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Chef - The Nightingale - Bicester, Oxfordshire. Minimum 6 months chef experience.

Junior Sous Chef - Great Role in Busy Luxury HotelJunior Sous Chef.A Fantastic opportunity has arisen at our client based in Bicester in for a Chef to work in their luxury 4* Hotel which has a busy bar and restaurant along with afternoon teas and functions

Junior Sous Chef - Great Role in Busy Luxury Hotel Junior Sous Chef. A Fantastic opportunity has arisen at our client based in Bicester in for a Chef to work in their luxury 4* Hotel which has a busy bar and restaurant along with afternoon teas and functions. The Head Chef is looking for an experie

Job Description Junior Sous Chef What's in it for you? - Weekly Pay - Team meal whilst on shift prepared by our chefs - Soho Friends Membership - 50% Team discount on Food & Drink, 7 days a week - Team Room Rates; Any Bedroom, Any House, $100 a night - Health Cash Plan (option to add children) -

Job Description - Sous Chef Needed For Charming Boutique Hotel Based Near Bicester! - A Mixture of Modern British & Asian Cuisine! - UPTO £40,000 SOUS CHEF BASIC SALARY! WOULD ALSO CONSIDER JNR SOUS! - ADDITIONAL MONTHLY GRATUITIES! - LOCAL ACCOMMODATION AVAILABLE IF REQUIRED! - SIMPLE DONE VERY

Job Description - Sous Chef Needed For Charming Boutique Hotel Based Near Bicester! - A Mixture of Modern British & Asian Cuisine! - UPTO £40,000 SOUS CHEF BASIC SALARY! WOULD ALSO CONSIDER JNR SOUS! - ADDITIONAL MONTHLY GRATUITIES! - LOCAL ACCOMMODATION AVAILABLE IF REQUIRED! - SIMPLE DONE VERY

Job Description Junior Sous Chef - Great Role in Busy Luxury Hotel Junior Sous Chef. A Fantastic opportunity has arisen at our client based in Bicester in for a Chef to work in their luxury 4* Hotel which has a busy bar and restaurant along with afternoon teas and functions. The Head Chef is looki

Join Our Culinary Team – Sous Chef Wanted!. We’re hiring a Sous Chef to join our committed team at HMP Bullingdon. Collaborate with a team of chefs and enhanced inmates to deliver meals 3 times a day.

Job Description Head Chef Wanted Join Our Culinary Adventure at Shan Shui! Why Join Us? - A vibrant workplacewhere your contributions as aHead Chefare valued and rewarded.

Job Description Junior Sous Chef - Great Role in Busy Luxury Hotel Junior Sous Chef.A Fantastic opportunity has arisen at our client based in Bicester in for a Chef to work in their luxury 4* Hotel which has a busy bar and restaurant along with afternoon teas and functions.The Head Chef is looking

Work closely with the Head Chef to plan menus that provide a balanced, nutritious diet, making the most of fresh, available ingredients. Ability to work independently and take the lead in the kitchen, when the Head Chef isn’t available. We’re looking for a skilled Second Chef to join our care ho

We are currently looking for a Demi Chef de Partie to join our culinary team in a role that provides a great platform for learning and development in the Kitchen. This position offers an opportunity to work under the guidance of experienced Chefs and hone your culinary skills. Exhibit a quick and ad

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you w

This integral role involves working closely with the Executive Head Chef and Head Chef to create exceptional desserts and pastries, maintaining the highest standards of quality and presentation. Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptio

To liaise with the Sous Chef and Head Chef with reference to possible improvements/difficulties in your section. To ensure that all appliances, fixtures and fittings are safe and work in accordance with Health & Safety regulations and report any faults to the Head Chef or Senior Sous Chef. To ensure

Our Sous Chef supports the Executive Head Chef with to ensure that all food preparation and dishes are made to the standard laid out by the Company. To show ownership and be responsible for the Kitchen operation in the absence of the Head Chef;. Sous Chef - 3AA Rosette - Accommodation Available - Ma

Commis Pastry Chef - Accommodation Available - New Milton, Hampshire. Aim of the Commis Pastry Chef role. To take pride in high standards of specified work in accordance with the Head Pastry Chef instructions.

Engaging with the sous chef and head chef to explore innovative improvements in both dishes and service. In the vital role of Chef de Partie, you'll partner with the Head Chef, ensuring that every dish meets the impeccable standards that define The Lygon Arms. This initiative builds on Chef Martin a

Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low. A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL.

This integral role involves working closely with the Executive Head Chef and Head Chef to create exceptional desserts and pastries, maintaining the highest standards of quality and presentation. Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptio

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen te

Head Chef - City. We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

Chef De Partie - Dublin. Our ideal Chef de Partie will:.

Fast progression and endless opportunities – from Chef de Partie to Junior Sous Chef, Sous Chef upwards!. We’re looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Previous experience as a Sous Chef or Head Chef in a busy, upscale kitchen or fine dining environment. Sous Chef- Convention Centre Dublin, Dublin, Full-Time. We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

As one of our Head Chefs, you could earn in the region of circa £51,000+ per year:. As our Head Chef you're encouraging and consistent, process-driven and a real motivator, your passion for food and pride in what you do are undeniable, and you believe in spotting, encouraging and rewarding talent w

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a clea

Support the Sous Chef and Head Chef in day-to-day operations. This isn’t just another Chef de Partie job — this is your chance to be part of a kitchen team that lives and breathes our core values. Here, we don’t just want a Chef de Partie, we want someone who wants to be part of a winning team

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-le

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

We are looking for a Breakfast Chef to join our fabulous team. What we offer our Breakfast Chefs:. What a Breakfast Chef does at JW Lees:.

Proven experience as a Chef Manager or Head Chef with strong operational experience.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

You will be using fresh ingredients and have the chance to learn from our amazing skilled chefs. Finding the right balance between your work and your lifestyle is really important, with a Commis Chef apprenticeship you will often find that your shifts include days, evenings and weekends so be sure t

As Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards.

If you’re a passionate, skilled chef who loves working with top-quality ingredients and creating delicious dishes, we want to hear from you! Apply now to join the Gourmet Burger Kitchen team as our new Grill Chef and help us serve up the best burgers around. Previous experience as a grill chef or

To participate in the recruitment process as required with interviews and trials for potential Second Chef’s, Trainee Chef’s, and Kitchen Porter’s. Sous Chef - Brompton Barracks, Chatham. To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the He

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Be a strong Chef, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Chef. Breakfast Chef Responsibilities:.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.