The Clermont Victoria is a very popular city centre venue close to many of London's famous landmarks and on the periphery of the busiest train station in Europe. This 345 bedroom hotel has recently ...
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. A new era begins at the London Hilton on Park Lane. Located in the heart of Mayfair ...
About Park Hyatt London River Thames Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning ...
Awarded3 Michelin stars since 2010, Alain Ducasse at The Dorchester offerscontemporary French cuisinewith aprofessional, bespokeandfriendly service.Creativityandgenerositycome together for amemorable ...
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite ...
Become a Londoner Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition. A perfectly engineered collection of spaces, tastes, textures, and ...
THE NOMAD RESTAURANTS Eager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a ...
Commis Pastry Chef H&C Solutions are excited to offer this fantastic Commis Pastry Chef position to work within one of Londons most luxurious five starred hotels. The restaurants passion lies in ...
Would you like to work in spacious, contemporary hotel close to World Heritage Sites; Tower Bridge and The Tower of London? The Tower Hotel is a 4 star deluxe Hotel overlooking the Thames, next to ...
Commis Pastry Chef Location : Claro London, St. Jamess, London SW1Y 4AU Salary : £13 - £16 p/hr Schedule : Full Time Experience : At least 1 year in a quality restaurant or bakery at this level or ...
Commis Chefs (if applicable) REPORTS TO: Sous Chef / Head Chef Objective: To manage a designated section of the kitchen, ensuring the highest standards of food preparation and presentation are ...
Manage and support a team of commis chefs and demi chef de parties on the section * Ensure that the highest standards are maintained in the preparation of food * Support the rest of the kitchen team ...
Coach and develop Demi Chefs and Commis Chefs to ensure their skills ... ZIPC1_UKCT
We have a variety of Sous Chef, CDP and Commis Chef positions available for a luxury brand at London Heathrow Airport Terminal 2,3 and 5. Pay Rates range from £14.00 p/h - £16.00 p/h + (£20.72 ...
... of Sous, CDPs, Commis Chefs and Kitchen Porters, with the guidance and support of line manager. • Participate in all necessary training and team meetings as required to complete job ...
As a Retail Commis Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company ...
As a Commis Chef, you will play a crucial role in our kitchen, working across various sections to develop a broad range of culinary skills. Responsibilities: * Assisting senior chefs in preparing and ...
Line management of culinary team including CDPs & Commis chefs * Hands on approach to training with the culinary team * Ensure temporary staffing have the relevant information to complete tasks
Lead by Chef Patron Matt Abe. Matt upholds the history and prestige of the restaurant by ... What you do as a Commis Sommelier: * You pride yourself on supporting the Sommelier team with wine ...
Weare currently looking for an Pastry demi chef de partie for a 3*** Michelin star restaurant. * Experience in 1 to 2 Michelin star essential as commis pastry or demi * great management skills ...
Pastry Chef de Partie This could also be suitable for a Commis Pastry Chef looking to move up Due to a new opening, we are looking for a group of Pastry Chef De Parties; * Chef De Partie * Pastry ...
Directing the tasks and training any commis chefs or kitchen assistants working in your section * Ensuring food is recovered and stored correctly to minimise waste * Assist with the processing of ...