Executive chef jobs in ChippenhamCreate job alerts

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. We are looking for enthusiastic individuals with experience in a similar environment and a passion for excellent food and a desire

Job Description Medical Receptionist, Colerne Are you a Medical Receptionist in the Colerne area with experience in General Practice looking to pick up flexible work at your own schedule? Get in touch ASAP to make the most of fully flexible work opportunities.Please note: Applicants will only be c

Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role

Sous Chef | El Pastor Restaurant | Kings Cross, London. Sous Chef Salary of up to £46,397 based on 48hrs per week. Good understanding of ordering & wastage, stock management, Chef rotas.

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Junior Sous Chef | El Pastor Restaurant | Kings Cross, London. Good understanding of ordering & wastage, stock management, Chef rotas. Positively train and lead a team of junior chefs.

A leading pub group in London is seeking a Junior Sous Chef to deliver high-quality dishes at The Cadogan Arms.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

We are seeking an experienced pub chef to join our kitchen as a Sous Chef. As a hands-on second chef, you'll enjoy the vibrant kitchen environment, lead from the front, support the Head Chef, and motivate an already established team.

Supporting the Head Chef with daily kitchen operations.

A Sous Chef who has proven experience in multi site venues and has been working for a minimum of 2 years at this level, together with some banqueting background. A Sous Chef who works well under pressure and is able to work to tight deadlines is ideal for this role sollte. If you are interested in t

As the successful Sous Chef, you will :. Be an active hands‑on Chef with excellent communication skills. Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.

To say thanks for choosing us, we also offer our Senior Sous Chef and all teams:. What you'll be doing as a Caravan Senior Sous Chef. You will work with your Head Chef to nurture and develop your team leading them from the front in every service.

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. Support the Head Chef in daily kitchen operations. We are looking for a committed and enthusiastic Sous C

The Sous Chef will work closely with both an Exec Head Chef and Head Chef, offering significant career progression opportunities within the company. A prominent catering company is seeking a Sous Chef (Senior) to join their team in Oxfordshire.

A renowned local pub in Greater London is seeking a Snr CDP / Junior Sous Chef to lead a creative kitchen focused on seasonal menus.

Sous Chef – British Brasserie – Chelsea. Support the Head Chef with day-to-day kitchen operations. Train and support junior chefs on shift.

Two years of experience working as Junior Sous Chef or Sous Chef for a high‑end casual or fine dining restaurant. To be considered for the role, you’ll have two years of experience working as Junior Sous Chef or Sous Chef for a high‑end casual or fine dining restaurant. We have a great opportu

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent. Coaching of junior chefs to support development. Proven experience working as a Commis Chef or similar role.

A vibrant restaurant in the UK is seeking an experienced Sous chef to lead the kitchen, focusing on creative South American cuisine.

A prestigious hospitality brand in England is seeking a Senior Sous Chef to join their talented brigade and assist the Executive Head Chef. The role involves mentoring junior chefs, preparing high-quality dishes, and maintaining exceptional cleanliness and hygiene standards.

Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs.

From tasting tables theme days and food theatre to chef demonstrations and supplier showcases we create engaging and fun dining experiences for our students. As a Junior Sous Chef at Stowe School you will help deliver exceptional culinary experiences in a prestigious educational setting. Lead and In

A collection of premium pubs in Southern England is looking for a passionate Sous Chef to join their growing team. Responsibilities include supporting the Head Chef, managing staff, and ensuring high-quality food and service.

A busy East European restaurant in Greater London is looking for a Sous Chef to assist the Head Chef.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

You will be working with a committed brigade of chefs whom you will lead in the Head Chef's absence, so good leadership skills are also required. It is important that all chefs applying have good all-round cooking skills gained from within fresh food kitchens. This role would suit a Sous Chef who ha

We are looking for a passionate Junior Sous Chef to join our talented team.

A vibrant South American restaurant in the United Kingdom is seeking an experienced Sous Chef to lead their kitchen.

A leading hospitality group in Greater London is seeking a passionate Sous Chef to lead a kitchen team and produce high-quality fresh food. Ideal for an experienced Sous Chef or Senior CDP looking to advance their career in a supportive environment with development opportunities.

Proven experience as a Senior Sous Chef or Sous Chef in a high‑volume or event‑led environment. Reporting To: Chef-Director Marcus Eaves. Bespoke by Smith & Brock is our newest venture; we have partnered with former Michelin‑starred chef Marcus Eaves to launch a premium food production busines

A renowned pub in London is seeking a dynamic Sous Chef to lead a kitchen team focused on delivering top-quality food in a vibrant setting. This position offers autonomy in menu creation, culinary development programs, and a supportive work environment, perfect for passionate chefs looking to advanc

This is an excellent opportunity for a passionate chef who thrives in a fast-paced, high-quality environment and takes pride in delivering exceptional food. Support the Head Chef in day-to-day kitchen operations. Previous experience as a Sous Chef or a strong Junior Sous ready to step up.

We are seeking a sous chef experienced in fresh food kitchens to deliver our menu and kitchen management in support of the head chef. Sous chef sought for The Greene Oak, Brucan Pubs, Windsor, SL4. Requires an experienced chef confident in all aspects of cookery with a passion for delivering excepti

A new restaurant in Central London is seeking a skilled Sous Chef to join their culinary team.

Our Chefs work as part of a team to impress our Guests, creating unforgettable experiences and exceeding expectations from breakfast right through dinner, to ensure that every guest want.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where we are OBSESSED about food and developing talent. Coaching of junior chefs to support development. Proven experience working as a Commis Chef or similar role.

The Senior Sous Chef supports the Head Chef in delivering consistent, high-quality food and smooth day-to-day kitchen operations. Experience as a Senior Sous Chef or strong Sous Chef. Support the Head Chef in delivering consistently high standards across all services.

Executive Head Chef Stephen Englefield. Are you looking for your next Senior Sous Chef role in a large conference & events hotel?. De Vere Latimer Estate in Chesham Buckinghamshire are looking for a Senior Sous Chef.

A prominent pub group in Solihull is seeking a Sous Chef to oversee kitchen operations in the absence of the Head Chef.

A popular pub chain in East Midlands is searching for a passionate Sous Chef to lead kitchen operations and ensure food quality.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

A reputable hospitality group in Greater London is seeking a skilled Sous Chef to join The Thomas Cubitt pub. This role involves supporting the Head Chef and leading the kitchen team to deliver exceptional dishes with a focus on sustainability and seasonality.