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As Executive Chef, you will be responsible for managing and supporting both the Head Chef for Retail and the Head Chef for Hospitality, ensuring seamless collaboration and consistently outstanding food standards. We are seeking a passionate and experienced Executive Chef to lead our culinary operati

About the Executive Sous Chef role. Reporting directly to the General Manager, the Executive Sous Chef plays a pivotal role as Head of Department, overseeing the full culinary operation at Hyatt Regency London Blackfriars, including NYnLON Bistro, Leaf & Cane, City Lounge, Banqueting, Room Servi

We’re looking for an Executive Head Chef to lead the kitchen of an award winning 5 Star hotel in Central London. You must have worked in a 5 Star Hotel as a Head Chef to be considered for the role, as well as having a background in fine dining to push the Culinary offering further.

Executive Head Chef LHorizon Beach Hotel & Spa. We are currently seeking an active and enthusiastic Executive Head Chef at LHorizon Beach Hotel & Spa, part of Hand Picked Hotels.

Our client is looking to recruit a Head Chef for their iconic luxury hotel. We are seeking an experienced, humble, and hands-on Head Chef to lead the culinary operations.

About the Executive Sous Chef role. Reporting directly to the General Manager, the Executive Sous Chef plays a pivotal role as Head of Department, overseeing the full culinary operation at Hyatt Regency London Blackfriars, including NYnLON Bistro, Leaf & Cane, City Lounge, Banqueting, Room Service,

Proven experience as a Head Chef or Group Chef within premium French bistros or brasseries. Senior Head Chef / Group Chef – High-End French Bistros 80-£85K - West London. We are recruiting for a strategic and operationally excellent Senior Head Chef / Group Chef.

Executive Chef – Award Winning, Meat Focus Concept – 80k – 90k. About the Role: Executive Chef. Freedom to lead your team of senior and Head Chefs.

Hello! Welcome to Plaza Premium Group, we're people passionate about "Making Travel Better".We are a global company with team members from all walks of life, together we are #PPGFamily, together we are building a legacy.You don't need to be from this industry, you do need to be passionate.

We’re looking for an Executive Head Chef to lead the kitchen of an award winning 5 Star hotel in Central London. You must have worked in a 5 Star Hotel as a Head Chef to be considered for the role, as well as having a background in fine dining to push the Culinary offering further.

Our Executive Pastry Sous Chef is the rock of our pastry operation! Executing and supporting the vision of our Executive Pastry Chef. Join us as an Executive Pastry Sous Chef.

Experience managing a large team in a high-pressure environment.Background in major openings, luxury hotels, or fine-dining concepts.Ability to lead, mentor, and maintain excellence across all kitchen operations.

Executive Chef – Inspire, Create, Lead in a Flagship B&I Site.

About the Executive Sous Chef role. Reporting directly to the General Manager, the Executive Sous Chef plays a pivotal role as Head of Department, overseeing the full culinary operation at Hyatt Regency London Blackfriars, including NYnLON Bistro, Leaf & Cane, City Lounge, Banqueting, Room Servi

Exclusive Opportunity: Group Executive Chef. As Group Executive Chef, you will have strategic and creative oversight across multiple sites, working closely with senior leadership to deliver unforgettable dining experiences.

Executive Head Chef LHorizon Beach Hotel & Spa. We are currently seeking an active and enthusiastic Executive Head Chef at LHorizon Beach Hotel & Spa, part of Hand Picked Hotels.

Executive Chef – Award Winning, Meat Focus Concept – 80k – 90k. About the Role: Executive Chef. Freedom to lead your team of senior and Head Chefs.

The Ideal Senior Head Chef / Group Chef:. Proven experience as a Head Chef or Group Chef within premium French bistros or brasseries. Senior Head Chef / Group Chef – High-End French Bistros 80-£85K - West London.

We are looking for an Executive Chef to bring our kitchen and restaurant to life. We want to hear from inspired chefs who love creating amazing food from the best ingredients and have a keen eye for detail and high standards but with bags of flair and creativity.

Hello! Welcome to Plaza Premium Group, we're people passionate about "Making Travel Better".We are a global company with team members from all walks of life, together we are #PPGFamily, together we are building a legacy.You don't need to be from this industry, you do need to be passionate.

Job Title: Head Chef Location: Private Caribbean Island Reports To: General Manager Overview Our client is looking to recruit a Head Chef for their iconic luxury hotel. We are seeking an experienced, humble, and hands-on Head Chef to lead the culinary operations.

