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Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this role

We are looking for highly skilled chefs to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will lead by example and have the creative flair to showcase high level hospitality. The role consists of straigh

An independent family business, we boast an award-winning visitor centre and more than 300 pubs and hotels throughout London and the South East, from the historic heart of the City to the Kent coastline. Shepherd Neame is looking for a Chef de Partie to join our team kitchen, so if you have some pre

Sous Chef - Kingston upon Thames.Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures. Ensuring high standards of cleanliness of all areas in the kitchen and of equipment. Previous experience of working in a kitchen.

As part of our Culinary Department, you'll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment.

A Peachy Place to Work, Learn and Grow.If you are looking to join an award-winning Gastro Pub Company, then look no further.We are on the hunt for a talented and enthusiastic Support Chef to join us here at Peach Pubs.This Support Chef role will be supporting Pubs located in Surrey, Oxford.

We are seeking a passionate and experienced Head Sushi Chef to lead our sushi kitchen with precision, creativity, and excellence in a 5* Luxury Establishment. Mentor junior chefs and train new team members, ensuring growth and development across the kitchen. Proven experience as a Head Sushi Chef id

Our Chef’s work together to ensure our guests receive the exceptional menus they have come to expect from the Oak Room fine dining restaurant.As Junior Sous Chef you will support the Management team and supervise your section and assist the Sous Chef with operation of the kitchen to ensure the hig

Ideally, you will have experience as an Executive Chef or Head Chef within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. In order to be considered for this role you must be able to demonstrate that you have the Right to Work in

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and

Staff Food Chef - Hook, Hampshire. Be open to new menu’s and support Head Chef with ideas on how to deliver a quality staff lunch to personnel.

This charming period Hotel is nestled in Surrey's picturesque countryside.Conveniently situated close to Leatherhead, Epsom, Woking and Guildford.This extensively renovated Hotel, Bar & Restaurant boasts panoramic views offering a perfect backdrop for a delightful dining experience.

We are on the hunt for a talented and enthusiastic Junior Sous Chef to join our Kitchen Brigade. You'll have an awesome team to work with, and you'll be cooking incredible food that you'll be proud to serve to your guests with training to ensure you're the best Junior Sous Chef in your area. A fresh

If you want a chef role with creativity, balance, and a team that's got your back,. Sous Chef - Fresh Food | £38-£42K + Tronc. Supportive team & chef-led culture.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making sure service runs smoothly and that all due dilige.

Previous experience as a Chef Manager or similar role. Opportunity: Relief School Chef Manager - Term-Time Only. Are you an experienced and passionate Chef Manager looking for a flexible, rewarding role in the education sector?.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at.Basic up to £34,000, plus tronc (thats your card tips that are paid into your bank).We know you work hard so we feed you well - free meals on shift, ch

Our client an Exclusive 5 star resort in Leatherhead are currently looking to recruit within their kitchen team for an Exclusive Clubhouse Sous Chef. As a chef to be successful within their team you should have:. This role will deputise for the Head Chef when required and will have responsibility fo

As a Commis Chef you will work alongside the Chef de Partie.

We have an exciting new vacancy for a sous chef to join our team at Basingstoke Country Hotel.

Chef/Kitchen Manager - Sociable Hours, No Late Nights Location: Hook Hours: 40 hours per week (daytime shifts only) Salary: Dependent on experience Are you passionate about hospitality but ever wished for more sociable working hours? Our client, a well-established and thriving garden centre gr

As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school.

Impact Food Group is made up of 4 brands, Hutchison, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!. We are looking for People who are devoted to great service, fantastic food, and making a positive im

As the Junior Sous Chef you will join an established brigade of chefs creating fantastic dishes for the hotels various outlets. The ideal Junior Sous Chef will have the following:. Solid experience in a fresh food kitchen, ideally at a similar style property at Sous or Junior Sous Chef level.

Prior experience as a Chef de Partie or strong Commis Chef experience. Chef De Partie | Leatherhead | Full Time, Permanent |Flexible working, 5 out of 7 days with no split shifts | £30,000 – £34,000 plus tips.

Agency Chefs Wanted Ongoing Work in Odiham!.We're on the hunt for talented Agency Chefs to join us for ongoing work with a key client in Odiham.If youre passionate about food, flexible with shift patterns (early & late), and ready to hit the ground running we want to hear from you!.Work extra hour

We are seeking a talented and passionate Sous Chef to join our dynamic kitchen team at The King William IV. The ideal candidate will play a crucial role in supporting the Head Chef in all aspects of food production and kitchen management. As a Sous Chef, you will be instrumental in creating memorabl

As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school.

Known for its relaxed vibe and exceptional steak and cocktail offerings, this venue is looking for a talented Sous Chef to support the Head Chef and help drive the kitchens success. Youll be wondering whats in it for you as a Sous Chef. Responsibilities as a Sous Chef.

Second Chef/ Sous Chef Wanted -. As our Second Chef, youll support the Head Chef in all aspects of kitchen operations from preparing fresh, seasonal dishes to maintaining high standards of cleanliness and food safety. Sous Chef or strong Chef de Partie).

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area. Rob, Sous Chef, The White Horse. Chef de Partie - Peach Pubs - Live in available.

Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site.

Sous Chef, Cobham: Join a Premium Restaurant Group!. We are Workimng with a premium restaurant group looking for a Chef to join their fantastic team in. If you have previous experience as a chef, a passion for high-quality food, and a drive to excel, we want to hear from you.

Cooking for 165 toddlers plus 30 staff.Place orders and accepting invoices.Running events ( Paid overtime for this).Health & safety and kitchen management.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Reporting into the Executive Head Chef and Senior Sous Chef, this opportunity would suit an experienced CDP/Senior CDP looking to run their own kitchen. My client, a 4-star luxury country house hotel, require a Junior Pastry Sous Chef to join their team.

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.Basic up to £

Chef de Parties for our new opening, The.

Varang Healthcare are currently recruiting Chef / Cook for our Care home clients for temporary and contract assignments for Thames - Ditton and surrounding area.We have many shifts to suit your needs.Hours: Various shifts between - 7am till 5pm Pay rate : £14 per hour - £19 per hour depe

Our client based at this Luxury Hotel near Hook has a fantastic opportunity to join its brigade and work in the Pastry Section under a Michelin Star trained Head Chef. Working on the Stand alone Pastry section with support from junior chefs.

We are on the hunt for a talented and enthusiastic Head Chef to join the team. We have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your guests. Hugh Houston, Head Chef, The Boathouse.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our team as a.The Old Crown in Great Bookham.Located on the villages High Street, The Old Crown dates back to the 1930s and was built by Kingston brewery Hodgsons.A landmark of the village, the pub will under

Chef De Partie | Leatherhead | Full Time, Permanent |Flexible working, 5 out of 7 days with no split shifts | £30,000 – £34,000 plus tips.

Mentor junior chefs and train new team members, ensuring growth and development across the kitchen.

As part of our Culinary Department, youll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment.

Temporary on-going Chefs - needed to work for an important client. This is an exciting opportunity for ongoing temporary chef work so please apply!. Experience in a Sous Chef role who is very hands on.

Proven experience as a Head Chef or Senior Sous Chef, preferably in Italian or Mediterranean cuisine. Casa Ponte, a vibrant Italian restaurant known for its authentic flavors and warm atmosphere, is seeking an experienced Head Chef to lead our kitchen team.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Managers or Chefs?to the company.