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Location: N4, London PAYE Rate: £14.50 per hour Job Type: Full-Time | PAYE \n About the Role \n We are looking for an experienced Working Shift Supervisor to join the opening team at The Cluck End in Manor House. We are a new chicken shop serving fried chicken, flavoured wings, burgers, tenders and shakes. \n You will take responsibility for the shift from preparation through to closing, keeping food quality, s... \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ZIPC1_UKTJ

We sort fried chicken shop jobs with better pay, shorter commutes and sooner starts in mind.

We sort chicken shop jobs with better pay, shorter commutes and sooner starts in mind.

Location: N4 , London PAYE Rate: £14.50 per hour Job Type: Full-Time | PAYE About the Role We are looking for an experienced Senior Crew Member and Relief Supervisor to join The Cluck End in Manor House. Our menu includes fried chicken, flavoured wings, burgers, tenders and shakes. You will work across the kitchen and counter, helping the team produce consistent food and keep orders moving. When assigned supervisory cover, you will take resp onsibility for the floor, opening or closing and routine service decisions. You will work closely with the Working Shift Supervisor and Operations Manager and help new starters learn the stations. Key Responsibilities Prepare ingredients and cook chicken, wings, tenders and sides, following recipes, cooking checks and portion guides. Coordinate cooking batches, meal assembly and packing so food is ready in the right order for counter, collection and delivery customers. Assemble burgers and meals, finish flavoured wings and prepare shakes to the agreed standard. Take charge of the floor during designated supervisor cover , allocate stations and breaks, and keep colleagues informed about priorities. Complete authorised opening and closing duties when rostered, including equipment readiness, till checks, keys and premises security. Check hygiene, temperature records and allergen procedures, including safe changes between raw-food handling, cooked-food handling and counter work. Use the till and delivery-order systems, check packed orders and resolve routine mistakes or customer enquiries within agreed limits. Keep ingredients, sauces and packaging replenished, check deliveries when assigned, rotate stock and record shortages or waste. Show new starters how to work safely on each station and raise any further training needs with the supervisor. Complete allocated cleaning and equipment checks, report faults and give a clear handover of stock, service and staffing issues. Experience & Skills Previous experience in a busy takeaway, chicken shop or quick-service kitchen, including competent cooking or frying, is essential. You should also have: Confidence guiding colleagues and taking responsibility for service when the supervisor is away from the floor. Ability to manage several orders while maintaining food quality, portion control and order accuracy. Good food-hygiene habits and an understanding of raw-food separation and allergen procedures. Confidence handling payments, customer enquiries and clear shift handovers. Reliability, clear communication and availability for the proposed evening and weekend shifts. Previous keyholding, opening or closing duties, experience training colleagues and relevant food-safety training would be advantageous. Training on our equipment and authorised supervisory duties will be provided. TPBN1_UKTJ

Job Description Own the brand. Lead the team. Deliver the experience. /n About Manna: /n As one of Arcade’s most successful brands, Manna focuses on bold, indulgent American comfort food done properly. Created by Bake Street’s Feroz Gajia, the menu brings together cult smash burgers, crispy fried chicken and classic diner-inspired favourites, from double patties and hot chicken to loaded fries and thick shakes. /n About The Role: /n At Manna, our Shop Managers are owners, operators and team builders. If you’re ready to make a brand your own and create a place where guests and team members want to return, we’d love to hear from you. /n As the Shop Manager for Battersea Power Station, you will be the ultimate role model for your FoH and BoH team. You will be hands on managing the day-to-day running of the brand, ensuring your Team Leads are taking responsibility for leading service and supervising the team members, all whilst maintaining high standards across people, product and presentation. /n This role is about setting the pace, supporting the team, and ensuring every service runs smoothly, safely and in line with brand expectations. /n You’ll be the heartbeat of the brand on site: leading from the front, developing your team and delivering consistently brilliant food and guest experiences. This is an ideal opportunity for someone who takes pride in running a tight, safe and commercially successful operation. /n As a successful Restaurant / Shop Manager Manager you will: /n /n - Lead shifts with full accountability for health & safety, licensing and food safety compliance, including walk-rounds, incident reporting and safety drill readiness. /n - Develop, coach and motivate the FOH team, delivering briefings, training, tastings and supporting recruitment, onboarding and performance development. /n - Own the guest journey on shift, ensuring exceptional service standards, strong team knowledge and seamless collaboration with kitchen. /n - Support financial performance, including rota planning, shift reporting, sales analysis and identifying revenue opportunities without compromising experience. /n - Act as a brand and culture ambassador, driving team engagement, positive behaviours and adoption of new initiatives, menus and operational improvements. /n - Becoming an expert in the menu, cooking techniques, ingredients, suppliers and brand story /n - Recruiting, training and developing a positive, high-performing team /n /n We'd love to hear from you if you bring: /n /n - Experience leading a busy, high-volume kitchen or food-led operation similar ours (Manna) /n - A confident, visible leader who enjoys being part of the service /n - A passion for cooking, the kitchen and all of its moving parts! /n - Strong commercial awareness, including labour, stock, food cost and GP management /n - High standards and excellent attention to detail /n - A genuine passion for food, hospitality and guest experience /n - Experience recruiting, training and managing team performance /n - A calm, solutions-focused approach in a fast-paced environment /n - Food Safety Level 3, or a willingness to complete the qualification /n - Strong knowledge of food safety, HACCP and workplace health and safety /n /n We are committed to building a diverse and inclusive team. We welcome applicants from all backgrounds. /n Benefits of being part of the team: /n /n - Refer a friend bonus /n - Internal wage advance facility to instantly access the wages you’ve earned /n - A restaurant recognition budget for Birthday goodies and career milestones /n - 50% off food in our restaurants for you and your loved ones /n - 50% off food in JKS restaurants within Arcade for you and your loved ones /n - Access to counselling, remote GP/physio services, legal advice and more through /n - Hospitality Action 24 hours a day, 365 days of the year /n - Summer and Christmas team parties where we all down tools and have some fun! /n /n #LI-GC1

