Executive chef jobs in FarnhamCreate job alerts

I am looking for a Senior Sous Chef - Farnham, - up to £48k. This is an exciting new independently-owned gastropub and fine dining restaurant, set to open its doors soon under the direction of a highly acclaimed Executive Head Chef.

Sous Chef / Senior Sous Chef - Farnham, Surrey. The successful candidate will support the Executive Chef in leading a talented brigade, driving high standards, and delivering a seasonally focused, quality-led menu.

Head Chef, Sous Chefs, Breakfast Chef, Commis, KPs). Executive Head Chef – Hotel & Spa | £50K + Tronc | Lancashire. This is a wonderful opportunity for an Executive Head Chef/Head to take ownership of the kitchen, drive standards to AA Rosette level, and deliver quality across restaurant, spa, an

You understand that being a great chef is not just about cooking but the ability to work with a team, and build relationships. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

Executive Chef Manager Harrow Contract: Full Time, Permanent. The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clean condition, demonstrating a thorough understanding of food safety and health and safety legislation on

The Executive Chef works in partnership with the General Manager, communicates fully with the Corporate Chefs and the Director of Operations, and maintains relations with hotel personnel. Maison Boulud: Executive Chef Position. Maison Boulud, from internationally acclaimed Chef Daniel Boulud, is loo

Be currently in an Executive Sous Chef role or junior Executive Chef role in a high-profile, luxury 5* resort hotel with 10+ outlets. Executive Sous Chef working in a large scale LUXURY 5* Resort!!. As Cluster Executive Chef, you will need to:.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Deliver a variety of projects to drive culinary excellence in partnership with ou

We are looking for a strategic, forward-thinking Executive Chef to lead a team of 30 chefs, including 2 Head Chefs and 2 Chef Managers, at a flagship site near Tower Hill. Proven Executive Chef or Senior Head Chef experience in a large or complex operation. Executive Chef - £60,000-£65,000.

The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clean condition, demonstrating a thorough understanding of food safety and health and safety legislation on a daily basis. Executive Chef Manager Oxford Contract: Full Ti

Minimum five years of Chef experience with a strong catering background and three years of leadership experience.

Reporting to the Regional General Manager, the Executive Chef will set the culinary direction, ensuring guests enjoy exceptional food experiences, from fireside feasts to celebratory dining. An experienced chef with 4 to 5 AA Rosettes and Michelin star standard.

Sign in to set job alerts for “Executive Chef” roles. Temporary Head Chef/Sous Chef - Country Pub near Kesiwck, Cumbria - 18ph. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in

The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clean condition, demonstrating a thorough understanding of food safety and health and safety legislation on a daily basis. You will have previous experience of working wi

Minimum Qualifications for the Executive Chef:. Westmoreland Country Club is excited to announce the exceptional career opportunity of Executive Chef. Key Responsibilities of the Executive Chef:.

HEAD CHEF, NEWCASTLE AREA, HIGH END HOTEL, UP TO £60,000. Our independent clients operate this prestigious hotel & fine dining restaurant, commutable to Newcastle and Durham, with bespoke banqueting & are looking to recruit an exceptional Head Chef to lead the kitchen team & oversea the food operat

The Executive Head Chef they are looking for:. Apply now – Executive Head Chef opportunities like this don’t come around often!. Team Size: 3 – 20 Chefs with a small core.

Be among the first 25 applicants.What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospital

Work closely with the Events team and attend workshops led by Chef Roberta to hone your skills. No professional chef experience is required, but you should have food knowledge and skill with fresh ingredients from scratch.