Join us as an Executive Head Chef. When you join us as an executive Head Chef. Our Executive Pastry Chef is the creative artist of our hotel! Entrusted with caring for every detail in our pastry and bakery production.

Exclusive Opportunity: Group Executive Chef. As Group Executive Chef, you will have strategic and creative oversight across multiple sites, working closely with senior leadership to deliver unforgettable dining experiences.

Senior Head Chef / Group Chef – High-End French Bistros 80-£85K - West London. We are recruiting for a strategic and operationally excellent Senior Head Chef / Group Chef. The Role: Senior Head Chef / Group Chef.

Executive Chef or Group Chef experience. As Group Executive Chef, you will have strategic and creative oversight across multiple sites, working closely with senior leadership to deliver unforgettable dining experiences. Exclusive Opportunity: Group Executive Chef.

We’re looking for an Executive Head Chef to lead the kitchen of an award winning 5 Star hotel in Central London. You must have worked in a 5 Star Hotel as a Head Chef to be considered for the role, as well as having a background in fine dining to push the Culinary offering further.

Executive Chef – Award Winning, Meat Focus Concept – 80k – 90k. About the Role: Executive Chef. Freedom to lead your team of senior and Head Chefs.

Executive Chef or Group Chef experience. Exclusive Opportunity: Group Executive Chef. As Group Executive Chef, you will have strategic and creative oversight across multiple sites, working closely with senior leadership to deliver unforgettable dining experiences.

Executive Chef – Award Winning, Meat Focus Concept – 80k – 90k. About the Role: Executive Chef. Freedom to lead your team of senior and Head Chefs.

To apply for this Senior Head Chef / Group Chef position, please send your CV to Olly at COREcruitment dot com. Senior Head Chef / Group Chef – High-End French Bistros 80-£85K - West London. The Role: Senior Head Chef / Group Chef.

We’re looking for an Executive Head Chef to lead the kitchen of an award winning 5 Star hotel in Central London. You must have worked in a 5 Star Hotel as a Head Chef to be considered for the role, as well as having a background in fine dining to push the Culinary offering further.

Requirements Proven experience as a Head Chef or Executive Chef in luxury hospitality or high-end resort settings. Job Title: Head Chef Location: Private Caribbean Island Reports To: General Manager Overview Our client is looking to recruit a Head Chef for their iconic luxury hotel. We are

Requirements Proven experience as a Head Chef or Executive Chef in luxury hospitality or high-end resort settings. General Manager Overview Our client is looking to recruit a Head Chef for their iconic luxury hotel. We are seeking an experienced, humble, and hands-on Head Chef to lead the culinary o

Membership Sales Executive - London. Home House Collection is seeking a dynamic individual to join our Membership team as a Group Membership Sales Executive.

Ideally, you will have experience as an Executive Chef or Head Chef within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. We are seeking a passionate and experienced Head Chef to lead the culinary team at a thriving Central Lond

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select an a

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select an a

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select an a

Restaurant is led by Executive Head Chef Jamie Shears (formerly of 45 Jermyn St. Senior Chef de Partie - London. Senior Chef de Partie - Mount St Restaurant, Mayfair.

To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business. At lease 3 years experience as Chef de Parie. Ensure the presentation of the food is consistent with the standards set by senior chefs.

Demonstrable experience working as a Demi Chef de Partie in a similar establishment. Demi Chef de Partie (Great Gallery) - Pall Mall, London. We are looking for a talented Demi Chef de Partie to bring flair and passion to our Great Gallery restaurant — one of the finest dining spaces in London.

Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges.We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke r

Experience as Chef de Partie or a Commis Chef wanting to progress in Contract-Catering, particularly Education. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. Chef De Partie - Monday - F

Health Consultants Inc has over 30 years experience as a leading healthcare provider with international acclaim.We run 2 clinics in central London with Marylebone Physiotherapy & Sports Medicine being recognised as providing gold standard care for musculoskeletal disorders and incorporating the late

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and

Permanent, Full-Time (Monday–Friday, 09:30–18:30).We are recruiting on behalf of a well-established private women’s healthcare clinic located in South West London.The clinic is committed to delivering personalised, patient-centred care for women and families.With advanced facilities, modern te

We seek a passionate B2B Sales Executive with expertise in local and cross-border payments to drive our business growth by turning prospects into long-term clients.

Prolifics helps organizations around the world leverage digital technology solutions to innovate and compete, while optimizing costs and operational agility.For more than 40 years, our industry-specific insights, certified digital technology accelerators, deep technical expertise, and global deliver