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We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi...

At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.As one of our Chefs, you'll get a competitive and fair hourly rate with your fair sh...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long w...

As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. Barchester have proudly been a...

Second Chef- Care Home Hours: 36 hours per week- (alternate weekends) Salary: up to £17.69 per hour Location: Salisbury, Wiltshire, SP1 1NJ Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do mat...

Temporary on-going Chefs - needed in Salisbury SP4 and surrounding areas, to work for a care home. This is an exciting opportunity for ongoing temporary chef work so please apply! Enhanced DBS is required, but we can pay for it, if you need one so apply! WHAT WILL YOUR ROLE INCLUDE? Food prep...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi...

Chef/Cook – Small Independent Café in Salisbury City Centre Location: Salisbury, Wiltshire Hours: 40 hours per week (annualised hours) Salary: Circa £30,000 per annum We’re looking for a passionate and reliable Chef/Cook to join our small, friendly team in the heart of Salisbury. Our café is know...

??? Head Chef - Contract Catering | Salisbury | £15.01/hr | Mon-Fri + 1/2 weekens per month | 40hrs/week Are you a passionate and experienced chef looking for a better work-life balance? We're hiring a Head Chef to lead our kitchen at a busy contract catering site in Salisbury. ?? What We Of...

Sous Chef Central Salisbury - To £47K Pkg + 50% discounts across the group. I am currently recruiting for a rapidly growing, highly ambitious and expanding, nationally award-winning pub & hotel group looking for a talented and experienced Sous Chef to aid in the smooth running of their brigade ...

General Manager Calling all experience embracers and foodie connoisseurs - there's a new job in town. It takes a special kind of person to join us here at Cte as a General Manager. Do you think you've got what it takes to share joy and make it special for your team and guests? Are you the kind...

Head Chef - £40,000 + Benefits - Salisbury The Role Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, structure, and innovation go hand in hand? A newly refurbished boutique-style hotel in Salisbury is seeking a talented a...

Sous Chef - Beautiful Boutique Hotel - Near Salisbury, Wiltshire Salary: £30,000 - £33,000 per annum + Excellent Benefits Contract: Full Time, Permanent (45 hours/week) We are seeking a talented and passionate Sous Chef to join the kitchen team at our stunning boutique hotel, nestled in the pic...

Head Chef £40,000 + Benefits Salisbury The Role Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, structure, and innovation go hand in hand? A newly refurbished boutique-style hotel in Salisbury is seeking a talented and ...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary exp...

Chef de Partie - Country Pub | Salisbury | £30,000 + Tips | Live-In Available ?? Are you a passionate Chef de Partie looking for your next culinary adventure? Join a charming, food-led country pub nestled in the heart of the Salisbury countryside, where fresh ingredients, creative menus, and a ...

Proven experience as a Head Chef or Senior Sous Chef in a quality hotel or high-volume venue. Head Chef £40,000 + Benefits Salisbury. A newly refurbished boutique-style hotel in Salisbury is seeking a talented and driven Head Chef to lead its kitchen team.

At Neptune, we believe home is where the heart-and the food-is. That's why The Provenist, our very own café, is part of our British interiors brand. Nestled right next door to our stunning Showroom and store on Walcot Street, in Bath; it is so much more than just a place to eat. It's where great...

Job Description Head Chef £40,000 + Benefits Salisbury The Role Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, structure, and innovation go hand in hand? A newly refurbished boutique-style hotel in Salisbury is seeking a

Calling all experience embracers and foodie connoisseurs - there’s a new job in town. It takes a special kind of person to join us here at Côte as a General Manager. Do you think you’ve got what it takes to share joy and make it special for your team and guests? Are you the kind of person who al...

General Manager Calling all experience embracers and foodie connoisseurs – there’s a new job in town. It takes a special kind of person to join us here at Côte as a General Manager. Do you think you’ve got what it takes to share joy and make it special for your team and guests? Are you the kind...

Head Chef £40,000 + Benefits Salisbury The experience expected from applicants, as well as additional skills and qualifications needed for this job are listed below. The Role Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, s...

Job Description Head Chef £40,000 + Benefits Salisbury The Role Are you a creative chef with a solid track record in hotel kitchens? Do you thrive in environments where high standards, structure, and innovation go hand in hand? A newly refurbished boutique-style hotel in Salisbury is seeking a

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our cu...

Commis Waiter - Salisbury Commis Waiter Do you love meeting new people on a daily basis? Are you looking for a role where you can let your personality shine? We're looking for a Commis Waiter to come and join our team. We look for people who are comfortable in bringing themselves to work, me...

At Butcombe Pubs & Inns, we’re all about great food, great service, and great company. We celebrate heritage and sophistication of British countryside lifestyle, from food to traditions. Be part of a Team known for its passion, skill, and excellence in delivering quality food.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.

Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. A Senior Chef de Partie role at THE PIG is like no other. Our Senior Chefs are passionate and above all, driven to provide our guests with an u...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Assist the Head chef/Sous chef in the smooth running of the kitchen. Setting an example and guiding for junior chefs. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. A head chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but y...

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. A Sous Chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends,

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

We’re looking for a Chef to join us. As a chef here, you won’t just be preparing food—you’ll be crafting memorable experiences for our visitors in a truly picturesque setting. Experienced as a professional chef or cook, with a passion for food and a friendly and positive attitude.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you d...

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Our chefs have full autonomy in creating nutritious, flavo...

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17.