Chef jobs in Newcastle Upon TyneCreate job alerts

Wok Chef - Newcastle upon Tyne.

Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food. Here are some examples of some of the many fresh dishes we cook and serve everyday:.

An exciting opportunity has arisen for a Head Chef at the Award winning Three Mile Pub and 4 star Great North Hotel, in the heart of Gosforth.

Responsible for thawing, butchering, and preparing meats and poultry according to the thawing and preparation schedule set by Culinary and implemented by the Head Butcher and the Executive Chef.Will be assigned a schedule by the Head Butcher and Executive Chef that can be changed from time to tim...

Executive Chef – UK-Based with International Travel. Executive Chef who thrives in a.

Head Chef – South Coast (Relocation Opportunity). Report directly to the Executive Chef. Head Chef opportunity in one of the South Coasts most popular restaurants.

Head Chef to showcase their skills, lead a talented team, and shape the culinary direction of a dynamic and well-respected restaurant.

Working with us provides great benefits, including: Access your pay as you earn it through our financial wellbeing platform Wagestream, a tool that lets you track your earnings in real-time, access a percentage of your pay as you earn it, learn easy tips for managing your money and save straight ...

Chef - Pay rate £16.00 - £19.00 per hour Are you an experienced chef looking to work weekends to top up your wages. If so our care home contracts across Newcastle and Gateshead may be the right next step for you! We are also offering to put you through your enhanced DBS check for FREE Main Duties...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each d...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each d...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each d...

We are looking for aSecond Chef/ Sous Chefto join our soon to open NEWPHOrestaurant inNewcastle,City Centre!Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-...

Laneway & Co are a busy cafe on High Bridge in Newcastle City centre, offering high quality and seasonal breakfast, brunch and lunch menus. Soon to be expanding into 2 evenings per week! We are looking for a motivated, reliable and detail orientated professional to run our kitchen. You will be wo...

We are on the lookout for a passionate and creative Chef de Partie to join our kitchen team at Barluga, located on the beautiful Grey Street in Newcastle.The ideal candidate will have a can-do attitude, be excited about working with fresh, local produce and be keen to become a key support to the ...

Nelson Street, NewcastleMowgli, recently recognised as a Sunday Times Best places to Work for a second consecutive year and awarded one of the 'Best Companies' to work for in the UK four years in a row, is looking for a Senior Sous Chef to join the team.Founded by Nisha Katona in 2014, Mowgli has...

Job Title: Head Chef Pay Rates: £16-£23 ph Location: Newcastle upon Tyne and Surrounding Areas Sector: Hospitality - Hotels, Restaurants, and Leisure Centres Job Type: Temporary, Adhoc About Us: We are a dynamic chef agency providing top-tier culinary talent to hotels, restaurants, and...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each d...

We are looking for a full time Sushi Chef with a minimum 30 hours or more per week in our Marks & Spencer kiosk in Mai Sushi - Newcastle, Mark's and Spencer Food Hall, 83 Northumberland St., Newcastle upon Tyne, NE1 7AS Why join us? You could say that it is because we place a special emphasis...

Head Chef - Newcastle-under-Lyme.It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.We also love our real people who run Lounges.The person who runs these brilliant people has to be...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

Responsible for follow-through on any request within the area of responsibility received from the direct supervisor or manager on duty; this may include show plates, food samples and random food tastings. Maintains their assigned area in preparation for announced or unannounced United States Publ...

Must have been either an end point assessor or an assessor in hospitality front of house or back of house or chef or cooking. Must be Assessor qualified – such as TAQA or A1 or D32/D33 or CAVA. Worked in either a hospitality role for front of house or back of house or chef/catering in a superviso...

Assists the CDP Pastry in preparing production forecasts and recording leftovers to avoid unnecessary wastage and keep food costs within the budget.

Apprentice Chef - Newcastle upon Tyne. As a Kitchen Apprentice for Village Hotels we are looking for passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operation. In your role as a kitchen appre...

As Kitchen Assistant, you'll be making sure all kitchen cleaning and food preparation standards are top notch, supporting our team of talented chefs to make sure every customer leaves happy. Without you, the kitchen just doesn't operate properly. You'll support the Head Chef in the day-to-day run...

