? We are offering a great package with great features and opportunity to grow within the business. This is a life changing career.
As a Kitchen Manager, you will be a true kitchen leader, inspiring the team to deliver a memorable experience to all our customers.
This is a fantastic opportunity that allows you to develop your career within a fast-expanding business (site number 2 already in the horizon!) with a culture entirely centred around its people and football.
Who are we?
Ballerz, backed by football legends such as Rio Ferdinand, Bobby Zamora, Roberto Carlos and Mark Noble, will mix competitive socialising with professional, lifestyle and fitness training, hosting a range of activities merging the gamification of skills challenges with traditional elements of coaching and matches. It will act as an inclusive hub where schools, clubs and community groups can develop new skills and keep active.
With a Players Lounge serving a great selection of hot and cold food, plus light snacks and bites alongside a great selection of drinks. From Cocktails, cold beers to protein shakes.
Every Player Welcome!
Our features:
⚽ A seven aside 5G football pitch
⚽ Premier League-style changing rooms, stadium seating and players tunnel
⚽ Instant pitch-side replays of the action to share on social media
⚽ Specialist skill zone with market-leading tech, providing players with stats and rankings
⚽ State-of-the-art gaming lounge where guests can watch live sport
⚽ Three different football-themed retail and food and drink outlets.
⚽️ All set within a 26,000 sq ft INFLATABLE AIR DOME!
Your responsibilities:
As Kitchen Manager, you will be responsible for all things food-related, ensuring that every item that leaves your kitchen is of the highest quality, you will need:
To be a passionate and dynamic leader, who can train and motivate a team to ensure delivery of exceptional service to all the guests whilst maintaining commercial and operational excellence of the venue.
An eye for detail, making sure that everything looks as it should before service.
Full confidence in running all aspects of the kitchen, including rotas, stock control & ordering.
A sharp understanding of kitchen health & safety, food safety, and administrative tasks.
To work closely with the F&B management team to maximise service delivery opportunities and maximise profit in every shift. Successful Kitchen Manager candidates will have:
Genuine passion for hospitality and ensuring that the teams they lead and work in share this.
Lots of personality and not afraid to use it!
A love for food, drink, customer service and, above all else, people.
An entrepreneurial spirit with bags of business savvy and self-drive.
Previous experience as a Kitchen Manager, Head or Sous Chef and a background preferably in a fast-paced, branded operation. So, don’t wait to flip a coin and chose a side. Get your kit ready and apply!
** #areyouin?**