Job Description About Manna: /n As one of Arcade’s most successful brands, Manna focuses on bold, indulgent American comfort food done properly. Created by Bake Street’s Feroz Gajia, the menu brings together cult smash burgers, crispy fried chicken and classic diner-inspired favourites, from double patties and hot chicken to loaded fries and thick shakes. /n About The Role: /n As a Team Member at Manna, you will play a key role in delivering exceptional food and hospitality every day. Working across both kitchen and guest-facing areas, you will help prepare and serve our menu to the highest standards while creating a welcoming and energetic experience for every guest. /n This is a hands-on chef role in a high volume kitchen environment where teamwork, attention to detail and a positive attitude are essential. You will work in the kitchen along side your Team Leads and Shop Manager to ensure smooth service, maintain excellent food quality and uphold the standards that make Manna a guest favourite. /n As a successful Team Member in our Manna Kitchen, you will: /n /n - Prepare, cook and present food to Manna's quality standards /n - Maintain high standards of cleanliness, food safety and organisation at all times /n - Build strong knowledge of our menu, ingredients, cooking methods and brand values /n - Support your team during busy service periods and contribute to a positive working environment /n - Follow all food hygiene, health & safety and company procedures /n - Take advantage of ongoing training and development opportunities to grow your skills and career /n - Help ensure every guest leaves with a great impression of Manna /n /n We'd love to hear from you if you: /n /n - Have experience working in quick service kitchens or high volume kitchen environments (essential) /n - Are kitchen trained (Level 2) /n - Enjoy working as part of a team in a fast-paced setting /n - Have a positive attitude and a strong work ethic /n - Take pride in delivering quality food and excellent guest experiences /n - Are eager to learn new skills and develop within a growing business /n - Have good communication skills and enjoy working with people /n - Can stay calm and focused during busy service periods /n - Bring energy, enthusiasm and a willingness to get stuck in /n /n We are committed to building a diverse and inclusive team. We welcome applicants from all backgrounds. /n Working at Arcade: /n Our teams are the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. /n At Arcade, we’re more than just a restaurant group... We’re a collective of bold, diverse food and drink brands driven by creativity, collaboration, and a passion for hospitality. We believe in growing together, empowering our people, and creating opportunities to thrive across all areas of the business. Whether onsite, behind the scenes or head office, working at Arcade means being part of something exciting, fast-moving, and truly unique in the hospitality industry. /n Benefits of being part of the team: /n /n - Refer a friend bonus /n - Internal wage advance facility to instantly access the wages you’ve earned /n - A restaurant recognition budget for Birthday goodies and career milestones /n - 50% off food in our restaurants for you and your loved ones /n - 50% off food in JKS restaurants within Arcade for you and your loved ones /n - Access to counselling, remote GP/physio services, legal advice and more through /n - Hospitality Action 24 hours a day, 365 days of the year /n - Summer and Christmas team parties where we all down tools and have some fun! /n

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Start Delivering with Uber Eats.Delivering with Uber Eats offers a flexible way of making money.It is a great alternative to traditional part-time delivery jobs or other part-time gigs, temp jobs or seasonal work.See how delivering with the Uber app can help you make money flexibly.You decide how mu

Start Delivering with Uber Eats.Delivering with Uber Eats offers a flexible way of making money.It is a great alternative to traditional part-time delivery jobs or other part-time gigs, temp jobs or seasonal work.See how delivering with the Uber app can help you make money flexibly.You decide how mu

Start Delivering with Uber Eats.Delivering with Uber Eats offers a flexible way of making money.It is a great alternative to traditional part-time delivery jobs or other part-time gigs, temp jobs or seasonal work.See how delivering with the Uber app can help you make money flexibly.You decide how mu

Start Delivering with Uber Eats.Delivering with Uber Eats offers a flexible way of making money.It is a great alternative to traditional part-time delivery jobs or other part-time gigs, temp jobs or seasonal work.See how delivering with the Uber app can help you make money flexibly.You decide how mu