Company Description Version 1 has celebrated over 28 years in Technology Services and continues to be trusted by global brands to deliver solutions that drive customer success. Our expertise enables our customers to navigate the rapidly changing Digital-First world we live in. We foster strong pa...

Who We Are: The partnership channel offers scale and automation on a pay-for-performance model that delivers the operating leverage necessary for brand survival. Partnerize empowers marketers with technology built to discover, engage, and convert audiences, at scale, all while maintaining brand s...

Are you a Chef with previous experience providing high quality food with a large team in a fast paced kitchen environment? -->. What will your day look like working as a chef with Talent84?• Cooking and preparing food ready for breakfast, lunch and dinner services ensuring minimal wastage. Workin...

Adkins and Cheurfi Recruitment are looking to recruit agency chefs to join our relief team. We supply multiple local contract catering sites, hotel, restaurants, care homes, schools & more. We offer excellent rates of pay starting from £13.25 an hour PAYE plus holiday pay, you can also opt to joi...

They have a large team of cleaners, cleaner supervisors, facility supervisors (caretakers), catering assistants, assistant chefs and chefs working various hours and.

Prestwick Care is a successful family run business, and we have a great opportunity for a Second Chef in our care home Hadrian House in Wallsend.

Are you a passionate chef seeking a new career venture? An exciting job opportunity has occurred to participate in the continuous success of our growing business.

We are a top care home provider based in the North East of England and we are currently recruiting for a Head Chef to work in our care home, Abbey Court, Gosforth. To manage the preparation of all meals to the Residents and Staff/Relatives of the Care Home.

School & Care home chefs - Staffordshire Location: Staffordshire Stoke on trent, Congleton, Leek, Kidsgrove Tunstall, Nantwich, Crewe, Stoke on trent, Buxton & surrounding areas Contract type: Temporary - some contracts may lead to permanent after successful period. Hourly rate/Salary: £1...

A private school for boys aged 3-18 in Gosforth, Newcastle-upon-Tyne. Catering for 360 students and teachers over 3 locations. We offer a core feeding of lunch with some hospitality. This is a term-time only contract working 39 weeks a year, Monday to Friday. We are looking for a motivated Food S...

An exciting opportunity has arisen for a Head Chef at the Award winning Three Mile Pub and 4 star Great North Hotel, in the heart of Gosforth. Proven experience as a Head Chef in a high-volume, upscale restaurant / H.

Manage the kitchen in the Head Chefs absence. Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, please CLICK APPLY.

Chef de Partie - Circa £30,000 + *£1250. Looking for your next culinary adventure? Look no further! Acorn by Synergie is currently seeking an experienced Chef de Partie to join our clients team in South Gloucestershire, working within a country house venue. As an experienced Chef de Partie, you w...

Our client is seeking an experienced Sous Chef to support the existing team in providing a high-quality café for students, staff, and visitors to their campus. Working in collaboration with the morning Sous Chef, assisting in improving/developing the lunch menu.

One of our clients are looking for a new sous chef to work with the Head Chef to help maintain the operating standards of performance, ensuring that the kitchen hygiene standards are without exception always adhered to. To assist the Head Chef to develop a well-motivated team and recognise any la...

Pastry Chef - Crawley - £24,705 per annum - Work/Life balance. We are looking for an experienced Pastry Chef to join a retail / leisure complex based in Crawley , they serve fresh food, and they are looking for someone with a passion for hospitality to help with preparing, cooking and presenting ...

An experienced Line Chef with a background in a similar role. Are you a passionate Line Chef ready to take your skills to the next level in an award-winning, 5-star restaurant?. Work in a family-oriented team with a Head Chef who values and invests in staff.

As Catering Manager, youll lead our Catering Team in providing healthy and inviting meals for the people we support. We like our Catering Managers to have, or be working towards, a Level 3 Food Hygiene qualification. Are you an experienced Chef with a flair for creating delicious, nutritious menu...

You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable.

Sous Chef Wanted Bracley, Milton Keynes ??. Are you a talented Sous Chef looking for ongoing work with an immediate start? We have an exciting opportunity for you!. Assist the Head Chef in kitchen operations and food preparation.

They are currently seeking an experienced Head Chef or Chef Manager, with a background in volume education catering, to take up the challenge. You will have experience of the provision of food to similar volume at Head Chef or Chef Manager level in a further education environment, or volume busin...